**Savor the Ultimate Comfort Dish: Cheesy Hash Browns Casserole - A Culinary Symphony of Flavors**
Indulge in a culinary delight that combines the irresistible flavors of crispy hash browns, a creamy cheese sauce, and a medley of savory ingredients in the Cheesy Hash Browns Casserole. This delectable dish is a symphony of textures and tastes, where the golden-brown hash browns provide a crispy contrast to the velvety cheese sauce, while the mix of vegetables, bacon, and spices adds a burst of flavor in every bite. With variations ranging from a classic recipe to a deluxe version loaded with extras, this casserole is a versatile crowd-pleaser perfect for any occasion. Whether served as a hearty breakfast, a comforting lunch, or a satisfying dinner side, the Cheesy Hash Browns Casserole promises to tantalize your taste buds and leave you craving for more.
CHEESY HASH BROWNS CASSEROLE
This is a quick recipe that my son and husband both love. Super dish for cookouts and easy to carry or travel with. This is super with hamburgers and pork chops!
Provided by fayberrie
Categories Potato
Time 55m
Yield 16-20 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375°F.
- Spray a 9 x 13 dish with oil.
- Set aside 1 cup of shredded cheese.
- In a large bowl, mix all ingredients and put into baking dish.
- Top with remaining cheese and bake 45 minutes to 1 hour, depending on how golden and bubbly you like your cheese.
CHEESY BACON RANCH HASH BROWNS CASSEROLE
Make and share this Cheesy Bacon Ranch Hash Browns Casserole recipe from Food.com.
Provided by FoodMedic
Categories Breakfast
Time 45m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- In a large bowl, mix cream of chicken soup, sour cream, bacon bits and ranch dressing mix. Add cheddar cheese, onions and hasbrowns.
- Place in greased 9x13 pan.
- Bake 35 minutes or until bubbly.
CHEESY HAM 'N' HASH BROWNS CASSEROLE
This is a good & easy casserole for using up leftover ham. Spice it up as you like. Great for dinner with a salad, or would also be good as a brunch dish.
Provided by Mary Scheffert
Categories Pork
Time 45m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350F degrees.
- In a large saucepan, melt margarine; stir in flour.
- Add milk all at once--cook& stir until bubbly; cook 1 minute more.
- Remove from heat& stir in cheese& mustard.
- Set aside.
- Place half of the ham in an ungreased 2-quart casserole dish.
- Top with half of the hash browns& half of the cheese sauce.
- Spread the spinach on top of the cheese layer.
- Repeat layers with remaining ham, potatoes& cheese.
- Bake uncovered for 30 minutes, or until heated through.
CHEESY HAM HASH BROWNS CASSEROLE
Make and share this Cheesy Ham Hash Browns Casserole recipe from Food.com.
Provided by Konnie
Categories Breakfast
Time 1h10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Lightly grease a 9 x 13 inch baking pan.
- In a large mixing bowl, combine potatoes, ham, potato soup, sour cream and cheddar cheese.
- Sprinkle with Parmesan cheese.
- Bake in preheated oven until sauce is browned and top is browned, about 60 minutes.
- Serve immediately.
CHEESY BREAKFAST CASSEROLE WITH HASH BROWNS
Super cheesy breakfast casserole with hash brown base.
Provided by Alex Arnold
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray the bottom of a 9x13-inch baking pan with nonstick spray.
- Line the bottom of the prepared dish with hash browns. Crack eggs over top; break and spread yolks but do not scramble. Sprinkle with salt and pepper. Layer mild Cheddar and onion on top of the eggs, then layer ham and sharp Cheddar over top. Pour in milk and cover with foil.
- Bake in the preheated oven for 25 minutes. Uncover and continue to bake until set, about 20 minutes more.
Nutrition Facts : Calories 454.9 calories, Carbohydrate 15.5 g, Cholesterol 264.3 mg, Fat 34.4 g, Fiber 1.2 g, Protein 29.7 g, SaturatedFat 16.3 g, Sodium 1114.2 mg, Sugar 2.3 g
EASY CHEESY HASH BROWNS POTATO CASSEROLE
I found this recipe on another website years ago and have been making it ever since. There are similar recipes on this website but I can't stray from this one, it's the best! These potatoes are a staple at my family functions, even my very picky little cousins love them. I usually prepare it a day in advance and bake it when needed.
Provided by Foodie Blog Stalker
Categories Potato
Time 1h
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F Lightly grease one 13x9 baking dish.
- Place thawed potatoes in bottom of prepared dish.
- In a separate bowl combine: 1/2 cup of the melted butter, condensed soup, cheese, sour cream, salt, and onion. Mix well and spread over potatoes.
- Top evenly with crushed cornflakes and drizzle the remainined 1/2 cup of melted butter.
- Bake uncovered at 350F for 45 minutes.
CHEESY HASH BROWNS AND HAM CASSEROLE
This is hugely popular with my family and friends. I make it for Christmas morning and am often requested to bring it to brunches/breakfasts at church and work.
Provided by Sherri L.
Categories Breakfast
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F.
- Lightly grease a 9x13 inch baking dish.
- In a large bowl, mix hash browns, ham, cream of potato soup, sour cream, and Cheddar cheese.
- Spread evenly into prepared dish.
- Sprinkle with Parmesan cheese.
- Bake 1 hour in the preheated oven, or until bubbly and lightly brown.
- Serve immediately.
CHEESY HASH BROWNS CASSEROLE
Make and share this Cheesy Hash Browns Casserole recipe from Food.com.
Provided by Chris Reynolds
Categories Potato
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees.
- In a large bowl, mix soup and water. Add hash browns, onion, and 1 cup of cheddar cheese. Mix well.
- Transfer to 1 9x13" baking dish and top with rest of the cheese.
- Bake uncovered for 40 to 45 minutes. Top with bacon and chopped chives or green onion tops.
Nutrition Facts : Calories 297.5, Fat 17.3, SaturatedFat 9.4, Cholesterol 51.4, Sodium 752.9, Carbohydrate 21.8, Fiber 1.6, Sugar 3.1, Protein 14.2
NICELY CHEESY HASH BROWNS CASSEROLE
There are lots of hash browns casserole recipes, but if you like it "cheesy"...this is a winner! We even like it for breakfast!
Provided by Cherie Hammond
Categories Side Casseroles
Number Of Ingredients 8
Steps:
- 1. Heat oven to 350 degrees. Spray 2-quart glass baking dish with non-stick cooking spray. If doubling the recipe, use a 9x13 baking dish.
- 2. In large bowl combine hash browns with the next 5 ingredients; mix well. Spread into prepared baking dish.
- 3. In small bowl stir together the corn flakes and 2 Tbls. melted butter. Spread topping evenly over hash browns.
- 4. Bake 45 minutes or until hash browns are tender.
Tips:
- For crispy hash browns, use frozen shredded potatoes and thaw them before cooking.
- If you don't have frozen shredded potatoes, you can use fresh potatoes. Just grate them and then squeeze out as much liquid as possible.
- Use a large skillet to cook the hash browns so that they have plenty of room to spread out.
- Cook the hash browns over medium heat until they are golden brown and crispy.
- Don't stir the hash browns too often, or they will break up.
- To make the cheese sauce, use a good quality cheddar cheese. The sharper the cheese, the better the flavor.
- Make sure the milk and butter are hot before adding the cheese. This will help the cheese melt smoothly.
- Stir the cheese sauce constantly until it is thick and creamy.
- Pour the cheese sauce over the cooked hash browns and stir to combine.
- Top the casserole with additional cheese and bake until it is melted and bubbly.
Conclusion:
Cheesy hash browns casserole is an easy and delicious dish that is perfect for breakfast, lunch, or dinner. It is also a great way to use up leftover hash browns. The crispy hash browns are topped with a creamy cheese sauce and baked until they are golden brown and bubbly. This casserole is sure to be a hit with your family and friends.
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