Best 5 Cheesy Vidalia Onion Dip Recipes
Indulge in a tantalizing culinary delight with our delectable Cheesy Vidalia Onion Dip, a symphony of flavors that will elevate any gathering. This irresistible dip is a harmonious blend of caramelized Vidalia onions, a touch of sweetness, and a luscious cream cheese base, all enveloped in a blanket of melted cheese. Prepare to be captivated by its velvety texture and rich, savory taste. Dive into this article for an array of Cheesy Vidalia Onion Dip recipes, each offering unique twists and variations to cater to every palate. Embark on a culinary journey and discover the perfect dip to complement your next party, potluck, or family gathering.
Let's cook with our recipes!
VIDALIA® ONION DIP
A cheesy dip for the onion lover in all of us. I serve it with crackers but you can also use breadsticks. Be careful about over-baking as the cheese will harden and be difficult to dip crackers in.
Provided by RACEGIRLCHIEF
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 50m
Yield 32
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Melt butter in a skillet over medium heat. Cook and stir sweet onion in hot butter until browned, 5 to 7 minutes; transfer to a bowl. Add mayonnaise to the onion and stir; pour into a 9x13-inch baking dish. Sprinkle Swiss cheese over the mixture.
- Bake in preheated oven until the top is bubbling and lightly golden, about 35 minutes.
Nutrition Facts : Calories 64.2 calories, Carbohydrate 1.1 g, Cholesterol 8.9 mg, Fat 5.9 g, Fiber 0.1 g, Protein 1.9 g, SaturatedFat 2 g, Sodium 41.8 mg, Sugar 0.4 g
VIDALIA SWEET ONION DIP
Creamy, cheesy, yummmmy dip. Use a potato peeler to get the onion very thin. Serve with your favorite cracker.
Provided by Jenn
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 45m
Yield 44
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Stir the mayonnaise, Swiss cheese, Parmesan cheese, Vidalia onion, and hot sauce together in a casserole dish.
- Bake in the preheated oven until the edges are golden brown, 30 to 35 minutes. Allow to cool 10 minutes before serving.
Nutrition Facts : Calories 60.6 calories, Carbohydrate 0.9 g, Cholesterol 7.2 mg, Fat 5.6 g, Fiber 0.1 g, Protein 1.8 g, SaturatedFat 1.6 g, Sodium 52.6 mg, Sugar 0.3 g
CHEESY VIDALIA ONION DIP
If Vidalias are not available, use Walla Wallas or Spanish onions.... as long as they are the sweet onion variety. Serve with crackers, pita chips, etc.
Provided by Parsley
Categories Lunch/Snacks
Time 35m
Yield 4 1/2 cups
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F; lightly grease/spray a 1 1/2 quart casserole dish; set aside.
- In a skillet over medium heat, melt the butter. Sauté the chopped onions in the butter until tender and golden, but not browned.
- Remove from heat; stir in all remaining ingredients until well-combined.
- Pour into the prepared casserole dish.
- Bake uncovered at 375°F for about 25 minutes.
- Serve warm with chips, crackers, pita chips, etc.
Nutrition Facts : Calories 495.9, Fat 40.4, SaturatedFat 21.3, Cholesterol 104.5, Sodium 611.2, Carbohydrate 19, Fiber 1.4, Sugar 6.4, Protein 16
VIDALIA ONION-CHEESE DIP
Make and share this Vidalia Onion-Cheese Dip recipe from Food.com.
Provided by Miss Annie
Categories Cheese
Time 40m
Yield 4 Cups
Number Of Ingredients 6
Steps:
- Cook onion in butter in a large skillet over medium-high heat, stirring constantly, until tender.
- Combine onion, cheese, mayonnaise, hot sauce, and garlic; stir well.
- Pour into a lightly buttered 1 1/2 quart casserole.
- Bake, uncovered, at 375ºF for 20-25 minutes or until bubbly and golden.
- Serve dip with tortilla chips or assorted crackers.
THE BEST BAKED VIDALIA ONION DIP!
This is always a huge hit at my get togethers and everyone wants the recipe for it --- this takes only minutes to make and you may adjust the garlic amount as you wish, I would start with the 2 teaspoons for a milder garlic flavor or use garlic powder in place of fresh garlic --- this recipe can easily be doubled, you will *LOVE* this! :)
Provided by Kittencalrecipezazz
Categories Onions
Time 40m
Yield 2 cups (approx)
Number Of Ingredients 10
Steps:
- Set oven to 375°F.
- Butter a 1 or 2-quart round or oval casserole dish.
- In a bowl combine all ingredients together together; mix well to combine.
- Adjust Tabasco and garlic to taste.
- Transfer to casserole dish.
- Bake for about 25 minutes or until browned on top.
- Sprinkle with grated Swiss cheese, then return to oven for another 4-5 minutes or until the cheese has melted.
- Serve hot or warm with assorted crackers.
Tips:
- Use high-quality ingredients, especially the cheese and onions. Freshly grated cheese will melt more smoothly and provide a richer flavor than pre-shredded cheese.
- Don't overcook the onions. They should be softened but still have a bit of a bite to them.
- Let the dip cool slightly before serving. This will help it to set up and make it easier to scoop.
- Serve the dip with a variety of dippers, such as tortilla chips, pita chips, crackers, or vegetable crudités.
Conclusion:
Cheesy Vidalia onion dip is a delicious and versatile appetizer that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. Whether you like it mild, spicy, or somewhere in between, this dip is sure to be a hit. So next time you are looking for a crowd-pleasing snack, give cheesy Vidalia onion dip a try.
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