Best 4 Chick Pea Cumin Dip Recipes
**Chickpea Cumin Dip: A Flavorful and Versatile Appetizer**
With its creamy texture, nutty flavor, and zesty aroma, chickpea cumin dip, also known as hummus, is a culinary delight that has captured the hearts of food enthusiasts worldwide. Made from a simple blend of chickpeas, tahini, garlic, lemon juice, and cumin, this Middle Eastern delicacy is not only delicious but also versatile, serving as an ideal appetizer, spread, or dip for various occasions. Whether you're hosting a party, preparing a quick snack, or seeking a healthy alternative to mayonnaise or butter, this delightful dip is sure to tantalize your taste buds and leave you craving more. Explore the diverse collection of chickpea cumin dip recipes in this article, ranging from classic hummus to innovative variations that incorporate unique ingredients and flavors, promising a culinary journey that will satisfy every palate.
LEMON-GARLIC CHICKPEA DIP WITH VEGGIES AND CHIPS
Provided by Rachael Ray : Food Network
Categories appetizer
Time 5m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Combine the chickpeas, garlic, lemon zest and juice, thyme, salt and pepper and hot sauce in food processor. Turn processor on and stream in the extra-virgin olive oil. Transfer the dip to a dish and surround with veggies and chips. That'll keep the munching going on until dinner!
CHICKPEA CUMIN DIP
Make and share this Chickpea Cumin Dip recipe from Food.com.
Provided by Annacia
Categories Spreads
Time 30m
Yield 3 cups
Number Of Ingredients 7
Steps:
- In a dry small heavy skillet toast cumin seeds over moderate heat, shaking pan, until a shade darker and transfer to a plate to cool.
- In a sieve rinse and drain chickpeas.
- Drain tofu.
- In a food processor purée chickpeas, tofu, cumin seeds, lemon juice, and 1 tablespoon oil until chick-peas are smooth.
- Stir in parsley and salt and pepper to taste.
- Drizzle dip with remaining tablespoon oil and garnish with parsley.
- Serve dip with pita toasts and/or crudités.
Nutrition Facts : Calories 373.9, Fat 15.7, SaturatedFat 2.1, Sodium 550.3, Carbohydrate 44.9, Fiber 8.4, Sugar 1.2, Protein 16.8
CHICKPEA DIP
This is a delicious and quick dip for any occasion!
Provided by Catherine Cappiello Pappas
Categories Other Appetizers
Time 5m
Number Of Ingredients 10
Steps:
- 1. Combine all of these ingredients in a food processor and give a few good chops. Serve with your favorite chips or veggies.
SPICY CHICKPEA DIP (HUMMUS)
This is one of those easy dip recipes that can be throw together rather quickly. You can skip the cayenne pepper if you wish; its still yummy.
Provided by Loves2Teach
Categories Vegetable
Time 5m
Yield 4 cups of dip, 6 serving(s)
Number Of Ingredients 7
Steps:
- Place the garlic, tahini, olive oil, lemon juice, and salt in a food processor or blender and puree until the garlic is finely chopped (if preparing by hand, finely dice and mash the garlic, then mix with the other ingredients).
- Add the chickpeas and continue mixing to a smooth paste.
- Garnish with the cayenne pepper.
- Served at room temperature or chilled.
Tips:
- Use dried chickpeas: Soaking and cooking dried chickpeas is more economical and gives you better control over the texture of your dip. If you're short on time, you can use canned chickpeas, but be sure to rinse and drain them well before using.
- Don't overcook the chickpeas: Overcooked chickpeas will become mushy and lose their flavor. Cook them until they are tender but still have a slight bite to them.
- Use a food processor or blender: A food processor or blender will make quick work of pureeing the chickpeas and other ingredients. Be sure to process the mixture until it is smooth and creamy.
- Adjust the seasonings to taste: The amount of cumin, garlic, and lemon juice you add to the dip is a matter of personal preference. Start with the amounts suggested in the recipe and then adjust to taste.
- Serve the dip with your favorite accompaniments: Chickpea cumin dip is delicious served with pita bread, crackers, or vegetables. You can also use it as a sandwich spread or as a topping for salads.
Conclusion:
Chickpea cumin dip is a delicious and versatile dish that can be enjoyed as an appetizer, snack, or meal. It is easy to make and can be tailored to your own taste preferences. So next time you're looking for a healthy and flavorful dip, give this recipe a try!
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