Best 2 Chicken Amaretto Di Saronno Recipes

If you're seeking a dish that combines the exquisite flavors of Italy with the convenience of everyday cooking, Chicken Amaretto di Saronno is the perfect choice for you. Originating from the picturesque region of Lombardy, Italy, this delectable dish features tender chicken breasts smothered in a luscious sauce infused with Amaretto di Saronno, an iconic Italian liqueur known for its delicate almond flavor. The culinary journey doesn't end there, as you'll also discover variations of this classic recipe, including a delectable skillet version and a tantalizing slow-cooker adaptation. Each variation promises a unique and satisfying experience, catering to different cooking preferences and time constraints.

Here are our top 2 tried and tested recipes!

AMARETTO CHICKEN

Amaretto Chicken image

Make and share this Amaretto Chicken recipe from Food.com.

Provided by Shawnee TX

Categories Chicken Breast

Time 45m

Yield 10 serving(s)

Number Of Ingredients 10

Ingredients

5 boneless chicken breasts
3 tablespoons flour
1 1/2 teaspoons salt
1 1/2 teaspoons pepper, Ground
2 teaspoons paprika
1 tablespoon vegetable oil
3 tablespoons butter
1 1/2 tablespoons Dijon mustard
1 can frozen orange juice
1 cup Amaretto

Steps:

Mix the can of frozen orange juice with a half can of water.
Preheat oven to 350 degrees.
Combine flour, salt, pepper, paprika and garlic salt.
Coat chicken with this mixture.
Heat oil and butter in skillet and saute chicken until brown.
Remove and put in casserole.
To skillet, add mustard, orange juice and Amaretto.
Increase heat and boil, stirring constantly, until thick.
Pour sauce over chicken and bake, covered, for 45 minutes. this can be frozen and reheated later.

FANTASTIC CHICKEN AMARETTO

Fantastic Chicken Amaretto image

This is a restaurant quality chicken dish that is delicious, I have made it many times for my family and also have served it to guests and always receive rave reviews! --- you will love this!

Provided by Kittencalrecipezazz

Categories Chicken Breast

Time 1h

Yield 6 serving(s)

Number Of Ingredients 12

Ingredients

1/4 cup flour
1 teaspoon salt
fresh ground pepper (you don't need too much pepper)
2 teaspoons paprika
2 teaspoons garlic powder
6 chicken breasts (preferably skinless and boneless)
3 -4 tablespoons oil (or as needed)
3 tablespoons butter
1 tablespoon Dijon mustard
1/2 cup frozen orange juice concentrate
1/4 cup water
2/3 cup Amaretto

Steps:

Set oven to 350 degrees F.
In a shallow dish, combine flour, salt, pepper, paprika and garlic powder.
Roll/coat the chicken in the flour mixture.
Saute chicken in oil until golden brown and transfer to a greased casserole dish.
In the same skillet, increase the heat to med-high and melt butter.
Add in Dijon mustard, orange juice concentrate, water and Amaretto; stir constantly until liquid is reduced.
Pour the sauce over chicken.
Bake covered for 35-40 minutes.

Nutrition Facts : Calories 423.8, Fat 26.2, SaturatedFat 8.6, Cholesterol 108.1, Sodium 549.3, Carbohydrate 14.3, Fiber 0.8, Sugar 9.2, Protein 31.8

Tips:

Use high-quality ingredients, especially the Amaretto di Saronno liqueur, to ensure the best flavor.
Marinate the chicken for at least 30 minutes, or up to overnight, to allow the flavors to penetrate the meat.
Cook the chicken over medium heat to prevent burning and to ensure that it is cooked through.
If the sauce starts to thicken too much, add a little bit of chicken broth or water to thin it out.
Serve the chicken with your favorite sides, such as rice, pasta, or vegetables.

Conclusion:

Chicken Amaretto di Saronno is a delicious and easy-to-make dish that is perfect for any occasion. The combination of the sweet and nutty Amaretto liqueur and the savory chicken is sure to please everyone at the table. With just a few simple ingredients and a little bit of time, you can create a restaurant-quality meal that is sure to impress your guests.