Best 4 Cherry Cordial Kiss Cookies Recipes

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Indulge in a delightful culinary journey with our collection of Cherry Cordial Kiss Cookies recipes. These cookies are a symphony of flavors and textures, featuring a rich, chocolatey dough enveloping a luscious cherry filling. Each bite is a burst of sweet and tangy goodness, with a hint of almond extract adding an extra layer of sophistication. Whether you prefer a classic drop cookie, a soft and chewy bar cookie, or a festive sandwich cookie, we have a recipe that will satisfy your cravings. Get ready to embark on a baking adventure and create irresistible treats that will be the star of any gathering.

Check out the recipes below so you can choose the best recipe for yourself!

CHERRY CORDIAL KISS COOKIES



Cherry Cordial Kiss Cookies image

Make and share this Cherry Cordial Kiss Cookies recipe from Food.com.

Provided by loves2bakeSB

Categories     Drop Cookies

Time 34m

Yield 48 cookies, 48 serving(s)

Number Of Ingredients 9

1 cup butter, softened
1 cup powdered sugar
1/8 teaspoon salt
2 teaspoons maraschino cherry juice
1/4 teaspoon almond extract
2 1/4 cups all-purpose flour
1/2 cup chopped maraschino cherry
48 Hershey cherry cordial chocolate kisses
granulated sugar

Steps:

  • Preheat oven to 325 degrees. In a mixing bowl beat butter for 30 seconds on med-high speed. Add powdered sugar and salt beating until combined (scrape sides of bowl). Beat in the cherry liquid and almond extract. Beat in as much flour as you can then use a spoon to mix any remaining flour and the chopped cherries.
  • Roll dough into 1 inch balls and place on ungreased cookie sheet about 2 inches apart. Using the bottom of a glass dipped in granulated sugar, flatten the balls until they are about 1/2 inch thick. Bake 14 minutes or until bottoms are light brown. Right away place a chocolate kiss into the center of each cookie then transfer to a wire rack to cool.

CHERRY KISS COOKIES



Cherry Kiss Cookies image

Topped with a chocolate kiss, these cherry-flavored cookies look super cute on a dessert tray. Share them with family and friends. -Joy Yurk, Grafton, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 4-1/2 dozen.

Number Of Ingredients 9

1 cup butter, softened
1 cup confectioners' sugar
1/2 teaspoon salt
2 teaspoons maraschino cherry juice
1/2 teaspoon almond extract
6 drops red food coloring, optional
2-1/4 cups all-purpose flour
1/2 cup chopped maraschino cherries
54 milk chocolate kisses, unwrapped

Steps:

  • Preheat oven to 350°. In a large bowl, beat butter, confectioners' sugar and salt until blended. Beat in cherry juice, extract and, if desired, food coloring. Gradually beat in flour. Stir in cherries., Shape dough into 1-in. balls. Place 1 in. apart on greased baking sheets. , Bake 8-10 minutes or until bottoms are light brown. Immediately press a chocolate kiss into center of each cookie (cookie will crack around edges). Cool on pans 2 minutes. Remove to wire racks to cool.

Nutrition Facts : Calories 85 calories, Fat 5g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 51mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.

CHOCOLATE CHERRY CORDIAL COOKIES



Chocolate Cherry Cordial Cookies image

Like Chocolate covered cherries but cookies. For those that love the candies, they will LOVE these. The recipe sounds complicated, but it's simple.

Provided by Billiebcc

Categories     Dessert

Time 28m

Yield 1 cookie, 30 serving(s)

Number Of Ingredients 14

1/2 cup butter, softened
1 cup sugar
1 egg
1 teaspoon rum extract
1 1/2 cups flour
1/3 cup cocoa
1/4 teaspoon baking soda
1/4 teaspoon baking powder
30 maraschino cherries, drained and patted dry
1/3 cup sugar, for rolling
glaze
1 cup powdered sugar
1/2 teaspoon rum extract
4 tablespoons maraschino cherry juice

Steps:

  • Pre-heat oven to 350 degrees in a large bowl beat butter, sugar, eggs and rum extract until light and fluffy.
  • Add flour cocoa, salt, baking powder and baking soda. Beat well.
  • Flatten about 1 tablespoon of dough.
  • Place a cherry in the middle of the dough and mold the dough around it.
  • Roll in sugar and repeat with remaining dough.
  • Place cookies 2 inches apart of an un-greased baking sheet.
  • Bake for 8 minutes and let cool on rack.
  • For glaze whisk ingredients together and spoon over cookies.

CHOCOLATE CHERRY KISS COOKIES



Chocolate Cherry Kiss Cookies image

My grandma loved chocolate-covered cherries, so I combined 2 recipes to come up with these yummy cookies. She loved that I made a special cookie just for her. These are also Jessie's favorite cookie.

Provided by Kristy

Categories     Desserts     Fruit Dessert Recipes     Cherry Dessert Recipes

Time 35m

Yield 48

Number Of Ingredients 10

2 ⅓ cups all-purpose flour
½ teaspoon salt
1 cup shortening (such as Crisco®)
1 cup powdered sugar
4 teaspoons maraschino cherry juice
4 drops red food coloring
¾ teaspoon almond extract
⅛ teaspoon cherry flavoring (such as Wilton®)
¾ cup drained, chopped maraschino cherries
48 milk chocolate kisses (such as HERSHEY'S), or more as needed

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Whisk flour and salt together in a small bowl.
  • Combine shortening, powdered sugar, cherry juice, red food coloring, and cherry flavoring in a large bowl. Add flour mixture and mix well. Stir in maraschino cherries.
  • Shape dough into 1-inch balls; arrange 2 inches apart on ungreased cookie sheets.
  • Bake in the preheated oven until edges are light golden brown, 8 to 10 minutes. Immediately top each cookie with a chocolate kiss, pressing firmly. Transfer cookies to wire racks to cool completely.

Nutrition Facts : Calories 99.5 calories, Carbohydrate 11.3 g, Cholesterol 1 mg, Fat 5.8 g, Fiber 0.4 g, Protein 1 g, SaturatedFat 2 g, Sodium 28.3 mg, Sugar 2.6 g

Tips:

  • Use fresh cherries for the best flavor. If using frozen cherries, thaw them and drain them well before using.
  • If you don't have a cherry pitter, you can use a paring knife to remove the pits. Just be careful not to cut yourself.
  • Make sure the butter and cream cheese are softened to room temperature before creaming them together. This will help the cookies to have a smooth and creamy texture.
  • Don't overmix the dough. Overmixing will make the cookies tough.
  • Chill the dough for at least 30 minutes before baking. This will help the cookies to keep their shape.
  • Bake the cookies until they are just set. Overbaking will make them dry and crumbly.
  • Let the cookies cool completely before frosting them.

Conclusion:

Cherry Cordial Kiss Cookies are a delicious and festive treat that are perfect for any occasion. They are easy to make and can be customized to your liking. Whether you like them with a tart cherry filling or a sweet chocolate filling, these cookies are sure to please everyone. So next time you are looking for a special treat, give Cherry Cordial Kiss Cookies a try. You won't be disappointed!

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