Best 2 Cheesy Ham And Sweet Potato Casserole Recipes

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Calling all casserole enthusiasts! Get ready to embark on a culinary journey with our Cheesy Ham and Sweet Potato Casserole extravaganza. This delectable dish is a harmonious blend of flavors and textures that will tantalize your taste buds. Sweet potatoes, naturally sweet and earthy, play the leading role, while tender ham adds a savory touch. A creamy and indulgent cheese sauce envelops these ingredients, creating a rich and gooey experience. But that's not all – a crispy pecan topping adds an irresistible crunch, taking this casserole to the next level.

Elevate your weeknight dinners or impress your guests at special gatherings with this showstopping casserole. It's a versatile dish that can be customized to your liking. For a vegetarian twist, simply omit the ham and add extra vegetables or beans. Craving a spicier kick? Add a dash of chili powder or cayenne pepper to the cheese sauce. And if you're watching your calories, use low-fat cheese and skip the pecan topping.

Our comprehensive guide includes three irresistible recipes to satisfy every palate. The classic Cheesy Ham and Sweet Potato Casserole is a crowd-pleaser, perfect for family meals or potlucks. For a lighter option, try the Sweet Potato Casserole with Pecan Crust, featuring a crispy almond flour crust that adds a delightful crunch. And if you're looking for a vegan alternative, the Vegan Sweet Potato Casserole is a delicious and satisfying choice, made with creamy coconut milk and topped with a crunchy pecan topping.

So, gather your ingredients, preheat your oven, and let's embark on this cheesy, savory, and sweet casserole adventure. Your taste buds will thank you!

Let's cook with our recipes!

CHEESY HAM AND SWEET POTATO CASSEROLE



Cheesy Ham and Sweet Potato Casserole image

Picked this up some years back at the state fair from the California Sweet Potato Council. This dish is very rich and filling and was the only way DS would eat sweet potatoes when he was young.

Provided by Debbwl

Categories     One Dish Meal

Time 1h30m

Yield 6 serving(s)

Number Of Ingredients 11

1 1/2 lbs fresh sweet potatoes (yam variety)
1/4 cup butter or 1/4 cup margarine
1/2 cup onion, chopped
1/4 cup flour
1/2 teaspoon salt
1/2 teaspoon basil, crushed
1/4 teaspoon dry mustard
1/8 teaspoon pepper
1 1/2 cups milk
1 1/2 cups swiss cheese, grated
3/4 lb ham, cooked, cubed

Steps:

  • Wash sweet potatoes. Cook unpeeled sweet potatoes, covered, in small amount of boiling salt water untill tender, about 20 to 30 minutes. Cool. Peel and slice 1/4 inch thick; set aside.
  • Melt butter in medium saucepan. Add onion, cook until tender. Remove from heat; stir in flour, salt, basil, mustard and pepper. Cook over low heat until bubbly, 2 to 3 minutes. Remove from heat; stir in milk all at once. Cook over medium heat, stirring constantly, until mixture comes to a boil. Boil and stir one minute. Remove from heat. Stir in 3/4 cup of cheese and the ham.
  • Pour half of mixture into greased 2 quart casserole. Arrange half of sweet potaotoes on top. Repeat layers. Bake at 350*F, 25 minutes. Sprinkle with remaining cheese and bake 3 to 4 minutes longer, or until cheese has melted.

CHEESY HAM AND SWEET POTATO CASSEROLE RECIPE - (3.5/5)



Cheesy Ham and Sweet Potato Casserole Recipe - (3.5/5) image

Provided by á-46587

Number Of Ingredients 11

1 1/2 lbs fresh sweet potatoes (yam variety)
1/4 cup butter or 1/4 cup margarine
1/2 cup onion, chopped
1/4 cup flour
1/2 teaspoon salt
1/2 teaspoon basil, crushed
1/4 teaspoon dry mustard
1/8 teaspoon pepper
1 1/2 cups milk
1 1/2 cups swiss cheese, grated
3/4 lb ham, cooked, cubed

Steps:

  • 1. Wash sweet potatoes. Cook unpeeled sweet potatoes, covered, in small amount of boiling salt water untill tender, about 20 to 30 minutes. Cool. Peel and slice 1/4 inch thick; set aside. 2. Melt butter in medium saucepan. Add onion, cook until tender. Remove from heat; stir in flour, salt, basil, mustard and pepper. Cook over low heat until bubbly, 2 to 3 minutes. Remove from heat; stir in milk all at once. Cook over medium heat, stirring constantly, until mixture comes to a boil. Boil and stir one minute. Remove from heat. Stir in 3/4 cup of cheese and the ham. 3. Pour half of mixture into greased 2 quart casserole. Arrange half of sweet potatoes on top. Repeat layers. Bake at 350*F, 25 minutes. Sprinkle with remaining cheese and bake 3 to 4 minutes longer, or until cheese has melted. Servings:6

Tips:

  • To save time, you can use pre-cooked ham or leftover ham.
  • If you don't have a food processor, you can grate the sweet potatoes by hand.
  • To make the casserole ahead of time, assemble it and bake it for 30 minutes. Then, let it cool completely and store it in the refrigerator for up to 3 days. When you're ready to serve, reheat it in a 350°F oven for 30 minutes or until heated through.
  • This casserole can also be made in a slow cooker. To do this, cook the sweet potatoes and ham according to the recipe. Then, combine all of the ingredients in a slow cooker and cook on low for 6-8 hours or on high for 3-4 hours.
  • Serve the casserole with a side of your favorite salad or roasted vegetables.

Conclusion:

This cheesy ham and sweet potato casserole is a delicious and easy-to-make dish that is perfect for any occasion. It's a great way to use up leftover ham, and it's sure to be a hit with your family and friends. So next time you're looking for a new and exciting side dish, give this casserole a try!

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