Best 15 Cherry Coke Recipes

CHERRY COKE SALAD

Steps:

• Drain pineapple, reserving juice; set fruit aside. In a saucepan or microwave, bring pineapple juice and water to a boil. Add gelatin; stir until dissolved. Stir in pie filling and cola. , Pour into a serving bowl. Refrigerate until slightly thickened. Fold in reserved pineapple. Refrigerate until firm.

CHERRY COKE® CUPCAKES

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Line 12 muffin cups with paper liners.
• Mix cake mix and cherry-flavored cola together in a bowl until batter is smooth. Spoon batter into prepared muffin cups about 2/3 full.
• Bake in the preheated oven until muffins spring back when lightly touched, 18 to 23 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.
• Beat cream in a large bowl using an electric mixer until frothy; beat in confectioners' sugar until stiff peaks form. Lift your beater or whisk straight up: the frosting will form sharp peaks; refrigerate.
• Cut a well out of the top center of each cupcake and fill with 2 to 3 cherries from the cherry pie filling. Transfer frosting to a piping bag or a plastic bag with 1 corner cut off. Frost cupcakes and top each with a maraschino cherry.

SWEET CHERRY COKE BARBECUE SAUCE

Steps:

• combine all ingredients in a saucepan and bring to a boil.
• reduce heat and simmer for 1 hour, stirring occasionally.

CHERRY COKE SYRUP

Steps:

• Stir together and keep refrigerated To make a glass of good cherry coke, add 2 to 3 tablespoons to one glass of Coke.

CHERRY COKE CHICKEN

Steps:

• In a bowl, mix the flour, poultry seasoning, salt and pepper.
• Butterfly the chicken breasts and pound them to about 1/2" thickness.
• Dredge them lightly in the flour mixture.
• In a large skillet over medium heat, saute the onions in the olive oil until soft.
• Add the chicken to the skillet and cook until browned on one side, about 4 minutes.
• Turn chicken and brown the other side for a few minutes more.
• Add the Coke, cherries, garlic and balsamic vinegar.
• Cover, reduce heat and simmer for 15 minutes or until chicken is cooked through.
• Remove chicken and keep warm.
• Dissolve corn starch in water, then add to sauce mixture, and simmer until sauce is thickened and glossy.
• Pour over chicken and serve.

CHERRY COKE SALAD

Steps:

• Drain pineapple, reserving juice; set pineapple aside.
• In a saucepan or microwave, bring pineapple juice and water to a bowl. Add gelatin; stir until dissolved.
• Stir in pie filling and cola. Pour into serving bowl.
• Refrigerate until slightly thickened.
• Fold in reserved pineapple.
• Refrigerate until firm.

BLACK CHERRY AND COKE JELLO

Steps:

• Heat Coke.
• Dissolve jello in it.
• Add softened and cubed cream cheese.
• Mix with beater.
• Add fruit and 1/2 c.
• each fruit juice.
• Chill.

CHERRY SYRUP FOR CHERRY COKE

Steps:

• 1. Stir together and keep refrigerated. To make a glass of good cherry coke, add 2 to 3 tablespoons to one glass of Coke

WHISKEY WILD CHERRY COKE GLAZED HAM

Steps:

• 1. Preheat oven to 325 degrees. Score the ham on the diagonal along the fat side and insert whole cloves in the corners of each slice.
• 2. Season the ham with salt, pepper, and the pinches of each herb. I mix it all together in a rub it all over the ham.
• 3. Cover the ham with brown sugar and pour 1 cup of Cherry Coke in the bottom of the roasting pan.
• 4. Cook the ham for about an hour to an hour and a half.
• 5. Mix the remaining Cherry Coke and whiskey.
• 6. Baste the ham with the mixture often throughout the cooking process. When you are out of the whiskey and cola mixture, use the pan juices. It will have some of the brown sugar and ham juices yummy. When the ham reads 140 on a thermometer it's done. Take it out of the oven. It should be a gorgeous mahogany color. Tent it for about 15 minutes.
• 7. Remove the cloves. Slice and serve with candied carrots and garlic mashed potatoes. So so good!

CHERRY COKE JELLO SALAD

Steps:

• Place pie filling, sugar, water, and juice from the pineapples in a saucepan.
• Bring to a boil.
• Add Jello and Coke.
• Simmer over low heat until all foam is gone.
• Add pineapple to top mixture Chill until set.
• Remember to use a large pan!

CHERRY COKE SALAD

Steps:

• Drain the pineapple, reserving the juice, set fruit aside. In a saucepan, bring the pineapple juice and water to a boil. Add the jello, stir until dissolved. Stir in the pie filling and cola. Pour into a serving bowl. Refrigerate until slightly thickened. Fold in the reserved pineapple. Refrigerate until firm.

CHERRY COKE

Steps:

• Blend and chill then serve.

CHERRY COKE SALAD

Steps:

• 1. Heat 1 cup cherry coke to a boiling point and add jello and stir to dissolve.
• 2. Add remaining one cup of cherry coke which has been chilled. Stir.
• 3. Add cherries and pecans. Pour into a shallow mold or bowl.
• 4. Chill until firm. Best if you hide it in the back of the fridge and wait til everyone is asleep and eat it all yourself. :-) When I do this I top with a half a tub of cool whip.

CHOCOLATE CHERRY COKE CAKE

Steps:

• 1. Preheat oven 350 degrees. Grease and flour 13x9 cake pan. Chop up cherries reserving 1/4 cup of the juice.
• 2. In a large bowl mix cake mix, coke, cherry juice, oil and eggs on med speed for 2 mins. Stir in chopped cherries.
• 3. Pour into pan and bake for 35 mins or until toothpick comes out clean. If making cupcakes fill 3/4 of the way full and bake 18-21 minutes. Makes 24 cupcakes. Let cool completely.
• 4. For frosting mix whipped frosting and marshmallow cream until smooth. Top each piece of cake or cupcakes with a well drained maraschino cherry.

CHERRY COKE MEATBALLS

Steps:

• Preheat oven to 350° and line a sheet pan with parchment paper., In a large pot, add in the cherry cola, ketchup, hoisin sauce, tomato paste, spicy chocolate cinnamon sugar, garlic powder, and a pinch of salt and pepper. Whisk all ingredients and set pot aside. , In a large bowl, add ground chuck, egg, bread crumbs, Parmesan cheese, garlic powder, onion powder, salt and pepper. Form mixture into golf ball-size meatballs. Add meatballs to sheet pan and bake for 20 minutes or until cooked through., Place pot with sauce ingredients on stove, add meatballs to sauce and cook on medium heat for 10 minutes, occasionally spooning sauce over meatballs.