Best 2 Cherry Chewbilees Recipes
**Cherry Chewbilees: A Delightful Treat for Any Occasion**
Indulge in the delightful world of Cherry Chewbilees, a collection of irresistible recipes that promise a burst of sweet and tangy flavors. These delectable treats are perfect for any occasion, whether you're hosting a party, craving a special dessert, or simply seeking a moment of pure indulgence. From the classic Cherry Chewbilees made with fresh cherries and a hint of almond extract, to the unique Cherry Chewbilees with Mascarpone Cream and Chocolate Ganache, this article offers a diverse range of recipes that cater to every taste and preference. Get ready to embark on a culinary journey that will leave your taste buds tantalized and your heart filled with joy.
CHERRY CHEWBILEES
This is a good dish to carry to potlucks and parties. It's a hit at home, too - my husband rates it as one of his favorite desserts. -Debbi Smith, Crossett, Arkansas
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 20 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. Line a 13x9-in. baking pan with foil, letting ends extend up sides; grease foil., Combine flour and brown sugar; cut in shortening until fine crumbs form. Stir in 1/2 cup nuts and coconut. Set aside 1/2 cup crumb mixture for topping. Press remaining mixture into prepared pan. Bake until lightly browned, 12-15 minutes., Meanwhile, for filling, beat cream cheese, sugar, eggs and vanilla until smooth. Spread over hot crust. Bake 15 minutes. Spread pie filling on top. Combine remaining nuts and reserved crumb mixture; sprinkle over cherries. Bake 15 minutes more. Cool completely on a wire rack. Refrigerate until chilled. Lifting with foil, remove mixture from pan. Cut into bars. Refrigerate leftovers.
Nutrition Facts : Calories 251 calories, Fat 14g fat (5g saturated fat), Cholesterol 34mg cholesterol, Sodium 54mg sodium, Carbohydrate 29g carbohydrate (20g sugars, Fiber 1g fiber), Protein 4g protein.
CHERRY CHEWBILEES
This is a light dessert for folks who enjoy the combination of cheese cake and cherries. It is not too rich and has a delicious flavor.
Provided by Donna Cease
Categories Fruit Desserts
Time 1h
Number Of Ingredients 12
Steps:
- 1. Heat oven to 350 degrees, grease 13x9x2 inch pan with butter flavor shortening, set aside.
- 2. Chop 1/2 cup nuts coarsely for topping, set aside. Chop remaining nuts finely.
- 3. For Crust: combine flour and brown sugar, cut in shortening until fine crumbs form.
- 4. Add 1/2 cup finely chopped nuts and coconut and mix well. Set aside 1/2 cup for topping.
- 5. Press remaining crumbs into pan and bake 12-15 minutes, until edges are lightly browned.
- 6. For Filling: beat cream cheese, granulated sugar, eggs and vanilla in small bowl at medium speed of electric mixer until smooth. spread over hot baked crust. Return to oven and bake 15 minutes longer.
- 7. Spread cherry pie filling over cheese layer, combine reserved coarsely chopped nuts and reserved crumbs. Sprinkle evenly over cherries. return to oven and bake 15 minutes longer. Cool. Refrigerate several hours and cut into bars.
Tips:
- For a richer flavor, use fresh cherries instead of frozen.
- If you don't have a candy thermometer, you can test the syrup by dropping a small amount into a glass of cold water. If it forms a soft ball, the syrup is ready.
- Be careful not to overcook the cherries, or they will become tough.
- Store the Cherry Chewbilees in an airtight container at room temperature for up to 3 days.
- These are great to make in advance for a party or potluck.
- Get creative with your toppings! Try chopped nuts, sprinkles, or even a drizzle of chocolate.
Conclusion:
Cherry Chewbilees are a delicious and easy-to-make candy that is perfect for any occasion. With just a few simple ingredients, you can create a sweet treat that everyone will love. So next time you're looking for a quick and easy dessert, give these Cherry Chewbilees a try!
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