Indulge in a delightful symphony of flavors with Cherry Holiday Salad, a festive dish that captures the essence of seasonal celebrations. This vibrant salad features an array of fresh fruits, crunchy nuts, and a creamy dressing, all harmoniously combined to create a visually stunning and palate-pleasing experience. Discover two variations of this classic recipe: the traditional version with its timeless charm, and a modern twist that adds a touch of unexpected delight. Bursting with the sweetness of cherries, the crunch of walnuts and almonds, and the tanginess of oranges, this salad is a true crowd-pleaser. Whether you're hosting a holiday gathering or simply seeking a refreshing side dish, Cherry Holiday Salad is sure to impress with its vibrant colors, delightful textures, and irresistible flavors.
Check out the recipes below so you can choose the best recipe for yourself!
MICHIGAN CHERRY SALAD
This recipe reminds me what I love about my home state: picking apples with my children, buying greens at the farmers market and tasting cherries on vacations. -Jennifer Gilbert, Brighton, Michigan
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first 6 ingredients., Place raspberries, vinegars, preserves and sugar in a blender. While processing, gradually add oil in a steady stream. Drizzle over salad; toss to coat.
Nutrition Facts : Calories 172 calories, Fat 10g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 78mg sodium, Carbohydrate 21g carbohydrate (16g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
CHERRY HOLIDAY SALAD
A friend gave me this recipe awhile ago - I have not tried making it yet- but I had it at her home a few weeks ago at a Pampered Chef party- and that's how I got this recipe.
Provided by Pat Duran
Categories Gelatin Salads
Time 15m
Number Of Ingredients 11
Steps:
- 1. Dissolve the cherry jello in 1 cup of the boiling water. Stir in the cherry pie filling, and spread mixture into a 9x13-inch glass dish, and chill until almost set, about 45 minutes. Dissolve the lemon jello in the remaining water; stir in the lemon juice and set aside. Mash the cream cheese in a medium bowl, or soften in the microwave for 20 seconds.Stir in the mayonnaise. Pour lemon gelatin into the cream cheese mixture and stir until smooth. To this mixture add the undrained pineapple.To the lemon /pineapple mixture add the marshmallows and whipped topping. Spread the pineapple mixture over the cherry layer and sprinkle the mini chips over all. Chill in the refrigerator until set. She said she usually makes this dessert the night before. It is so good!!
CHERRY FLUFF SALAD
Quick and easy Cherry Fluff Salad with Cherry Pie Filling is a beautifully delicious creamy side or dessert salad, fabulous to enjoy on your holiday table or all year-round.
Categories Salads
Time 10m
Yield 10-12 servings
Number Of Ingredients 6
Steps:
- Combine sweetened condensed milk, cherry pie filling, marshmallows, pineapple, and pecans; stir until well mixed and uniform in color.
- Add Cool Whip, stirring gently until well mixed.
- Refrigerate for at least 4 hours before serving.
- While pecans are optional, we love the flavor combination of the cherries and pecans, and love the little crunch pecans lend to the salad.
CHERRY DELIGHT SALAD
A very good summer salad or dessert.Easy enough for your kids to get some time working in the kitchen.
Provided by pat Freeman
Categories Dessert
Time 12h10m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Mix all of the ingredients together and chill overnight.
- Enjoy!
- Cooking time refers to chill time.
BING CHERRY SALAD
For a sweet, fruity salad at your next get-together, this recipe will surely delight. The cherries makes this irresistible.-Cindy Mahn, Huntley, Montana
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6-8 servings.
Number Of Ingredients 5
Steps:
- Drain cherries, reserving 1/4 cup juice. In a bowl, whip juice with cream cheese. Stir in cherries, pineapple, whipped topping and marshmallows. Chill until serving.
Nutrition Facts : Calories 280 calories, Fat 15g fat (11g saturated fat), Cholesterol 31mg cholesterol, Sodium 92mg sodium, Carbohydrate 33g carbohydrate (26g sugars, Fiber 1g fiber), Protein 3g protein.
CHRISTMAS CHERRY SALAD
This salad is always included in our family potlucks or any special occasion. It is just too good to pass up!
Provided by kennilyn
Categories Gelatin
Time 2h10m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Dissolve gelatin in boiling water.
- Add pie filling.
- Pour into 9x12 dish.
- Chill until firm.
- Melt cream cheese and marshmallows on stove over low heat stirring continually until melted.
- Cool--then add prepared whipped topping. Blend well.
- Spread over gelatin.
- Chill and cut into squares.
Nutrition Facts : Calories 421.2, Fat 14.1, SaturatedFat 9.8, Cholesterol 31.2, Sodium 174, Carbohydrate 62.1, Fiber 0.6, Sugar 13.1, Protein 13.3
Tips:
- Use fresh cherries: Fresh cherries have the best flavor and texture. If you can't find fresh cherries, you can use frozen or canned cherries, but thawed and drained.
- Pit the cherries: If you are using fresh cherries, you will need to pit them before using them. You can use a cherry pitter or a knife to remove the pits.
- Chop the nuts: If you are using nuts in your salad, chop them into small pieces before adding them. This will help to distribute the flavor of the nuts throughout the salad.
- Use a light dressing: A light dressing will help to keep the salad from becoming too heavy. A vinaigrette dressing is a good option, or you can use a simple dressing made with olive oil and lemon juice.
- Serve the salad immediately: Cherry salad is best served immediately after it is made. The cherries will start to lose their color and flavor if they sit for too long.
Conclusion:
Cherry salad is a refreshing and delicious side dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste. With its sweet and tangy flavor, cherry salad is sure to be a hit at your next party or gathering.
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