Best 3 Chicken And Sweetcorn Fritters Recipes
**Kick-start your taste buds with a delectable fusion of flavors in our Chicken and Sweetcorn Fritters extravaganza!**
Embark on a culinary adventure with our crispy and succulent Chicken and Sweetcorn Fritters, a delightful appetizer or main course that tantalizes the palate with every bite. These fritters are a perfect blend of savory chicken, crunchy sweetcorn, and aromatic herbs, enveloped in a golden-brown batter that shatters at the first touch. Served with a variety of dipping sauces, these fritters make for an irresistible treat that will leave you craving more.
**Indulge in the symphony of flavors with our diverse selection of fritter recipes:**
* **Classic Chicken and Sweetcorn Fritters:** Experience the timeless combination of chicken, sweetcorn, and herbs, coated in a crispy batter and fried to perfection.
* **Loaded Chicken and Sweetcorn Fritters:** Take your taste buds on a wild ride with these fritters packed with gooey cheese, smoky bacon, and a secret ingredient that adds an extra kick.
* **Veggie-licious Sweetcorn Fritters:** Delight in the vegetarian version of our fritters, bursting with sweetcorn, vegetables, and a blend of spices that will satisfy even the most discerning palate.
* **Gluten-Free Chicken and Sweetcorn Fritters:** Enjoy the goodness of our classic fritters without compromising taste, thanks to our gluten-free batter that caters to special dietary needs.
* **Mini Chicken and Sweetcorn Fritter Bites:** Elevate your party spread with these bite-sized delights, perfect for finger food and guaranteed to be a hit among guests of all ages.
So, gather your ingredients, fire up the stove, and let's embark on a culinary journey that will leave your taste buds dancing with joy!
CHICKEN CORN FRITTERS
I've always loved corn fritters, but they weren't satisfying as a main dish. I came up with this recipe and was thrilled when my husband and our three young boys gave it rave reviews. The chicken and zesty sauce make these a wonderful brunch or lunch entree. -Marie Greene, Scottsbluff, Nebraska
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 1 dozen.
Number Of Ingredients 20
Steps:
- Place corn in a large bowl; lightly crush with a potato masher. Stir in the chicken, egg, milk, butter, salt and pepper. Combine flour and baking powder; stir into the corn mixture just until combined. , In a deep-fat fryer or skillet, heat 2 in. of oil to 375°. Drop batter by 1/4 cupfuls into oil. Fry for 3 minutes on each side or until golden brown. Drain on paper towels; keep warm. , In a large saucepan, melt butter over medium-low heat. Stir in flour and seasonings until smooth. Add chilies. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with corn fritters; sprinkle with cheese if desired.
Nutrition Facts :
CHICKEN AND SWEETCORN FRITTERS
Make and share this Chicken and Sweetcorn Fritters recipe from Food.com.
Provided by JustJanS
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 160c.
- Place chicken, corn, capsicum and spinach in a large bowl.
- Stir in the flour and eggs and season with salt and pepper. Mix well.
- Heat half the oil in a large non-stick frying pan.
- Using ¼ cup of mixture for per fritter, spoon mixture, 3 fritters at a time, into hot oil. Cook for 3 to 4 minutes each side or until golden and firm to touch.
- Drain on a rack over kitchen paper and keep warm in oven whilst cooking remaining fritters.
- Add additional oil to pan as needed.
- Serve with a salad of mixed leaves, tomato and cucumber.
CHICKEN-CORN FRITTERS
This recipe goes back a while, it is often requested at my house, it's a great way to use up leftover chicken ;-)
Provided by Kittencalrecipezazz
Categories Poultry
Time 21m
Yield 13 fritters
Number Of Ingredients 10
Steps:
- Place corn in a bowl; slightly crush with a potato masher.
- Stir in chicken, egg, milk, melted butter, salt and pepper.
- Combine flour and baking powder; stir into the corn mixture, just until combined.
- In a deep-fat fryer or a skillet, heat 2 inches of oil.
- Fry for 3 mins on each side, or until golden brown.
- Drain on paper towels.
Nutrition Facts : Calories 142.6, Fat 4.6, SaturatedFat 2.3, Cholesterol 32.7, Sodium 177.1, Carbohydrate 19.8, Fiber 1.1, Sugar 0.9, Protein 6.2
Tips:
- Select Fresh and Quality Ingredients: Use fresh chicken, sweetcorn, and vegetables to ensure the best flavor and texture.
- Properly Season the Mixture: Adjust the seasonings according to your preference. You can add more herbs, spices, or salt and pepper to enhance the flavor.
- Achieving the Right Consistency: The batter should be thick enough to coat the chicken and vegetables, but not too thick that it becomes difficult to mix.
- Frying Temperature: Maintain the oil temperature between 350°F (175°C) and 375°F (190°C) to ensure even cooking and prevent the fritters from becoming too oily.
- Drain Excess Oil: After frying, place the fritters on a paper towel-lined plate or wire rack to remove any excess oil.
- Serving Suggestions: Serve the chicken and sweetcorn fritters hot with your favorite dipping sauce, such as sweet and sour sauce, chili sauce, or mayonnaise.
Conclusion:
Chicken and sweetcorn fritters are a delightful appetizer or snack that combines the flavors of chicken, sweetcorn, and vegetables in a crispy and golden-brown coating. By following these tips and the detailed recipe instructions provided in the article, you can easily prepare this delicious dish at home. Experiment with different seasoning variations, dipping sauces, and side dishes to create a culinary experience that will impress your family and friends. Enjoy the delightful taste and crunchy texture of these homemade chicken and sweetcorn fritters!
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