Best 2 Cherry Nanaimo Bars Recipes
**Cherry Nanaimo Bars: A Canadian Delight**
Indulge in the irresistible charm of Cherry Nanaimo Bars, a beloved Canadian dessert that combines layers of chocolate, coconut, custard, and cherries. These no-bake treats are a symphony of flavors and textures, with a rich chocolate base, a creamy custard filling, a sweet cherry layer, and a decadent chocolate ganache topping. Each bite offers a delightful interplay of flavors and textures, making them a favorite among dessert enthusiasts. Whether you're a seasoned baker or a novice in the kitchen, this article provides two delectable recipes for Cherry Nanaimo Bars: a classic version and a gluten-free variation. Get ready to embark on a culinary journey that will leave your taste buds tantalized and craving for more.
CHERRY NANAIMO BARS
A great twist on the classic Nanaimo bar, these no-bake cherry Nanaimo bars are loved by my whole family.
Provided by Glenda Roache Groom
Categories Desserts Cookies International Cookie Recipes Canadian Cookie Recipes
Time 1h20m
Yield 36
Number Of Ingredients 14
Steps:
- Heat 1/2 cup butter, white sugar, and cocoa powder in a saucepan over medium heat; cook and stir just until butter melts, about 2 minutes. Remove saucepan from heat; stir in beaten egg. Return pan to stove; cook and stir until cocoa mixture thickens slightly, about 3 minutes. Remove saucepan from heat.
- Stir graham cracker crumbs, coconut, and walnuts into cocoa mixture. Press mixture firmly into an ungreased 9x9-inch baking pan.
- Beat 1/4 cup butter, confectioners' sugar, cherry juice, and almond extract in a bowl with an electric mixer until smooth; stir in cherries. Drop cherry mixture by spoonfuls over base layer, then spread evenly. Let cherry mixture layer stand until slightly firm, about 10 minutes. Using your hand, pat cherry mixture layer to smooth.
- Melt 1 tablespoon butter in a small saucepan over low heat; stir in chocolate chips. Cook and stir mixture until melted and smooth, about 3 minutes. Pour chocolate mixture over middle layer. Working quickly, smooth chocolate with the back of a spoon. Chill before cutting into bars, about 30 minutes.
Nutrition Facts : Calories 117.5 calories, Carbohydrate 14.3 g, Cholesterol 16.2 mg, Fat 6.8 g, Fiber 0.7 g, Protein 1 g, SaturatedFat 3.9 g, Sodium 57.1 mg, Sugar 10.5 g
CHERRY ALMOND NANAIMO BARS
Very rich bars - do not remain on a plate long. My son begs me to make these all the time but I usually save them for a special treat at Christmas.
Provided by laursy
Categories Bar Cookie
Time 1h45m
Yield 30 serving(s)
Number Of Ingredients 15
Steps:
- Bottom Layer: Cook butter, sugar, cocoa, vanilla and beaten egg in a saucepan over low heat, stirring constantly, until mixture begins to thicken. Remove from heat and stir in coconut, graham crumbs and almonds. Pat firmly into 9 x 13 pan. Chill for at least 1 hour.
- Filling: Cream butter, cherry juice and almond extract. Gradually beat in icing sugar to make a smooth spreading consistency. Stir in cherries. Spread over the first layer in the pan. Chill until firm.
- Top Layer: Heat chocolate and butter, stirring constantly until smoothly melted. Drizzle chocolate over filling. Chill.
Nutrition Facts : Calories 158.2, Fat 10.4, SaturatedFat 6.1, Cholesterol 23.5, Sodium 92.3, Carbohydrate 15.5, Fiber 1.1, Sugar 11.7, Protein 1.5
Tips:
- Before you start baking, make sure all your ingredients are at room temperature. This will help ensure that the batter mixes evenly and the bars bake properly.
- The type of chocolate you use can affect the flavor of the bars. If you want a richer flavor, use a darker chocolate. If you want a sweeter flavor, use a milk chocolate.
- Don't over-mix the batter. Over-mixing can make the bars tough.
- Bake the bars in a preheated oven. This will help ensure that they bake evenly.
- Let the bars cool completely before cutting them. This will help prevent them from crumbling.
- If you want to make the bars ahead of time, you can store them in the refrigerator for up to 3 days. You can also freeze the bars for up to 2 months.
Conclusion:
Cherry Nanaimo bars are a delicious and easy-to-make treat that is perfect for any occasion. Whether you're serving them at a party or enjoying them as a snack, these bars are sure to be a hit. So what are you waiting for? Give this recipe a try today!
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