Best 3 Chicken And Watercress Salad With Almonds And Feta Recipes

Indulge in a symphony of flavors with our tantalizing Chicken and Watercress Salad, where tender chicken, peppery watercress, crunchy almonds, and tangy feta cheese dance together in perfect harmony. This vibrant salad is a feast for the senses, offering a delightful balance of textures and flavors that will leave you craving more. Accompany this main course with our delectable side dishes, including a refreshing Cucumber Salad with zesty lemon-mint dressing, a hearty Lentil Salad packed with protein and earthy goodness, and a creamy Avocado Dip that adds a touch of richness to your meal. These culinary creations are not only delicious but also easy to prepare, making them perfect for busy weeknights or special occasions.

Here are our top 3 tried and tested recipes!

WATERCRESS SALAD WITH DRIED FRUIT AND ALMONDS

Watercress Salad with Dried Fruit and Almonds image

Provided by Tyler Florence

Categories appetizer

Time 5m

Yield 4 servings

Number Of Ingredients 6

Ingredients

2 teaspoons red wine vinegar
3 tablespoons extra-virgin olive oil
Kosher salt and freshly ground black pepper
2 bunches watercress, hand-torn
1 cup almonds, toasted
1/4 cup dried cranberries

Steps:

Make a quick vinaigrette by whisking together the vinegar, oil, and salt and pepper (or throw the ingredients into a small jar with a lid, cover, and shake). Pour the vinaigrette over the watercress and toss to coat. Garnish with the toasted slivered almonds and dried cranberries.

Nutrition Facts : Calories 330 calorie, Fat 28 grams, SaturatedFat 3 grams, Cholesterol 0 milligrams, Sodium 142 milligrams, Protein 9 grams, Sugar 6 grams

CHICKEN AND WATERCRESS SALAD WITH ALMONDS AND FETA

Chicken and Watercress Salad with Almonds and Feta image

Provided by Jill Silverman Hough

Categories Salad Chicken Picnic Quick & Easy Lunch Feta Almond Summer Healthy Watercress Bon Appétit Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added

Yield Makes 4 servings

Number Of Ingredients 9

Ingredients

1/4 cup white balsamic vinegar
1 large shallot, chopped
3 tablespoons almond oil, walnut oil, or grapeseed oil
3 tablespoons grapeseed oil
3 large bunches watercress, thick stems trimmed
2 fully cooked chicken breast halves, meat torn into bite-size pieces
3/4 cup crumbled feta cheese
4 apricots, pitted, each half cut into wedges
1/4 cup sliced almonds, toasted

Steps:

Combine vinegar and shallot in medium bowl. Whisk in both oils. Season dressing to taste with salt and pepper.
Place watercress, chicken, cheese, and apricots in large bowl. Add dressing; toss. Divide salad among 4 plates. Sprinkle each with almonds.

CRAISIN®, ALMOND, AND FETA CHICKEN SALAD

Craisin®, Almond, and Feta Chicken Salad image

A basic chicken salad recipe with some added goodness. Try changing it up by adding either 1 teaspoon curry or cumin.

Provided by Terri

Categories Salad

Time 8h20m

Yield 4

Number Of Ingredients 10

Ingredients

3 cups diced cooked chicken
2 large stalks celery, diced
1 red bell pepper, seeded and diced
¼ red onion, diced
½ cup sweetened dried cranberries (such as Craisins®)
6 tablespoons mayonnaise
6 tablespoons sour cream
salt and ground black pepper to taste
1 (4 ounce) package feta cheese, crumbled
⅓ cup toasted sliced almonds

Steps:

Mix chicken, celery, red bell pepper, red onion, and cranberries in a large bowl.
Stir mayonnaise and sour cream together in a separate bowl; pour over the chicken mixture and stir to coat. Season mixture with salt and pepper.
Cover bowl with plastic wrap and refrigerate 8 hours to overnight.
Stir feta cheese and almonds through salad to serve.

Nutrition Facts : Calories 611.4 calories, Carbohydrate 20.2 g, Cholesterol 124.4 mg, Fat 44.3 g, Fiber 2.8 g, Protein 33.1 g, SaturatedFat 13.5 g, Sodium 541.8 mg, Sugar 15.5 g

Tips:

For the best flavor, use fresh, young watercress. Look for bunches with crisp, dark green leaves.
To remove the bitterness from the watercress, soak it in a bowl of cold water for 10 minutes before using.
Use a variety of nuts in this salad. Almonds, walnuts, and pecans are all good choices.
Feta cheese is a classic addition to this salad, but you could also use goat cheese or blue cheese.
Serve this salad with a light vinaigrette dressing. A simple dressing made with olive oil, vinegar, and Dijon mustard is all you need.

Conclusion:

This chicken and watercress salad is a refreshing and flavorful dish that is perfect for a light lunch or dinner. It is also a great way to use up leftover chicken. The watercress adds a peppery flavor to the salad, while the almonds and feta cheese add crunch and richness. This salad is sure to please everyone at your table.