Best 3 Cheesy Potato Puff Recipes
Feast your eyes on the delightful Cheesy Potato Puff, a culinary masterpiece that combines the irresistible flavors of cheese and potato in a symphony of taste. This savory dish is a perfect appetizer, side dish, or even a main course for a light meal. Prepared with simple yet flavorful ingredients, the Cheesy Potato Puff is a versatile dish that can be customized to suit your preferences. Whether you prefer a crispy golden crust or a soft and fluffy interior, this recipe will guide you through the steps to achieve your desired texture. Additionally, discover variations of this classic recipe, including a vegetarian option and a spicy version for those who enjoy a bit of heat. Get ready to embark on a culinary journey that will leave your taste buds dancing with joy!
Here are our top 3 tried and tested recipes!
CHEESY TACO POTATO PUFF CASSEROLE
A side dish recipe for cheesy taco bake casserole with potato puffs, zesty tomatoes and taco seasoning topped with shredded cheese.
Provided by RO*TEL
Categories Trusted Brands: Recipes and Tips RO*TEL®
Time 30m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees F.
- Spray 8x8-inch glass baking dish with cooking spray. Place potato puffs and drained tomatoes in baking dish. Sprinkle evenly with taco seasoning; toss together.
- Bake 25 minutes or until potatoes are golden brown and crisp, turning gently once halfway. Remove from oven; sprinkle with cheese.
Nutrition Facts : Calories 217 calories, Carbohydrate 15.1 g, Cholesterol 21.5 mg, Fat 15.1 g, Fiber 1.2 g, Protein 6.2 g, SaturatedFat 5.8 g, Sodium 935.4 mg, Sugar 1.4 g
CHEESY POTATO PUFF
These are the highest, fluffiest, tastiest potatoes I've ever had. They can be made a day ahead and refrigerated until ready to bake. This dish is Mom's specialty, and we all especially love the part along the edge of the casserole dish that gets golden brown. -Alyson Armstrong, Parkersburg, West Virginia
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 12-14 servings.
Number Of Ingredients 6
Steps:
- Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender. Drain; mash potatoes. Add 1-3/4 cups cheese, milk, butter and salt; cook and stir over low heat until cheese and butter are melted. Fold in eggs. , Spread into a greased 13x9-in. baking dish. Bake, uncovered, at 350° for 25-30 minutes. Sprinkle with remaining cheese. Bake 5 minutes longer or until golden brown.
Nutrition Facts : Calories 226 calories, Fat 10g fat (7g saturated fat), Cholesterol 62mg cholesterol, Sodium 333mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 2g fiber), Protein 7g protein.
KITTENCAL'S CHEESY MASHED POTATO PUFF BAKE
This makes it a wonderful side dish to any holiday meal as you can prepare well ahead and this makes a large amount also, feel free to add in some bacon or green onions :)
Provided by Kittencalrecipezazz
Categories Potato
Time 45m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Set oven to 350°F.
- Grease a 13 x 9-inch baking dish.
- To mashed potatoes, add 2 cups cheese, cream or milk, butter, eggs, salt; mix well to combine.
- Cook, stir over very low heat until butter and cheese are melted.
- Spread into prepared baking dish.
- At this point you may cool completely and refrigerate until ready to bake.
- Bake uncovered for 25 minutes or until heated through.
- Sprinkle with remaining cheese bake 5 minutes longer.
Tips:
- For a crispier puff, use a combination of shredded and mashed potatoes. The mashed potatoes will help to bind the ingredients together, while the shredded potatoes will create a crispy exterior. - Don't overmix the batter. Overmixing can make the puffs tough. - Be sure to heat the oil to a high temperature before adding the puffs. This will help to create a crispy crust. - Serve the puffs hot with your favorite dipping sauce.Conclusion:
Cheesy potato puffs are a delicious and easy-to-make appetizer or side dish. They're perfect for parties or potlucks, and they're sure to be a hit with everyone who tries them. With a few simple ingredients and a little bit of time, you can have a tasty and satisfying snack or meal.
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