Best 5 Cherry Chip Cookies I Recipes

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Indulge in the delightful symphony of flavors with our irresistible Cherry Chip Cookies. These cookies are a delightful treat that combines the sweet and tangy burst of cherries with rich, chocolatey chips. Each bite is a perfect balance of chewy and crisp, with a hint of almond extract that adds a touch of sophistication. These cookies are not only a feast for the taste buds but also visually appealing, with their vibrant red cherries and generous sprinkling of chocolate chips. Whether you're a seasoned baker or a novice in the kitchen, our easy-to-follow recipe will guide you through the process of creating these delectable cookies. In addition to the classic Cherry Chip Cookies, we also offer variations that cater to different dietary preferences and tastes. For those who prefer a gluten-free option, our Gluten-Free Cherry Chip Cookies provide the same delicious experience without compromising on texture or flavor. Vegan Cherry Chip Cookies cater to those seeking a plant-based treat, delivering the same delightful taste without any animal products. And for those who love the combination of cherries and white chocolate, our Cherry White Chocolate Chip Cookies offer a sweet and creamy twist on the classic recipe. No matter which variation you choose, you'll be delighted by the burst of flavors and textures that make these Cherry Chip Cookies a truly special treat.

Let's cook with our recipes!

CHERRY CHIP COOKIES



Cherry Chip Cookies image

-Joan-Marie Gerth, Henderson, Nevada

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 4 dozen.

Number Of Ingredients 9

1 cup butter, softened
1/2 cup sugar
1 egg yolk
1 teaspoon almond extract
2-1/4 cups all-purpose flour
3/4 cup crushed cornflakes
1/8 teaspoon salt
1 cup cherry baking chips
Additional sugar

Steps:

  • In a bowl, cream butter and sugar. Add egg yolk and almond extract; mix well. Combine the flour, cornflakes and salt; gradually add to creamed mixture and mix well. Stir in chips. Shape into 1-in. balls; place 2 in. apart on greased baking sheets. Coat bottom of glass with cooking spray, then dip in sugar. Flatten cookies with prepared glass, redipping in sugar as needed. Bake at 375° for 10-12 minutes or until the cookies are golden brown around the edges. Remove to wire racks to cool.

Nutrition Facts : Calories 192 calories, Fat 11g fat (6g saturated fat), Cholesterol 30mg cholesterol, Sodium 130mg sodium, Carbohydrate 22g carbohydrate (10g sugars, Fiber 0 fiber), Protein 2g protein.

CHERRY CHIP COOKIES



Cherry Chip Cookies image

Make and share this Cherry Chip Cookies recipe from Food.com.

Provided by cookieswap

Categories     Drop Cookies

Time 35m

Yield 24-36 cookies

Number Of Ingredients 10

3/4 cup Butter Flavor Crisco
1 1/4 cups firmly packed brown sugar
2 tablespoons milk
1 tablespoon cherry extract
1 egg
1 3/4 cups all-purpose flour
1 teaspoon salt
3/4 teaspoon baking soda
1 cup cherry chips (avail.from King Arthur Flour)
1 cup coarsely chopped almonds (optional)

Steps:

  • Heat oven to 375*F.
  • Combine butter flavored crisco, brown sugar, milk, and cherry extract in large bowl.
  • Beat at medium speed until well blended.
  • Beat egg into creamed mixture.
  • Combine flour, salt, and baking soda.
  • Mix into creamed mixture just until blended.
  • Stir in cherry chips and almonds.
  • Drop rounded tablespoons of dough 3-inches apart on an ungreased baking sheet.
  • Bake at 375*F.
  • for 8-10 minutes for chewy cookies, or 11-13 minutes for crisp cookies.
  • DO NOT OVERBAKE.
  • Cool 2 minutes on baking sheet.
  • Remove cookies to racks to cool completely.

Nutrition Facts : Calories 139.5, Fat 6.8, SaturatedFat 2.7, Cholesterol 12.6, Sodium 144.5, Carbohydrate 18.2, Fiber 0.2, Sugar 11.1, Protein 1.2

CHERRY CHIP COOKIES



Cherry Chip Cookies image

Cherry Chip Cookies are soft cream cheese sugar cookies made with a sugar cookie mix and loaded with lots of cherry baking chips.

Provided by Amanda Rettke--iambaker.net

Categories     Dessert     Snack

Time 22m

Number Of Ingredients 4

1 package (8 ounces) cream cheese, (room temperature)
1 large egg, (room temperature)
1 package (17.5 ounces) sugar cookie mix
1 cup cherry baking chips

Steps:

  • Preheat the oven to 350°F, and line a large baking sheet with parchment paper.
  • In a large mixing bowl, add cream cheese. Beat with a hand mixer until smooth and creamy. Add the egg and mix on medium until combined, scraping down the sides of the bowl as needed.
  • Slowly add the sugar cookie mix to the bowl, and continue to mix on medium until all ingredients are incorporated.
  • Gently fold in the cherry chips.
  • Using a 2 tablespoon scoop, add the dough to the lined baking sheet, leaving 2 inches on each side to allow for spreading.
  • Bake 8-12 minutes, or until golden brown.
  • Allow the cookies to cool slightly before serving.

Nutrition Facts : Calories 169 kcal, ServingSize 1 serving

CHERRY CHOCOLATE CHIP COOKIES



Cherry Chocolate Chip Cookies image

We run a cherry orchard, so I'm always dreaming up new cherry recipes. These cookies are among of my family's favorites.-Pamela Alexander, Prosser, Washington

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield about 3-1/2 dozen.

Number Of Ingredients 15

1 cup dried cherries, chopped
1/3 cup hot water
6 tablespoons shortening
6 tablespoons butter, softened
1-1/2 cups packed brown sugar
1/2 cup sugar
2 large eggs
3 teaspoons grated orange zest
1-1/2 teaspoons vanilla extract
3 cups quick-cooking oats
1-3/4 cups all-purpose flour
3/4 teaspoon baking soda
3/4 teaspoon ground cinnamon
1/2 teaspoon salt
1 cup semisweet chocolate chips

Steps:

  • In a small bowl, soak cherries in hot water for at least 10 minutes., Meanwhile, in a large bowl, cream the shortening, butter and sugars until light and fluffy. Beat in the eggs, orange zest and vanilla. Combine the oats, flour, baking soda, cinnamon and salt; gradually add to creamed mixture and mix well. Stir in the chocolate chips and cherries with liquid., Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 12-14 minutes or until edges are lightly browned. Cool for 1 minute before removing from pans to wire racks.

Nutrition Facts : Calories 286 calories, Fat 11g fat (5g saturated fat), Cholesterol 29mg cholesterol, Sodium 148mg sodium, Carbohydrate 45g carbohydrate (29g sugars, Fiber 2g fiber), Protein 4g protein.

CHOCOLATE CHIP CHERRY COOKIES



Chocolate Chip Cherry Cookies image

Make and share this Chocolate Chip Cherry Cookies recipe from Food.com.

Provided by Strawberry Bookworm

Categories     Dessert

Time 50m

Yield 30 cookies

Number Of Ingredients 11

1/2 cup sugar
1/2 cup brown sugar
1/3 cup butter
1/3 cup shortening
1 egg
1 teaspoon vanilla
1 1/2 cups flour
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup dried cherries
6 ounces chocolate chips

Steps:

  • Preheat oven to 375.
  • Cream butter, sugars and shortning.
  • Blend in the egg and vanilla.
  • Add in flour, baking soda and salt.
  • Fold in the chocolate and cherries.
  • Place rounded 2 inch balls of on a cookie sheet. Allow room for them to spread. Bake 8-10 minutes until lighty browned.

Nutrition Facts : Calories 117.8, Fat 6.2, SaturatedFat 2.9, Cholesterol 11.6, Sodium 81.9, Carbohydrate 15.3, Fiber 0.5, Sugar 10, Protein 1.1

Tips:

  • Use softened butter for a chewy cookie.
  • Chill the dough for at least 30 minutes before baking for a thicker cookie.
  • Space the cookies at least 2 inches apart on the baking sheet so they don't spread too much.
  • Bake the cookies until the edges are just starting to brown and the centers are set.
  • Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Conclusion:

These cherry chip cookies are a delicious and easy-to-make treat that are perfect for any occasion. With their chewy texture, sweet cherry flavor, and chocolate chips, these cookies are sure to be a hit with everyone.

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