Best 3 Cherry Pie Larabar Recipes
Indulge in a delightful culinary adventure with our collection of mouthwatering cherry pie Larabar recipes. These delectable treats combine the irresistible flavors of sweet cherries, wholesome oats, and a hint of natural sweetness, creating a symphony of flavors that will tantalize your taste buds. Whether you're a seasoned baker or new to the kitchen, our recipes cater to all skill levels, ensuring that everyone can enjoy the goodness of homemade cherry pie Larabars. From classic cherry pie Larabars bursting with juicy cherries and a touch of almond butter to innovative variations featuring unique ingredients like dark chocolate and coconut, our recipes offer a diverse range of flavors to satisfy every palate. Get ready to embark on a delicious journey as we explore the art of crafting these wholesome and satisfying snacks.
Let's cook with our recipes!
HOMEMADE CHERRY PIE LARABARS
Steps:
- Add all of the ingredients to the bowl of your food processor and blend until the nuts are well chopped and a thick "dough" starts to form, about 3-5 minutes of processing.
- When the ingredients are well incorporated, remove the blade from the food processor. Take 1 large tablespoon of the "dough" and roll it into a ball in between your hands. Repeat with remaining dough. Keep the balls in the fridge for up to a week or in the freezer much longer.
Nutrition Facts : Calories 114 kcal, Carbohydrate 14 g, Protein 2 g, Fat 6 g, SaturatedFat 1 g, Sodium 25 mg, Fiber 2 g, Sugar 11 g, ServingSize 1 serving
HOMEMADE CHERRY PIE LARABARS (WHOLE30, PALEO, VEGAN)
These homemade cherry pie larabars are cheaper than storebought and take minutes to whip up! Made with just 3 Ingredients (YES!), these no bake bars are whole30, paleo and vegan. Gluten Free, Dairy Free, Refined sugar free.
Provided by Arman
Categories Snack
Time 10m
Number Of Ingredients 3
Steps:
- Line an 8 x 8-inch pan or loaf pan with parchment paper and set aside.
- In a high-speed blender or food processor, add your raw almond and blend until a coarse texture remains.
- Add your dried cherries and pitted dates and blend until fully incorporated, scraping down the sides at regular intervals.
- Once a thick dough remains, transfer from blender/food processor to the lined pan and press firmly in place. Refrigerate until firm before slicing into 16 bars.
Nutrition Facts : ServingSize 1 Bar, Calories 110 kcal, Carbohydrate 18 g, Protein 2.6 g, Fat 4.1 g, Fiber 3 g
CHERRY PIE LARABAR
Make and share this Cherry Pie Larabar recipe from Food.com.
Provided by Runnergirlbull
Categories Lunch/Snacks
Time 20m
Yield 4 bars, 4 serving(s)
Number Of Ingredients 3
Steps:
- Using a good chopping knife, begin to coarsely chop your piles of nuts, cherries and dates.
- The dates will be very sticky, but just do you best to slice, and then cube them up.
- Combine your piles and chop together.
- It will be pretty rough at first, but just keep chopping and the ingredients will begin to combine and stick to each other.
- Once the ingredients begin to stick together, use your knife to squish it into a single mass.
- Chop up that mass and repeat.
- The mass will continue to hold together better, and eventually your chopping will be more like taking slices off of the mass.
- If at this point you feel your mix is still too dry, try adding another date.
- Continue on until the mass reliably sticks together.
- At that point, you will be able to knead it a couple of times using your hands.
- Just fold it over on its self and mush down.
- It will be a little sticky, but not too much.
- Press it into a rectangular shape about 3/4″ high.
- Using a clean knife, cut the mass into bars.
- They can be wrapped in plastic wrap for later use.
Tips:
- Use fresh, ripe cherries for the best flavor.
- Pit the cherries before using them.
- If you don't have a cherry pitter, you can use a paring knife to cut around the pits.
- Be careful not to overcook the cherries, or they will lose their flavor and texture.
- Let the cherry pie Larabars cool completely before cutting them into bars.
- Store the cherry pie Larabars in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Cherry pie Larabars are a delicious and healthy snack that are perfect for on-the-go. They are made with simple, wholesome ingredients and are packed with flavor. Whether you are looking for a quick breakfast, a midday snack, or a healthy dessert, cherry pie Larabars are a great option.
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