Cherry Gelatin Supreme: A Delightful Treat for Special Occasions
Indulge in a delightful culinary experience with our curated collection of easy-to-follow recipes for Cherry Gelatin Supreme. This classic dessert stands as a testament to the timeless appeal of simple yet elegant dishes. Whether you're looking to impress your guests at a special gathering or seeking a sweet treat to satisfy your cravings, our Cherry Gelatin Supreme recipes offer a burst of fruity flavors and a delightful jiggly texture that will tantalize your taste buds. From the traditional cherry flavor to variations like pineapple and raspberry, these recipes cater to diverse preferences. With step-by-step instructions, helpful tips, and a touch of culinary inspiration, we aim to make your dessert-making journey a breeze. So, gather your ingredients, put on your apron, and let's embark on a culinary adventure together!
CHERRY GELATIN SUPREME
When I was growing up, this yummy, easy dessert was always on the menu at holiday get-togethers. Years ago, my aunt gave me the recipe, and now when I make it for my family, I think of her. -Janice Rathgeb, Brighton, Illinois
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, bring 1 cup water to a boil. Stir in cherry gelatin until dissolved. Stir in pie filling. Pour into an 11x7-in. dish. Cover and refrigerate for 2 hours or until set., In a small saucepan, bring remaining water to a boil. Stir in lemon gelatin until dissolved. In a small bowl, beat the cream cheese and mayonnaise until smooth. Beat in lemon gelatin and pineapple. Cover and refrigerate for 45 minutes. , Fold in the marshmallows and whipped cream. Spoon over cherry layer; sprinkle with pecans. Cover and refrigerate for 2 hours or until set.
Nutrition Facts : Calories 248 calories, Fat 12g fat (5g saturated fat), Cholesterol 24mg cholesterol, Sodium 101mg sodium, Carbohydrate 34g carbohydrate (31g sugars, Fiber 1g fiber), Protein 2g protein.
CHERRY GELATIN SUPREME
Make and share this Cherry Gelatin Supreme recipe from Food.com.
Provided by Courtly
Categories Gelatin
Time 4h20m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- In a large saucepan, bring 1 cup water to a boil. Stir in cherry gelatin until dissolved. Add pie filling; mix well. Pour into an 11 x 7 x 2 inch dish. Cover and refrigerate for 2 hours or until set.
- In a saucepan, bring remaining water to a boil. Stir in lemon gelatin until dissolved. In a small mixing bowl, beat the cream cheese and mayonnaise until smooth. Beat in lemon gelatin and pineapple. Cover and refrigerate for 45 minutes.
- Fold in the marshmallows and whipped cream. Spoon over cherry layer; sprinkle with pecans. Cover and refrigerate for 2 hours or until set.
CHERRY GELATIN SUPREME
This is another delicious and satisfying gelatin salad that is sure to please..not too sweet. I am making this again this weekend, for Sunday dinner..Yum! Recipe from my Taste of Home June/July 2007 issue.
Provided by Cassie *
Categories Other Salads
Time 20m
Number Of Ingredients 10
Steps:
- 1. In a large saucepan, bring 1 cup water to a boil. Stir in cherry gelatin until dissolved. Stir in pie filling. Pour into an 11-in. x 7-in. dish. Cover and refrigerate for 2 hours or until set.
- 2. In a small saucepan, bring remaining water to a boil. Stir in lemon gelatin until dissolved.
- 3. In a small bowl, beat the cream cheese and mayonnaise until smooth. Beat in lemon gelatin and pineapple. Cover and refrigerate for 45 minutes.
- 4. Fold in the marshmallows and whipped cream. Spoon over cherry layer; sprinkle with nuts. Cover and refrigerate for 2 hours or until set.
Tips:
- Use fresh cherries. Fresh cherries will give your gelatina suprema the best flavor and texture. If you can't find fresh cherries, you can use frozen or canned cherries, but be sure to thaw and drain them before using.
- Choose a good quality gelatin. Gelatin is the key ingredient in gelatina suprema, so it's important to choose a good quality product. Look for a gelatin that is unflavored and has a high bloom strength. This will help your gelatina suprema set properly.
- Follow the recipe instructions carefully. Gelatina suprema is a delicate dish, so it's important to follow the recipe instructions carefully. Be sure to measure the ingredients accurately and follow the steps in the order they are listed.
- Chill the gelatina suprema before serving. Gelatina suprema needs to be chilled before serving in order to set properly. You can chill it in the refrigerator for at least 4 hours, or overnight.
Conclusion:
Gelatina suprema is a delicious and refreshing dessert that is perfect for any occasion. It's easy to make and can be customized with your favorite fruits and flavors. So next time you're looking for a special dessert, give gelatina suprema a try!
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