Best 2 Cheesy Mummy Dogs Recipes

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**Cheesy Mummy Dogs: A Spooktacular Treat for Halloween**

Get ready to sink your teeth into a delightful and spooky dish this Halloween with our Cheesy Mummy Dogs! These playful hot dogs are wrapped in a blanket of golden crescent roll dough, resembling the iconic mummies from ancient Egypt. Each mummy dog is generously coated in melted cheese, giving them a gooey, irresistible pull. Whether you're hosting a Halloween party or just looking for a fun and festive meal, these Cheesy Mummy Dogs are sure to be a hit. Our recipe provides step-by-step instructions, ensuring that even novice cooks can create these spooky treats. Additionally, we offer variations for those with dietary restrictions, including a vegetarian option using veggie dogs. So, gather your ingredients and let's embark on a culinary adventure that will leave you howling for more!

Here are our top 2 tried and tested recipes!

MUMMY DOGS



Mummy Dogs image

Make and share this Mummy Dogs recipe from Food.com.

Provided by Pumpkie

Categories     Halloween

Time 27m

Yield 8 serving(s)

Number Of Ingredients 4

1 (11 ounce) package refrigerated breadstick dough (8 count)
8 hot dogs
mustard
poppy seed

Steps:

  • Preheat oven to 375°F Using 1 dough strip for each, wrap hot dogs to look like mummies, leaving an opening for eyes.
  • Place on ungreased baking sheet.
  • Bake 12 to 15 minutes or until light golden brown.
  • Place dots of mustard and poppy seeds for eyes and enjoy!

CHEESY MUMMY WRAPPED DOGS



Cheesy Mummy Wrapped Dogs image

Create these Cheesy Mummy Wrapped Dogs for your kids before they head out for Halloween night. Mummy isn't the only one who can whip up these cheese-alicious wrapped dogs in no time. They're so easy, even your kids can help.

Provided by My Food and Family

Categories     Home

Time 22m

Yield 8 servings

Number Of Ingredients 3

1 can (8 oz.) refrigerated crescent dinner rolls
4 KRAFT Singles, cut diagonally in half
8 OSCAR MAYER Beef Franks

Steps:

  • Heat oven to 375°F.
  • Unroll dough into 8 triangles. Place Singles triangles and franks at short ends of triangles; roll up.
  • Place, seam-sides down, on baking sheet.
  • Bake 12 min. or until golden brown.

Nutrition Facts : Calories 260, Fat 19 g, SaturatedFat 8 g, TransFat 0.5 g, Cholesterol 35 mg, Sodium 660 mg, Carbohydrate 14 g, Fiber 0 g, Sugar 5 g, Protein 7 g

Tips:

  • Use pre-made pizza dough or puff pastry to save time.
  • Cut the dough into long, thin strips for a more realistic mummy look.
  • Wrap the dough strips around the hot dogs in a criss-cross pattern, leaving some space between the strips so the cheese can ooze out.
  • Use a variety of cheeses, such as mozzarella, cheddar, or Parmesan, for a more flavorful mummy dog.
  • Add other toppings, such as bacon bits, chopped onions, or sliced jalapeños, before baking.
  • Brush the mummy dogs with melted butter or olive oil before baking to give them a golden brown color.
  • Bake the mummy dogs until the dough is golden brown and the cheese is melted and bubbly.
  • Serve the mummy dogs with your favorite dipping sauce, such as ketchup, mustard, or ranch dressing.

Conclusion:

Cheesy mummy dogs are a fun and easy Halloween treat that everyone will love. They are also a great way to use up leftover hot dogs and pizza dough. With a few simple ingredients and a little creativity, you can make these spooky snacks that are sure to be a hit at your next Halloween party.

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