Best 3 Chicken Almond Quiche Recipes
Tantalize your taste buds with the irresistible Chicken Almond Quiche, a culinary masterpiece that seamlessly blends savory and nutty flavors. This delightful quiche features a flaky, golden crust encasing a velvety filling of tender chicken, crunchy almonds, and a medley of aromatic herbs. Indulge in the contrasting textures and harmonious flavors as you savor each bite. The recipe provides detailed instructions to guide you in creating this delectable dish, ensuring perfect results every time. Additionally, we've included variations to cater to different dietary preferences, such as a vegetarian version and a gluten-free crust option. Embark on a culinary journey and impress your loved ones with this exceptional Chicken Almond Quiche.
Check out the recipes below so you can choose the best recipe for yourself!
EASY CHICKEN QUICHE
Turn leftover chicken into this simple and gourmet chicken savory quiche. Shredded chicken, green onions, garlic, and Gouda cheese combine to make a perfect quick and easy dinner.
Provided by Fioa
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 50m
Yield 8
Number Of Ingredients 14
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9-inch pie dish with cooking spray.
- Line the prepared pie dish with puff pastry, covering base and sides. Trim excess pastry. Brush bottom with Dijon mustard.
- Melt butter in a saucepan over medium heat. Add chopped green onions and cook until tender, about 5 minutes. Add garlic and cook for 1 minute more. Mix in chicken, and cook for 1 minute more.
- Whisk eggs, heavy cream, salt, nutmeg, ground black pepper, and Italian seasoning together in a bowl.
- Layer 1/2 of the Gouda cheese over the puff pastry and top with chicken mixture. Pour in egg mixture. Sprinkle the remaining Gouda cheese on top.
- Bake in the preheated oven until set and golden, about 25 minutes.
Nutrition Facts : Calories 520.3 calories, Carbohydrate 17.4 g, Cholesterol 180.2 mg, Fat 41.4 g, Fiber 0.9 g, Protein 20.2 g, SaturatedFat 20.5 g, Sodium 727.1 mg, Sugar 1.4 g
CHICKEN-ALMOND QUICHE
This recipe has been published by me in my second cookbook and is a wonderful brunch meal the avocado and sour cream is great as a topping for this tasty meal...hope you try it..Recipe from Kitchen Chatter and Friends Cook book 2.
Provided by Pat Duran
Categories Savory Pies
Time 40m
Number Of Ingredients 12
Steps:
- 1. Combine chicken and almonds and spread in the bottom of a buttered 10-inch pie plate; add swiss cheese,on top. In a blender on high, beat together Bisquick, eggs, salt, mace, and pepper for 15 seconds-until smooth. Pour carefully into pie plate. SprinkleParmesann on top. Bake in 400^ for 30 minutes, until knife inserted in center comes out clean. Serve with a dollop of avocado and sour cream blended together.
CHICKEN AND BROCCOLI QUICHE
Make and share this Chicken and Broccoli Quiche recipe from Food.com.
Provided by LorrieK
Categories One Dish Meal
Time 50m
Yield 1 quiche, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees. Bake crust for 10 minutes or until the bottom is slightly browned. Cool slightly.
- Cook onions in melted butter until soft. Cool slightly, then whisk together with milk, eggs, flour, seasonings, and 3/4 cup cheddar cheese. Set aside.
- Sprinkle remaining 1/4 cup cheddar cheese over bottom of crust. Layer chicken and broccoli over the cheese, then pour egg mixture over all.
- Bake at 375 degrees for 35-45 minutes or until a knife inserted in the center comes out clean. You may want to cover the crust edges with foil for the first 20 minutes.
Tips:
- Choose fresh, high-quality ingredients: The better the ingredients, the better your quiche will taste. Look for fresh chicken, vegetables, and cheese.
- Don't overcook the chicken: Overcooked chicken is tough and dry. Cook it just until it is cooked through, about 10 minutes.
- Use a good quality pie crust: The pie crust is the foundation of your quiche, so make sure it is flaky and flavorful. You can use a store-bought pie crust or make your own.
- Don't overfill the pie crust: If you overfill the pie crust, the quiche will not cook evenly. Fill the pie crust about 2/3 full.
- Bake the quiche until it is golden brown and set: The quiche is done baking when the center is set and the top is golden brown. This usually takes about 35-40 minutes.
Conclusion:
Chicken almond quiche is a delicious and versatile dish that can be served for breakfast, lunch, or dinner. It is easy to make and can be tailored to your own taste preferences. With a few simple tips, you can make a perfect chicken almond quiche every time.
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