Best 2 Cherry Congealed Salad Recipes

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**Tantalizing Cherry Congealed Salad: A Refreshing Treat for Every Occasion**

Indulge in the delightful Cherry Congealed Salad, a classic dish that combines the vibrant flavors of cherries with the creamy richness of congealed salad. This versatile salad is perfect for potlucks, picnics, or as a refreshing side dish for your next family gathering. With just a few simple ingredients and minimal preparation, you can create this delectable dish that's sure to impress your taste buds.

**Recipes Included:**

1. **Classic Cherry Congealed Salad:** This traditional recipe showcases the harmonious blend of sweet cherries, tangy pineapple, and creamy congealed salad dressing.

2. **Tropical Cherry Congealed Salad:** Experience a tropical twist with this variation, featuring a combination of cherries, pineapple, coconut, and a hint of lime.

3. **Cherry-Pistachio Congealed Salad:** Discover a unique flavor combination with the addition of crunchy pistachios, adding a delightful texture to the classic cherry congealed salad.

4. **Layered Cherry Congealed Salad:** Create a visually stunning layered salad with alternating layers of cherry mixture, congealed salad dressing, and whipped topping.

5. **Cherry Congealed Salad with Cream Cheese:** Elevate the richness of this dish by incorporating cream cheese, resulting in a velvety smooth and creamy texture.

6. **No-Bake Cherry Congealed Salad:** Enjoy the convenience of a no-bake recipe, perfect for busy individuals or those who prefer a hassle-free cooking experience.

7. **Sugar-Free Cherry Congealed Salad:** Cater to your dietary needs with this sugar-free version, allowing you to relish the deliciousness of cherry congealed salad without compromising your health goals.

8. **Vegan Cherry Congealed Salad:** Delight in a vegan-friendly rendition of this classic dish, crafted with plant-based ingredients to provide a guilt-free indulgence.

Here are our top 2 tried and tested recipes!

BING CHERRY CONGEALED SALAD



Bing Cherry Congealed Salad image

A creamy Bing cherry gelatin salad.

Provided by Niki Bice-Bey

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes     Jell-O® Salad

Yield 9

Number Of Ingredients 6

1 (16.5 ounce) can pitted Bing cherries, drained, juice reserved
1 (15 ounce) can crushed pineapple, drained with juice reserved
1 (6 ounce) package cherry Jell-O®
1 (3 ounce) package cream cheese
6 fluid ounces cola-flavored carbonated beverage
1 cup chopped pecans

Steps:

  • In a sauce pan, combine reserved cherry juice and pineapple juice to equal 1 cup. Bring to boil, add gelatin and whisk together. Remove from heat and add cream cheese and blend together until smooth.
  • Add cola and beat until mixture becomes fluffy. Fold in cherries, pineapple, and nuts. Pour into molded container, chill 6 to 8 hours or until firm.

Nutrition Facts : Calories 248.7 calories, Carbohydrate 34.6 g, Cholesterol 10.4 mg, Fat 12.1 g, Fiber 2.3 g, Protein 4.2 g, SaturatedFat 2.8 g, Sodium 115.6 mg, Sugar 31.8 g

CHERRY CONGEALED SALAD



Cherry Congealed Salad image

This is my aunt's recipe and I am posting here for safe keeping. It's a really good and adaptable recipe.

Provided by Smilynn

Categories     Dessert

Time 15m

Yield 8-10 serving(s)

Number Of Ingredients 6

1 (21 ounce) can cherry pie filling
1 (20 ounce) can crushed pineapple, well drained
1 (8 ounce) container Cool Whip
1 (12 ounce) container cottage cheese
1 (5 ounce) can Eagle Brand Condensed Milk
1 cup pecans, chopped

Steps:

  • Mix well and refrigerate several hours.

Nutrition Facts : Calories 420.1, Fat 20.8, SaturatedFat 9.4, Cholesterol 13.3, Sodium 230.5, Carbohydrate 51.9, Fiber 2.3, Sugar 27.7, Protein 9.4

Tips:

  • Use fresh cherries: Fresh cherries have a better flavor and texture than canned or frozen cherries.
  • Pit the cherries: Pitting the cherries is essential for this recipe. You can use a cherry pitter to make this task easier.
  • Use a good quality gelatin: The quality of the gelatin will affect the final product. Make sure to use a good quality gelatin that is specifically made for desserts.
  • Do not overcook the gelatin: Overcooking the gelatin will make it tough and rubbery. Follow the package directions for cooking the gelatin.
  • Chill the salad thoroughly: The salad needs to be chilled thoroughly before serving. This will help it to set properly and develop its full flavor.

Conclusion:

Cherry congealed salad is a classic dessert that is perfect for any occasion. It is easy to make and can be made ahead of time. With its sweet and tangy flavor, this salad is sure to be a hit with everyone who tries it.

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