Best 2 Cheesy Reuben Appetizer Recipes
Feast your taste buds on a culinary journey with our delightful Cheesy Reuben Appetizer, a harmonious blend of classic Reuben flavors in a bite-sized delight. This crowd-pleasing appetizer starts with a crispy wonton wrapper, filled with a tantalizing combination of tender corned beef, tangy sauerkraut, and melted Swiss cheese. Perfectly seasoned with a hint of Thousand Island dressing, each bite offers a burst of savory, tangy, and cheesy goodness. Accompanying this star dish are three equally enticing recipes: a zesty Corn and Black Bean Salsa, a creamy Avocado and Bacon Dip, and a refreshing Cucumber and Red Onion Salad. Let these flavorful creations elevate your next gathering or party, turning it into a memorable culinary experience.
Let's cook with our recipes!
CHEESY REUBEN APPETIZER (BETTY CROCKER)
This is a great hot dip based on a Reuben sandwich. If you are a fan of the sandwich you will adore this appetizer. It is easy to make and smells & tastes wonderful. As it bubbles in the oven the flavor permeates the air. It is easy to make an a welcome addition to a buffet, game day party or any time you need something to serve friends. It is best right out of the oven so transporting is not recommended. Great served with pretzel crackers, if desired ,or serve with Cocktail rye bread slices or both. Enjoy! ChefDLH
Provided by ChefDLH
Categories Cheese
Time 25m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 400°F.
- Mix cream cheese, 1 cup of the Swiss cheese, the dressing and corned beef. Spread in pie plate, 9x1 1/4 inches, or quiche dish, 9x1 1/2 inches. Top with sauerkraut and remaining 1/2 cup Swiss cheese. (Cover and refrigerate up to 24 hours if desired.).
- Bake about 15 minutes or until bubbly around edge.
- Garnish with chives and radishes.
- Serve hot with pretzel crackers or cocktail bread.
CHEESY REUBEN APPETIZER
If you're a Reuben sandwich fan, you'll love these easy-to-make appetizers.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 25m
Yield 20
Number Of Ingredients 9
Steps:
- Heat oven to 400°F.
- Mix cream cheese, 1 cup of the Swiss cheese, the dressing and corned beef. Spread in pie plate, 9x1 1/4 inches, or quiche dish, 9x1 1/2 inches. Top with sauerkraut and remaining 1/2 cup Swiss cheese. (Cover and refrigerate up to 24 hours if desired.)
- Bake about 15 minutes or until bubbly around edge. Serve hot with pretzel crackers or cocktail bread. Garnish with chives and radishes.
Nutrition Facts : Calories 220, Carbohydrate 1 g, Cholesterol 25 mg, Fat 2, Fiber 0 g, Protein 4 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 220 mg
Tips:
- For a crispier sandwich, use thinly sliced bread and cook it in a hot skillet until golden brown.
- If you don't have Swiss cheese, you can substitute another type of cheese that melts well, such as cheddar or mozzarella.
- To save time, you can use pre-cooked corned beef and sauerkraut.
- To make the sandwich even more flavorful, add a dollop of Thousand Island dressing or Russian dressing before serving.
- You can also add other ingredients to the sandwich, such as sliced hard-boiled eggs, avocado, or bacon.
Conclusion:
The Cheesy Reuben Appetizer is a delicious and easy-to-make snack or appetizer that is perfect for any occasion. With its combination of classic Reuben sandwich flavors and a crispy wonton wrapper, this appetizer is sure to be a hit with everyone who tries it. So next time you're looking for a quick and easy appetizer, give the Cheesy Reuben Appetizer a try. You won't be disappointed!
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