Best 4 Chicken Bacon Nachos Recipes

Indulge in a tantalizing culinary journey with our delectable Chicken Bacon Nachos, where crispy tortilla chips are generously topped with succulent chicken, crispy bacon, melted cheese, and an array of flavorful toppings. This crowd-pleasing appetizer or main course is perfect for game days, parties, or a cozy night in. With variations ranging from classic to spicy and vegetarian, our recipes cater to diverse preferences.

From the classic Chicken Bacon Nachos with its perfect balance of flavors to the mouthwatering Spicy Chicken Bacon Nachos that pack a punch, our collection offers something for everyone. And for those seeking a meatless option, the Vegetarian Nachos are a delightful symphony of roasted vegetables and tangy cheese. No matter your choice, each recipe is meticulously crafted to ensure a harmonious blend of textures and flavors that will leave you craving more.

Here are our top 4 tried and tested recipes!

LOADED BBQ CHICKEN NACHOS RECIPE BY TASTY

Loaded BBQ Chicken Nachos Recipe by Tasty image

Here's what you need: canola oil, chicken breast, kosher salt, freshly ground black pepper, garlic powder, chili powder, BBQ sauce, tortilla chips, shredded cheese, red onion, tomato, bacon, fresh parsley, sour cream, avocado

Provided by Tasty

Categories Appetizers

Yield 4 servings

Number Of Ingredients 15

Ingredients

1 tablespoon canola oil
2 breasts chicken breast, finely diced
½ tablespoon kosher salt
½ tablespoon freshly ground black pepper
1 tablespoon garlic powder
1 tablespoon chili powder
¾ cup BBQ sauce
13 oz tortilla chips, 1 bag
2 cups shredded cheese, shredded
½ red onion, finely sliced
1 tomato, diced
8 strips bacon, cooked, crumbled
2 tablespoons fresh parsley, finely chopped
½ cup sour cream
1 avocado, diced

Steps:

Preheat oven to 350°F (176°C). Heat the oil in a pan over high heat. Cook the chicken with salt, pepper, garlic powder, and chili powder for two to three minutes.
Add the barbecue sauce and cook until the sauce has reduced by about half, about five minutes. Remove from heat.
In a large skillet, spread out two large handfuls of tortilla chips. Layer with half of the barbecue chicken, followed by half of the cheese, onion, tomato, bacon, and parsley. Repeat with the remaining ingredients.
Bake for 15 minutes.
Drizzle the sour cream and sprinkle the avocado on top. Serve!
Enjoy!

Nutrition Facts : Calories 1420 calories, Carbohydrate 96 grams, Fat 83 grams, Fiber 9 grams, Protein 73 grams, Sugar 21 grams

CHICKEN BACON NACHOS

Chicken Bacon Nachos image

These nachos are awesome! They're simple to make and everyone always loves them. Great for any occasion and just an FYI, it makes a LOT!

Provided by Loves2Cook101

Categories Chicken

Time 30m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1 (9 3/4 ounce) can swanson chicken breasts (in water)
1 (2 1/4 ounce) can of sliced black olives
1 (16 ounce) bag of white tortilla chips
1 bunch green onion
1 medium tomatoes
1 (8 ounce) bag of mexican style shredded cheese
1/2 lb bacon
jalapeno (optional)

Steps:

Drain chicken and shred, thinly slice green onions, dice tomato, fry bacon until crisp and crumble.
Preheat oven to 425 degrees. Line large cookie sheet with aluminum foil, layer almost the entire bag of tortilla chips, chicken, olives, green onions, tomato, bacon and cheese. Repeat layers over that if you wish to double the recipe. I put the cheese on over the ingredients to better hold them in place on the tortilla chips. Bake 5 to 10 minutes or until cheese is melted. Serve with salsa and sour cream on the side. Generously serves 6.

BACON NACHOS

Bacon Nachos image

This recipe is inspired by appleydapply Bacon and Onion Nachos. We had unexpected company come by and I wanted to make lunch for them. This is the result I got. It's hot and spicy but you can decrease the amount of jalapeno peppers. If you do not like crisp vegetables, microwave them to the desired consistency you like. We like crisp.

Provided by Nimz_

Categories Lunch/Snacks

Time 25m

Yield 4-5 serving(s)

Number Of Ingredients 7

Ingredients

1/2 lb bacon, cooked and crumbled (divided)
1/2-3/4 cup red onion, chopped (divided)
1 medium tomatoes, seeded and chopped
1 (2 1/4 ounce) can sliced black olives
6 -7 jalapeno peppers, seeded and chopped (divided)
2 1/2 cups Mexican blend cheese (Shredded cheddar and Monterey Jack Cheese, divided)
9 ounces tortilla chips (I used the multigrain tostitos, divided)

Steps:

Preheat oven to 425 degrees.
Line a baking sheet with aluminimum foil.
Spread 1/2 bag of Tostitos over the foil.
Sprinkle with half the bacon, onion, peppers and 1 cup of cheese.
Spread the remaining 1/2 bag of Tostitos on top.
Top with remaining bacon, onion, peppers, olives and tomatoes.
Top with 1 1/2 cup remaining cheese.
Bake for 5-10 minutes or until the cheese is melted and slightly browned.

BACON NACHOS

Bacon Nachos image

These crispy nachos have always been a big hit in our house. Topped with kid-friendly ingredients like ground beef and cheddar cheese, they're sure to be requested by your children. And older kids enjoy that they can microwave them themselves. -Ruth Ann Bott, Lake Wales, Florida

Provided by Taste of Home

Categories Appetizers

Time 20m

Yield 4-6 servings.

Number Of Ingredients 7

Ingredients

1/2 pound ground beef
4 cups tortilla chips
1/4 cup bacon bits
2 cups shredded cheddar cheese
1/2 cup guacamole dip
1/2 cup sour cream
Chopped tomatoes and green onions, optional

Steps:

In a small skillet, cook beef over medium heat until no longer pink; drain. Place tortilla chips on a microwave-safe serving plate. Layer with the beef, bacon and cheese. , Microwave, uncovered, on high for 1-2 minutes or until cheese is melted. Top with guacamole and sour cream. Sprinkle with tomatoes and onions if desired.

Nutrition Facts : Calories 404 calories, Fat 29g fat (15g saturated fat), Cholesterol 89mg cholesterol, Sodium 594mg sodium, Carbohydrate 13g carbohydrate (1g sugars, Fiber 1g fiber), Protein 20g protein.

Tips:

Use high-quality ingredients for the best flavor. Choose fresh chicken, crispy bacon, and a flavorful cheese blend.

Don't overcrowd the nachos. Make sure there is enough room for all of the toppings to spread out evenly.

Top the nachos with your favorite toppings. Some popular options include sour cream, salsa, guacamole, and Pico de Gallo.

Bake the nachos until the cheese is melted and bubbly. This will take about 10-15 minutes.

Serve the nachos immediately. They are best enjoyed hot and fresh.

Conclusion:

Chicken bacon nachos are a delicious and easy-to-make appetizer or snack. They are perfect for parties, game days, or just a casual get-together. With a few simple ingredients and a little bit of time, you can create a delicious and satisfying dish that everyone will love. So next time you're looking for a tasty treat, give chicken bacon nachos a try. You won't be disappointed.