Best 2 Cheesy Ground Beef Pasta Skillet Recipes

**Cheesy Ground Beef Pasta Skillet: A Quick and Easy One-Pot Meal**

Craving a quick, hearty, and flavorful meal? Look no further than this Cheesy Ground Beef Pasta Skillet. This one-pot dish is a symphony of flavors, combining savory ground beef, tender pasta, a creamy cheese sauce, and a medley of vegetables. With its easy-to-follow instructions and minimal cleanup, this skillet meal is a lifesaver for busy weeknights or lazy weekends. So, grab your ingredients, gather your family or friends, and embark on a culinary journey that will leave your taste buds dancing with joy. Trust us, this Cheesy Ground Beef Pasta Skillet will become a staple in your recipe collection!

**Additional Recipes to Tantalize Your Taste Buds:**

- **Cheesy Ground Beef Pasta Skillet with Corn and Black Beans:** Elevate your skillet meal with the vibrant colors and flavors of corn and black beans. This variation adds a touch of sweetness and a boost of fiber, making it a wholesome and satisfying dish.

- **Cheesy Ground Beef Pasta Skillet with Spinach and Mushrooms:** Craving a healthier twist? Incorporate the earthy flavors of spinach and mushrooms into your skillet. This combination not only adds nutritional value but also creates a delightful contrast of textures.

- **Cheesy Ground Beef Pasta Skillet with Broccoli and Sun-Dried Tomatoes:** Transform your skillet into a Mediterranean delight with the addition of broccoli and sun-dried tomatoes. The broccoli provides a satisfying crunch, while the sun-dried tomatoes impart a tangy and aromatic touch.

- **Cheesy Ground Beef Pasta Skillet with Bell Peppers and Zucchini:** Add a pop of color and freshness to your skillet with bell peppers and zucchini. These vegetables bring a delightful sweetness and a vibrant crunch that will keep you coming back for more.

Check out the recipes below so you can choose the best recipe for yourself!

CHEESY GROUND BEEF PASTA SKILLET

Cheesy Ground Beef Pasta Skillet image

This cheesy ground beef pasta skillet is one of those one-pot wonders that has excellent flavor. It has a deep savory taste that's sure to please the whole family.

Provided by Judith Hannemann

Categories beef Main Course

Time 25m

Number Of Ingredients 12

Ingredients

2 cups ziti pasta (cooked see NOTES)
1 tbs extra-virgin olive oil
1 lb ground beef
1/2 tsp pepper
3 cloves garlic (minced)
1 tsp crushed red chili flakes (optional)
1 tbs Worcestershire sauce
2 tbs tomato paste
1 onion (chopped)
1/2 cup chopped parsley (plus more for garnish)
salt to taste
2 cups shredded mozzarella

Steps:

Cook pasta according to al dente package directions less 1 minute. Reserve 1/2 cup pasta water. Drain pasta without rinsing.
Meanwhile in a large skillet over high heat add 1 tablespoon olive oil and brown beef while breaking up with a wooden spoon, about 2 minutes. Reduce to medium heat. Season with 1 teaspoon salt and 1/2 teaspoon black pepper. Stir in garlic, onions, chili flakes, Worcestershire sauce, tomato paste, parsley, and 1/2 cup pasta (or plain) water. Simmer until meat is tender, about 8 to 10 minutes.
Toss in pasta and 1 cup mozzarella. Top with remaining cheese and cover with lid. Garish with additional parsley.

Nutrition Facts : Calories 627 kcal, Carbohydrate 30 g, Protein 37 g, Fat 39 g, SaturatedFat 17 g, Cholesterol 125 mg, Sodium 548 mg, Fiber 2 g, Sugar 4 g, ServingSize 1 serving

CHEESY GROUND BEEF & PASTA SKILLET

Cheesy Ground Beef & Pasta Skillet image

Wagon wheel pasta is the perfect choice to go with this easy, cheesy ground beef and veggie skillet dish.

Provided by My Food and Family

Categories Pasta

Time 25m

Yield 6 servings, 1-1/3 cups each

Number Of Ingredients 9

Ingredients

1-1/2 cups ziti pasta, uncooked
1 lb. lean ground beef
1 large carrot, chopped
1 large zucchini, chopped
1 red pepper, chopped
6 oz. VELVEETA, cut into 1/2-inch cubes
1/4 cup milk
1/2 cup CLASSICO Traditional Pizza Sauce
2 Tbsp. KRAFT Grated Parmesan Cheese

Steps:

Cook pasta as directed on package, omitting salt.
Meanwhile, brown meat with vegetables in large skillet; drain.
Microwave VELVEETA and milk in microwaveable bowl on HIGH 1 min.; stir. Continue microwaving and stirring in 30-sec. increments until VELVEETA is completely melted and sauce is well blended.
Add VELVEETA sauce to meat mixture along with the pizza sauce; mix well.
Drain pasta. Add to ingredients in skillet; mix lightly. Sprinkle with Parmesan.

Nutrition Facts : Calories 330, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 70 mg, Sodium 620 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 26 g

Tips:

For a richer flavor, use a combination of ground beef and ground sausage.
Add a diced bell pepper or a handful of chopped mushrooms to the skillet for extra vegetables.
If you like a little heat, add a pinch of red pepper flakes or a diced jalapeño pepper to the skillet.
For a cheesier pasta, use a blend of cheddar, mozzarella, and Parmesan cheeses.
Serve the pasta with a side of garlic bread or a simple green salad.

Conclusion:

This cheesy ground beef pasta skillet is a quick and easy meal that is perfect for busy weeknights. It is also a great way to use up leftover ground beef. The pasta is cooked in a creamy cheese sauce, and it is topped with a mixture of mozzarella and Parmesan cheeses. This dish is sure to be a hit with the whole family.