Best 6 Cheesy Pizza Meat Loaf Recipes
Tantalize your taste buds with a culinary masterpiece that seamlessly blends the hearty comfort of meatloaf with the cheesy indulgence of pizza. This innovative recipe, aptly named "Cheesy Pizza Meatloaf," is a symphony of flavors and textures that will leave you craving for more. In this comprehensive guide, we will embark on a delectable journey, exploring the step-by-step process of crafting this exceptional dish, along with uncovering two additional variations that cater to different dietary preferences.
1. **Classic Cheesy Pizza Meatloaf:**
This classic rendition of Cheesy Pizza Meatloaf is a crowd-pleaser, featuring a succulent combination of ground beef, pork, and Italian sausage, generously seasoned with a blend of herbs and spices. The meatloaf is then topped with a layer of tangy pizza sauce, a generous sprinkling of mozzarella cheese, and your favorite pizza toppings, resulting in a mouthwatering medley of flavors and textures.
2. **Turkey Cheesy Pizza Meatloaf:**
For those seeking a lighter alternative, the Turkey Cheesy Pizza Meatloaf offers a leaner and healthier twist on the classic recipe. Ground turkey replaces the beef and pork, providing a lean protein base, while maintaining the same delectable blend of seasonings and toppings. This variation is perfect for those seeking a healthier option without compromising on taste.
3. **Vegetarian Cheesy Pizza Meatloaf:**
Catering to vegetarians and vegans, the Vegetarian Cheesy Pizza Meatloaf presents a plant-based take on this beloved dish. A mixture of lentils, beans, and vegetables forms the base of the meatloaf, providing a hearty and nutritious foundation. Topped with pizza sauce, vegan cheese, and an array of colorful vegetables, this meatless version offers a delightful and satisfying alternative.
CHEESY MEATLOAF
A 'stuffed' meatloaf made with beef, pork, cheese, eggs, soup mix and bread crumbs. Mozzarella cheese jazzes up a classic.
Provided by LAURENVC
Categories Meat and Poultry Recipes Pork Ground Pork Recipes
Time 1h15m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl combine the beef, pork, soup mix, eggs, bread crumbs, pepper and water. Stir in 1/2 cup of the cheese. Mix well and spread half of mixture into a 9x5 inch loaf pan. Spread remaining 1 1/2 cups cheese over meat loaf mixture. Top with remaining half of meat loaf mixture.
- Bake in preheated oven for 60 minutes. Let cool 10 to 15 minutes before serving.
Nutrition Facts : Calories 407.6 calories, Carbohydrate 17.6 g, Cholesterol 135.5 mg, Fat 23.2 g, Fiber 1.1 g, Protein 30.4 g, SaturatedFat 9.7 g, Sodium 701.9 mg, Sugar 1.8 g
CHEESY PIZZA MEAT LOAF
Our two girls refused to eat meat loaf. But when I modified my recipe by adding pizza sauce to the meat mixture and covering the loaf with sauce and mozzarella cheese, they couldn't get enough! My husband and I enjoy it, too!-Loy Acerra Crane, Jackson, Tennessee
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 8-10 servings.
Number Of Ingredients 12
Steps:
- In a bowl, combine beef, eggs, 3/4 cup pizza sauce, crumbs, Parmesan cheese, 1/4 cup mozzarella cheese, onion, green pepper, salt, oregano and pepper; mix well. Pat into a greased 8-in. square baking dish. Bake at 350° for 50 minutes. Drain. Spread the remaining pizza sauce over loaf; bake 10 minutes more. Sprinkle with remaining mozzarella; return to the oven for 3-4 minutes or until cheese melts. Serve with additional pizza sauce if desired.
Nutrition Facts :
VELVEETA® CHEESY SOUTHWEST MEATLOAF
Studded with VELVEETA and diced tomatoes with green chiles, this Southwest-style meatloaf is like a party on your plate.
Provided by My Food and Family
Categories Recipes
Time 1h15m
Yield Makes 8 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 375°F. Mix all ingredients just until blended.
- Shape into loaf in 9x5-inch loaf pan.
- Bake 1 hour or until cooked through. Remove from pan. Let stand 5 minutes before cutting into slices to serve.
Nutrition Facts : Calories 270, Fat 16 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 100 mg, Sodium 640 mg, Carbohydrate 9 g, Fiber 1 g, Sugar 3 g, Protein 21 g
STRING CHEESE MEAT LOAF
My daughter likes the cheese stuffed into this tasty meat loaf made with a blend of ground beef and Italian sausage. Served with a salad and sourdough bread, the meal is special enough for company. -Laura Lawrence, Salinas, California
Provided by Taste of Home
Categories Dinner
Time 1h40m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine 1/2 cup spaghetti sauce, egg, bread crumbs, garlic and rosemary. Crumble meat over mixture and mix well. , Press half into a greased 8x4-in. loaf pan. Place two pieces of cheese, side by side, near one end of loaf. Cut the remaining piece of cheese in half; place side by side on opposite end of loaf. Top with remaining meat mixture; press down firmly to seal., Bake, uncovered, at 350° for 1-1/4 to 1-1/2 hours or until meat is no longer pink and a thermometer reads 160°; drain. Drizzle with the remaining spaghetti sauce; bake 10 minutes longer. Let stand for 10 minutes before slicing.
Nutrition Facts : Calories 391 calories, Fat 23g fat (9g saturated fat), Cholesterol 120mg cholesterol, Sodium 911mg sodium, Carbohydrate 18g carbohydrate (4g sugars, Fiber 1g fiber), Protein 28g protein.
CHEESY MEAT LOAF PIE
This is a tasty cross between meat loaf and pizza. Often, I divide it into two pans, bake one for me and freeze the other. That way, I'm ready for drop in company or potluck suppers. Tomato paste or spaghetti sauce can be substituted for ketchup in my meat pie. Cheese lovers might want to add mozzarella to the topping as well.-Judy Foye, Freeport, Maine
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the milk, bread crumbs and garlic salt. Crumble beef over mixture and mix well. Press onto the bottom and 1 in. up the sides of a greased 9-in. pie plate. , Bake, uncovered, at 350° for 20 minutes; drain. Spread with ketchup. Sprinkle with the cheddar cheese, oregano and Parmesan cheese. Bake 3-5 minutes longer or until meat is no longer pink and a thermometer reads 160°.
Nutrition Facts : Calories 404 calories, Fat 20g fat (12g saturated fat), Cholesterol 101mg cholesterol, Sodium 896mg sodium, Carbohydrate 20g carbohydrate (6g sugars, Fiber 1g fiber), Protein 33g protein.
PIZZA MEAT LOAF
This is a fun and flavorful loaf that will please the palates of those who like pizza. The sauce and cheese really star.-Jim Hopkins, Whittier, California
Provided by Taste of Home
Categories Dinner
Time 1h40m
Yield 6-8 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, beat eggs. Add 3/4 cup of pizza sauce, cheese, bread crumbs, garlic salt and pepper; mix well. Combine beef and sausage; add to egg mixture and mix well. Press into a 9x5-in. loaf pan. Bake at 350° for 1-1/4 hours. Drain. Spoon remaining pizza sauce over meat loaf; bake 15 minutes longer or until no pink remains. Let stand 10 minutes before slicing.
Nutrition Facts :
Tips:
- Use a lean ground beef. This will help to keep the meatloaf from becoming too greasy.
- Add some bread crumbs to the meatloaf mixture. This will help to absorb some of the fat and moisture, and will also help to hold the meatloaf together.
- Use a variety of spices and seasonings in the meatloaf mixture. This will help to add flavor and depth to the dish.
- Don't overmix the meatloaf mixture. Overmixing can make the meatloaf tough.
- Line the loaf pan with parchment paper. This will help to prevent the meatloaf from sticking to the pan.
- Bake the meatloaf at a low temperature for a long period of time. This will help to ensure that the meatloaf is cooked through without becoming dry.
- Let the meatloaf rest for a few minutes before slicing and serving. This will help to keep the meatloaf from falling apart.
Conclusion:
Cheesy Pizza Meatloaf is a delicious and easy-to-make dish that is perfect for a family meal. With its combination of ground beef, cheese, and pizza sauce, this meatloaf is sure to be a hit with everyone at the table. So next time you're looking for a hearty and satisfying meal, give Cheesy Pizza Meatloaf a try!
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