Best 5 Cheesy Vidalia Onion Dip Recipes

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Indulge in a tantalizing culinary delight with our delectable Cheesy Vidalia Onion Dip, a symphony of flavors that will elevate any gathering. This irresistible dip is a harmonious blend of caramelized Vidalia onions, a touch of sweetness, and a luscious cream cheese base, all enveloped in a blanket of melted cheese. Prepare to be captivated by its velvety texture and rich, savory taste. Dive into this article for an array of Cheesy Vidalia Onion Dip recipes, each offering unique twists and variations to cater to every palate. Embark on a culinary journey and discover the perfect dip to complement your next party, potluck, or family gathering.

Check out the recipes below so you can choose the best recipe for yourself!

VIDALIA® ONION DIP



Vidalia® Onion Dip image

A cheesy dip for the onion lover in all of us. I serve it with crackers but you can also use breadsticks. Be careful about over-baking as the cheese will harden and be difficult to dip crackers in.

Provided by RACEGIRLCHIEF

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 50m

Yield 32

Number Of Ingredients 4

1 tablespoon butter, or as needed
1 ¼ cups chopped sweet onion (such as Vidalia®)
⅔ cup mayonnaise
2 cups shredded Swiss cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Melt butter in a skillet over medium heat. Cook and stir sweet onion in hot butter until browned, 5 to 7 minutes; transfer to a bowl. Add mayonnaise to the onion and stir; pour into a 9x13-inch baking dish. Sprinkle Swiss cheese over the mixture.
  • Bake in preheated oven until the top is bubbling and lightly golden, about 35 minutes.

Nutrition Facts : Calories 64.2 calories, Carbohydrate 1.1 g, Cholesterol 8.9 mg, Fat 5.9 g, Fiber 0.1 g, Protein 1.9 g, SaturatedFat 2 g, Sodium 41.8 mg, Sugar 0.4 g

VIDALIA SWEET ONION DIP



Vidalia Sweet Onion Dip image

Creamy, cheesy, yummmmy dip. Use a potato peeler to get the onion very thin. Serve with your favorite cracker.

Provided by Jenn

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 45m

Yield 44

Number Of Ingredients 5

1 cup mayonnaise
2 cups shredded Swiss cheese
½ cup grated Parmesan cheese
2 cups thinly sliced Vidalia sweet onion
hot sauce, or to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Stir the mayonnaise, Swiss cheese, Parmesan cheese, Vidalia onion, and hot sauce together in a casserole dish.
  • Bake in the preheated oven until the edges are golden brown, 30 to 35 minutes. Allow to cool 10 minutes before serving.

Nutrition Facts : Calories 60.6 calories, Carbohydrate 0.9 g, Cholesterol 7.2 mg, Fat 5.6 g, Fiber 0.1 g, Protein 1.8 g, SaturatedFat 1.6 g, Sodium 52.6 mg, Sugar 0.3 g

CHEESY VIDALIA ONION DIP



Cheesy Vidalia Onion Dip image

If Vidalias are not available, use Walla Wallas or Spanish onions.... as long as they are the sweet onion variety. Serve with crackers, pita chips, etc.

Provided by Parsley

Categories     Lunch/Snacks

Time 35m

Yield 4 1/2 cups

Number Of Ingredients 8

3 large vidalia onions, peeled and chopped
2 tablespoons butter
3 ounces cream cheese, softened to room temp
8 ounces shredded cheddar cheese, 2 cups
1/2 cup reduced-fat sour cream
1/2 cup mayonnaise
1 garlic clove, minced
1/2 teaspoon Worcestershire sauce

Steps:

  • Preheat oven to 375°F; lightly grease/spray a 1 1/2 quart casserole dish; set aside.
  • In a skillet over medium heat, melt the butter. Sauté the chopped onions in the butter until tender and golden, but not browned.
  • Remove from heat; stir in all remaining ingredients until well-combined.
  • Pour into the prepared casserole dish.
  • Bake uncovered at 375°F for about 25 minutes.
  • Serve warm with chips, crackers, pita chips, etc.

Nutrition Facts : Calories 495.9, Fat 40.4, SaturatedFat 21.3, Cholesterol 104.5, Sodium 611.2, Carbohydrate 19, Fiber 1.4, Sugar 6.4, Protein 16

VIDALIA ONION-CHEESE DIP



Vidalia Onion-Cheese Dip image

Make and share this Vidalia Onion-Cheese Dip recipe from Food.com.

Provided by Miss Annie

Categories     Cheese

Time 40m

Yield 4 Cups

Number Of Ingredients 6

3 large vidalia onions or 3 large other sweet onions, coarsely chopped
2 tablespoons unsalted butter or 2 tablespoons margarine, melted
2 cups cheddar cheese, shredded (8 oz.)
1 cup mayonnaise
1/2 teaspoon hot sauce
1 -2 garlic clove, minced

Steps:

  • Cook onion in butter in a large skillet over medium-high heat, stirring constantly, until tender.
  • Combine onion, cheese, mayonnaise, hot sauce, and garlic; stir well.
  • Pour into a lightly buttered 1 1/2 quart casserole.
  • Bake, uncovered, at 375ºF for 20-25 minutes or until bubbly and golden.
  • Serve dip with tortilla chips or assorted crackers.

THE BEST BAKED VIDALIA ONION DIP!



The Best Baked Vidalia Onion Dip! image

This is always a huge hit at my get togethers and everyone wants the recipe for it --- this takes only minutes to make and you may adjust the garlic amount as you wish, I would start with the 2 teaspoons for a milder garlic flavor or use garlic powder in place of fresh garlic --- this recipe can easily be doubled, you will *LOVE* this! :)

Provided by Kittencalrecipezazz

Categories     Onions

Time 40m

Yield 2 cups (approx)

Number Of Ingredients 10

1 large vidalia onion, finely chopped
1/2 cup grated parmesan cheese
1/2 cup swiss cheese, shredded
1 cup mayonnaise (do not use salad dressing)
2 teaspoons minced fresh garlic (or to taste)
1/2 teaspoon black pepper (or to taste)
1 teaspoon seasoning salt (or to taste)
1 teaspoon Worcestershire sauce
Tabasco sauce
shredded swiss cheese (use any amount desired)

Steps:

  • Set oven to 375°F.
  • Butter a 1 or 2-quart round or oval casserole dish.
  • In a bowl combine all ingredients together together; mix well to combine.
  • Adjust Tabasco and garlic to taste.
  • Transfer to casserole dish.
  • Bake for about 25 minutes or until browned on top.
  • Sprinkle with grated Swiss cheese, then return to oven for another 4-5 minutes or until the cheese has melted.
  • Serve hot or warm with assorted crackers.

Tips:

  • Use high-quality ingredients, especially the cheese and onions. Freshly grated cheese will melt more smoothly and provide a richer flavor than pre-shredded cheese.
  • Don't overcook the onions. They should be softened but still have a bit of a bite to them.
  • Let the dip cool slightly before serving. This will help it to set up and make it easier to scoop.
  • Serve the dip with a variety of dippers, such as tortilla chips, pita chips, crackers, or vegetable crudités.

Conclusion:

Cheesy Vidalia onion dip is a delicious and versatile appetizer that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. Whether you like it mild, spicy, or somewhere in between, this dip is sure to be a hit. So next time you are looking for a crowd-pleasing snack, give cheesy Vidalia onion dip a try.

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