Best 7 Cherry Cordial Cookies Recipes

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Indulge in a delightful culinary journey with our collection of cherry cordial cookie recipes, a perfect blend of sweet and tangy flavors that will tantalize your taste buds. These delectable treats are not only visually appealing but also incredibly easy to make, ensuring a fun and rewarding baking experience. From classic cherry cordial cookies with their signature chocolate ganache filling to creative variations like white chocolate cherry cordial cookies and even gluten-free cherry cordial cookies, we have something for every cookie enthusiast. Get ready to embark on a delicious adventure as you explore the recipes within this article and discover the perfect cherry cordial cookie to satisfy your cravings.

Let's cook with our recipes!

CHERRY CORDIAL KISS COOKIES



Cherry Cordial Kiss Cookies image

Make and share this Cherry Cordial Kiss Cookies recipe from Food.com.

Provided by loves2bakeSB

Categories     Drop Cookies

Time 34m

Yield 48 cookies, 48 serving(s)

Number Of Ingredients 9

1 cup butter, softened
1 cup powdered sugar
1/8 teaspoon salt
2 teaspoons maraschino cherry juice
1/4 teaspoon almond extract
2 1/4 cups all-purpose flour
1/2 cup chopped maraschino cherry
48 Hershey cherry cordial chocolate kisses
granulated sugar

Steps:

  • Preheat oven to 325 degrees. In a mixing bowl beat butter for 30 seconds on med-high speed. Add powdered sugar and salt beating until combined (scrape sides of bowl). Beat in the cherry liquid and almond extract. Beat in as much flour as you can then use a spoon to mix any remaining flour and the chopped cherries.
  • Roll dough into 1 inch balls and place on ungreased cookie sheet about 2 inches apart. Using the bottom of a glass dipped in granulated sugar, flatten the balls until they are about 1/2 inch thick. Bake 14 minutes or until bottoms are light brown. Right away place a chocolate kiss into the center of each cookie then transfer to a wire rack to cool.

CHERRY CORDIAL COOKIES



Cherry Cordial Cookies image

My family begs for these treats every year! The holidays just wouldn't be the same without them.

Provided by CateCooks

Categories     Desserts     Specialty Dessert Recipes     Liqueur Dessert Recipes     Kirschwasser

Yield 12

Number Of Ingredients 13

1 cup dried cherries
⅓ cup cherry liqueur
½ cup unsalted butter
½ cup white sugar
½ cup packed brown sugar
1 egg
1 ½ teaspoons vanilla extract
1 teaspoon almond extract
1 ½ cups all-purpose flour
½ teaspoon baking soda
¾ cup chopped white chocolate
½ cup chopped semisweet chocolate
½ cup chopped macadamia nuts

Steps:

  • Immerse dried cherries in boiling water for 2 to 3 minutes. Drain and set in a small bowl with the cherry liqueur to soak, the longer, the better. Preheat the oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper.
  • In a medium bowl, cream the butter with the brown sugar and white sugar. Stir in the egg, vanilla, and almond extract. Sift together the flour, and baking soda; stir into the creamed mixture. Gently fold in the cherries, with the liqueur, white chocolate, semi-sweet chocolate and macadamia nuts. Batter should be soft and creamy.
  • Drop cookie dough by tablespoons onto the prepared cookie sheet. Leave 2 to 3 inches of space between cookies. Bake for 12 to 13 minutes in the preheated oven, cookies should be lightly browned. Remove from baking sheet to cool on wire racks.

Nutrition Facts : Calories 393.9 calories, Carbohydrate 49.3 g, Cholesterol 38.1 mg, Fat 18.2 g, Fiber 2.4 g, Protein 4.5 g, SaturatedFat 9.1 g, Sodium 74.1 mg, Sugar 33.3 g

CHERRY CORDIAL COOKIES



Cherry Cordial Cookies image

One of my dad's favorite candies is chocolate-covered cherry cordials. I decided to re-create the flavor in these cookies. They were a hit with my taste testers! For extra ease, you could prepare the dough ahead and freeze up to 3 months. -Noelle Myers, Grand Forks, North Dakota

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield about 3-1/2 dozen.

Number Of Ingredients 7

1 package (17-1/2 ounces) sugar cookie mix
3/4 cup chopped dried cherries
1/2 cup butter, softened
1 egg
3/4 cup cherry preserves
1-1/2 cups semisweet chocolate chips
2/3 cup white baking chips

Steps:

  • Place the cookie mix, cherries, butter and egg in a large bowl; beat until well mixed. Shape into 1-in. balls; place 2 in. apart on ungreased baking sheets. Bake at 350° for 10-12 minutes or until edges are browned., Meanwhile, place cherry preserves in a small microwave-safe bowl. Microwave on high for 1 minute. Stir in chocolate chips until melted. If necessary, microwave in 10- to 20-second intervals until chips are melted; stir until blended., Using the back of a tablespoon, make an indentation in the center of each warm cookie. Fill indentations with cherry mixture. Remove to wire racks to cool completely., Microwave white baking chips until melted. Drizzle over cookies. Let stand until set.

Nutrition Facts :

CHOCOLATE CHERRY CORDIAL COOKIES



Chocolate Cherry Cordial Cookies image

Like Chocolate covered cherries but cookies. For those that love the candies, they will LOVE these. The recipe sounds complicated, but it's simple.

Provided by Billiebcc

Categories     Dessert

Time 28m

Yield 1 cookie, 30 serving(s)

Number Of Ingredients 14

1/2 cup butter, softened
1 cup sugar
1 egg
1 teaspoon rum extract
1 1/2 cups flour
1/3 cup cocoa
1/4 teaspoon baking soda
1/4 teaspoon baking powder
30 maraschino cherries, drained and patted dry
1/3 cup sugar, for rolling
glaze
1 cup powdered sugar
1/2 teaspoon rum extract
4 tablespoons maraschino cherry juice

Steps:

  • Pre-heat oven to 350 degrees in a large bowl beat butter, sugar, eggs and rum extract until light and fluffy.
  • Add flour cocoa, salt, baking powder and baking soda. Beat well.
  • Flatten about 1 tablespoon of dough.
  • Place a cherry in the middle of the dough and mold the dough around it.
  • Roll in sugar and repeat with remaining dough.
  • Place cookies 2 inches apart of an un-greased baking sheet.
  • Bake for 8 minutes and let cool on rack.
  • For glaze whisk ingredients together and spoon over cookies.

CHERRY CORDIAL CREME COOKIES



CHERRY CORDIAL CREME COOKIES image

Categories     Cookies     Chocolate     Dessert     Bake

Yield 60 cookies

Number Of Ingredients 7

60 Hershey's Kisses Brand Milk Chocolates filled w/ Cherry Cordial Creme
1 package (1 lb 6.5oz) original supreme brownie mix w/ syrup pouch
1/4 cup Hershey's Cocoa
1/4 cup water
1/4 cup vegetable oil
2 eggs
Powdered sugar

Steps:

  • Heat oven to 350 degrees. Grease and flour cookie sheet or line with parchment paper. Stir brownie mix, syrup pouch, cocoa, water, oil, and eggs in medium bowl until well blended. Drop by scant teaspoons onto prepared cookie sheet. Bake 8 minutes or until set. Cool 3 to 4 minutes; sprinkle with powdered sugar. Immediately press frozen chocolate into center of each cookie. Remove from cookie sheet. Cool completely.

EASY CHERRY CORDIAL COOKIES



Easy Cherry Cordial Cookies image

Yes these taste like the chocolate covered cherries that we love! So easy and quick to make these are sure to become one of your most brought quick sweets to dinners and get togethers!

Provided by Denise Regan

Categories     Other Snacks

Time 30m

Number Of Ingredients 3

1 16 oz tube of refridgerated sugar cookie dough
1 sm pkg sugar free cherry jello mix
1/2 c (level) semi sweet chocolate chip morsels

Steps:

  • 1. Preheat oven to 350 degrees.
  • 2. Set cookie dough at room temp for approx 10 min to soften.
  • 3. Empty dough into bowl. Add dry pkg of sugar free cherry jello mix well til dough is a bright pink throughou. Add level 1/2 cup of semi sweet choc chip morsels and fold into dough.
  • 4. Spoon batter onto cookie sheet spaced 2" apart. I use a serving spoon. Just depends on what size you want your cookies to be.
  • 5. Bake at 350 for 10-13 minutes. For a gooey cookie 10 mins.
  • 6. ***You may also use a sugar cookie dry mix for the cookie dough. Just follow the directions on the box for the cookies mixing well and then add the sugar free cherry jello and chocolate chip morsels. These make a more cakey cookie. I have made these cookies both ways and both are awesome!

CHERRY CORDIAL COOKIES



Cherry Cordial Cookies image

You need these soft sugar cookies on your holiday cookie tray. They have little bits of dried cherries, are topped with a dollop of chocolaty cherry preserves and drizzled with white chocolate. Oh my... they're good. Chewy, chocolaty, sweet, and fantastic.

Provided by Noelle Myers

Categories     Chocolate

Time 40m

Number Of Ingredients 10

1/2 c butter, room temperature
1 c sugar
1 1/2 tsp pure vanilla extract
2 c all-purpose flour
2 tsp baking powder
1/2 tsp salt
3/4 c chopped dried cherries
1 c cherry preserves
1 c semi-sweet chocolate chips
1/2 c vanilla or white chocolate chips

Steps:

  • 1. Pre-heat oven to 350° F.
  • 2. Cream together butter and sugar.
  • 3. Blend in egg and vanilla.
  • 4. Sift together flour, baking powder, and salt.
  • 5. Add to butter mixture along with dried cherries, just until blended.
  • 6. Scoop rounded teaspoonsful of dough onto a parchment-lined baking sheet.
  • 7. Bake at 350° F. for 10-12 minutes or until lightly golden.
  • 8. While cookies are baking, melt cherry preserves. In a microwave-safe bowl, heat cherry preserves on high for one minute in the microwave.
  • 9. Using an immersion blender blend the preserves to break up the cherries. Or use a small chopper or fork to mash them.
  • 10. Stir semi-sweet chocolate chips into the hot cherry preserves. Continue to stir until chocolate chips are melted and the mixture is smooth.
  • 11. Remove cookies from the oven. Using the back of a spoon, immediately form a shallow well on the top of each cookie. Transfer cookies to a rack to cool.
  • 12. Spoon chocolate cherry mixture into the wells on top of each cookie.
  • 13. Melt white chocolate chips in a double boiler or in a stainless steel bowl set over boiling water.
  • 14. Drizzle white chocolate over filled cookies. Allow to cool completely.

Tips:

  • Use fresh or frozen cherries for the best flavor. If using frozen cherries, thaw them before using and drain off any excess liquid.
  • Be sure to pit the cherries before using them. You can use a cherry pitter or a paring knife to remove the pits.
  • For a richer flavor, use dark chocolate chips instead of semi-sweet chocolate chips.
  • If you don't have any chocolate chips, you can use chopped chocolate bars instead. Just be sure to chop the chocolate into small pieces so that it melts evenly.
  • Don't overmix the dough. Overmixing will make the cookies tough.
  • Chill the dough for at least 30 minutes before baking. This will help the cookies hold their shape and prevent them from spreading too much.
  • Bake the cookies until they are just set. Overbaking will make the cookies dry and crumbly.
  • Let the cookies cool completely before serving. This will help them firm up and develop their full flavor.

Conclusion:

Cherry cordial cookies are a delicious and festive treat that are perfect for any occasion. They are easy to make and can be enjoyed by people of all ages. So next time you're looking for a sweet and satisfying snack, give cherry cordial cookies a try!

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