Best 3 Chicken And Northern Beans White Chili Recipes

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Indulge in a delightful culinary journey with our carefully curated collection of chicken and northern beans white chili recipes. These heartwarming dishes are a perfect blend of flavors, textures, and wholesome ingredients, promising a satisfying meal experience. From classic recipes that stay true to tradition to innovative variations that add a modern twist, we have something for every palate. Discover the comforting goodness of our classic white chili recipe, made with tender chicken, creamy northern beans, and a symphony of zesty spices. For a smoky and robust flavor, try our chipotle white chili, where the heat of chipotle peppers adds an extra layer of depth. If you prefer a vegetarian option, our meatless white chili is packed with hearty vegetables and beans, delivering a satisfying and flavorful experience. And for those who love a bit of spice, our spicy white chili brings the heat with a blend of chili peppers and seasonings, sure to tantalize your taste buds. No matter your preference, our selection of chicken and northern beans white chili recipes promises a culinary adventure that will leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

GREAT NORTHERN BEAN CHILI



Great Northern Bean Chili image

Seven ingredients makes this mild version of a Southwestern chicken chili. I like to add a dash of hot sauce and some sour cream on top, and serve it with tortilla chips. It's a great alternative to traditional chili. -mamesmom, Taste of Home Online Community

Provided by Taste of Home

Categories     Lunch

Time 4h20m

Yield 8 servings.

Number Of Ingredients 7

2 pounds boneless skinless chicken breasts, cut into 1-inch cubes
1 tablespoon canola oil
1 jar (48 ounces) great northern beans, rinsed and drained
1 jar (16 ounces) salsa
1 can (14-1/2 ounces) chicken broth
1 teaspoon ground cumin, optional
2 cups shredded Monterey Jack cheese

Steps:

  • In a large skillet, brown chicken in oil. In a 4- or 5-qt. slow cooker, combine the beans, salsa, broth, cumin if desired and chicken. Cover and cook on low for 4-6 hours or until chicken is tender. Serve with cheese.

Nutrition Facts :

CHICKEN AND WHITE BEAN CHILI



Chicken and White Bean Chili image

A light, spicy soup that is great in any season. I hope you enjoy this recipe; my family sure does! For spicier tastes, add more cayenne or your favorite hot sauce. Serve with crackers, cheddar cheese, or sour cream.

Provided by XPRESV

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Chicken Chili Recipes

Time 1h

Yield 8

Number Of Ingredients 16

2 tablespoons vegetable oil, or to taste
2 pounds skinless, boneless chicken breast, cut into cubes
1 green bell pepper, diced
1 small onion, diced
2 jalapeno peppers, minced
2 cloves garlic, minced
1 quart chicken broth
1 (8 ounce) jar salsa
2 teaspoons chili powder
2 teaspoons ground cumin
1 teaspoon salt
1 teaspoon ground black pepper
½ teaspoon paprika
¼ teaspoon cayenne pepper
2 (15.5 ounce) cans white (cannellini) beans, drained and rinsed
¼ cup fresh cilantro

Steps:

  • Heat vegetable oil in a large pot over medium-high heat. Saute chicken, green bell pepper, and onion in hot oil until the chicken is browned and the vegetables are tender, 5 to 7 minutes. Stir jalapeno peppers and garlic into the chicken mixture; continue to cook until the garlic is fragrant, about 1 minute.
  • Pour chicken broth over the chicken mixture. Stir salsa, chili powder, cumin, salt, black pepper, paprika, and cayenne pepper into the broth; bring to a boil, reduce heat to medium-low, and cook at a simmer until the chicken is tender and no longer pink in the center, about 20 minutes.
  • Stir beans and cilantro into the chili, cook until the beans are hot and soft, about 10 minutes.

Nutrition Facts : Calories 297.9 calories, Carbohydrate 28.1 g, Cholesterol 61 mg, Fat 6.6 g, Fiber 6.6 g, Protein 31.4 g, SaturatedFat 1.3 g, Sodium 1001.4 mg, Sugar 2.6 g

WHITE CHILI VI



White Chili VI image

Chunks of white meat chicken, Great Northern beans, salsa, and Pepper Jack cheese make this a super simple and super quick recipe sure to please everyone! Serve with tortilla chips and sour cream.

Provided by NBLANZY

Categories     Soups, Stews and Chili Recipes     Chili Recipes     White Chili Recipes

Time 4h5m

Yield 8

Number Of Ingredients 4

1 (48 ounce) jar great Northern beans
1 (16 ounce) jar salsa
½ pound pepperjack cheese, cut into chunks
1 (8 ounce) can white meat chicken, shredded

Steps:

  • Combine the great Northern beans, salsa, pepperjack cheese, and chicken in a slow cooker.
  • Cook on Low until cheese is melted completely into the chili and the flavors have combined, 4 to 5 hours.

Nutrition Facts : Calories 367.8 calories, Carbohydrate 40.3 g, Cholesterol 48 mg, Fat 12.1 g, Fiber 9.2 g, Protein 25.7 g, SaturatedFat 5.9 g, Sodium 658.1 mg, Sugar 1.7 g

Tips:

  • Soak the beans overnight or for at least 4 hours to reduce cooking time.
  • Use a variety of beans for a more complex flavor and texture. Great options include pinto beans, black beans, or kidney beans.
  • Don't be afraid to experiment with different spices and herbs. Cumin, chili powder, and oregano are all great additions to white chili.
  • For a creamier chili, use a combination of milk and chicken broth. You can also add a dollop of sour cream or cream cheese at the end of cooking.
  • Serve white chili with your favorite toppings, such as shredded cheese, diced avocado, or chopped cilantro.

Conclusion:

White chili is a delicious and easy-to-make meal that is perfect for a cold winter day. It is also a great way to use up leftover chicken. With its creamy texture and flavorful broth, white chili is sure to be a hit with your family and friends.

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