Indulge in the delectable goodness of Cheryl's Bar Cookies, a delightful treat crafted from a white cake mix. These cookies tantalize the taste buds with their soft and chewy texture, perfectly complemented by a sweet and satisfying flavor. With the magic of Weight Watchers, these cookies become a guilt-free pleasure, allowing you to savor every bite without compromising your health goals.
This article presents a collection of recipes that cater to various dietary preferences and restrictions. Whether you're following a gluten-free, sugar-free, or vegan lifestyle, there's a Cheryl's Bar Cookie recipe here to satisfy your cravings. Each recipe is meticulously crafted to deliver the same irresistible taste and texture, ensuring that everyone can enjoy these delectable cookies.
Dive into the classic Cheryl's Bar Cookies, a timeless favorite that embodies the essence of this iconic treat. For those seeking a gluten-free alternative, the Gluten-Free Cheryl's Bar Cookies offer the same delightful experience without compromising on flavor or texture. If you're watching your sugar intake, the Sugar-Free Cheryl's Bar Cookies provide a guilt-free indulgence that won't derail your health goals.
For those embracing a vegan lifestyle, the Vegan Cheryl's Bar Cookies are a delightful plant-based option that delivers all the goodness of the original recipe without any animal-derived ingredients. Each recipe is carefully curated with detailed instructions and precise measurements, ensuring that every baker, regardless of their skill level, can achieve perfect results.
Prepare to be captivated by the irresistible charm of Cheryl's Bar Cookies. With their soft and chewy texture, delightful sweetness, and the assurance of Weight Watchers' healthier approach, these cookies are sure to become a beloved treat in your recipe collection.
CHERYL'S BAR COOKIES (FROM A WHITE CAKE MIX) - WEIGHT WATCHERS=4
Delicious bar cookies made from a white boxed cake mix. If you are a Weight Watcher, each bar equals 4 points.
Provided by senseicheryl
Categories Bar Cookie
Time 40m
Yield 1 9 x 13 inch pan, 24 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees.
- Spray at 9 x 13 inch pan with Pam for Baking Spray.
- Cream together the butter and brown sugar until light and fluffy.
- Mix in the water and the eggs.
- Stir in the cake mix.
- Finally, stir in the chocolate chips.
- Spread the mixture evenly into the prepared baking dish.
- Bake for 30-35 minutes in the preheated oven.
- Cool completely before cutting into bars.
Nutrition Facts : Calories 214.6, Fat 10.5, SaturatedFat 5.5, Cholesterol 25.7, Sodium 151, Carbohydrate 30.7, Fiber 1, Sugar 22.5, Protein 2
CHERYL'S STRAWBERRY COOKIES
A fabulous cookie that starts with a boxed cake mix! These will be the easiest cookies that you ever make.
Provided by senseicheryl
Categories Dessert
Time 20m
Yield 31 cookies, 31 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees.
- Mix first 3 ingredients together either by hand or an electric mixer (I use my Kitchen Aid Mixer).
- Roll cookies onto 2 ungreased cookie sheets (I use my Pampered Chef stoneware cookie sheets) and space out about 2 inches apart.
- Let them sit on the cookie sheets for a few minutes to kind of "dry out" and then roll them into the confectioners sugar and replace back on the cookie sheet.
- Bake for approximately 10 minutes, until just set. Remove from the oven and let them cool on the cookie sheets for a few minutes to make them easier to remove and they will hold their shape better this way too for when you put them on wire racks to cool completely.
- Enjoy!
WW CHOCOLATE CHIP COOKIE BARS
Make and share this Ww Chocolate Chip Cookie Bars recipe from Food.com.
Provided by Laura Charlonne
Categories Sweet
Time 35m
Yield 24 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together.
- Bake in a greased (pan spray) 9X13 pan, 350 degrees for 30-35 minute.
Tips:
- Use a white cake mix as the base for your cookies. This will give them a light and fluffy texture.
- Add in your favorite mix-ins, such as chocolate chips, nuts, or dried fruit. This will give your cookies a unique flavor and texture.
- Be sure to chill the dough before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies until they are just set. Overbaking will make them dry and crumbly.
- Let the cookies cool completely before serving. This will help them to firm up and develop their full flavor.
Conclusion:
Cheryl's Bar Cookies from a White Cake Mix are a delicious and easy-to-make treat. They are perfect for any occasion, from a casual get-together to a special holiday party. With their light and fluffy texture, chewy center, and your choice of mix-ins, these cookies are sure to be a hit with everyone who tries them.
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