Best 4 Cheesy Gooey Twisted Tuna Casserole Recipes
Indulge in a culinary delight with our Cheesy Gooey Twisted Tuna Casserole, a harmonious blend of flavors that will tantalize your taste buds. This delectable casserole features a combination of creamy tuna, tender egg noodles, a medley of vegetables, and a luscious cheese sauce, all baked to perfection. The Cheesy Sausage and Hash Brown Casserole offers a hearty and savory twist, featuring succulent sausage, crispy hash browns, and a velvety cheese sauce. For a vegetarian option, the Cheesy Veggie Casserole is a delightful choice, packed with an array of colorful vegetables, a creamy cheese sauce, and a crispy breadcrumb topping. And lastly, the Cheesy Chicken and Rice Casserole is a classic comfort food, featuring tender chicken, fluffy rice, a creamy cheese sauce, and a golden brown crust. Each recipe promises a unique culinary experience, catering to diverse preferences and dietary needs. Prepare to embark on a culinary journey with these irresistible cheesy casseroles!
Here are our top 4 tried and tested recipes!
CHEESY TUNA CASSEROLE RECIPE BY TASTY
Dinner has never been easier than with this updated classic tuna casserole. Full of pantry staples, the dish comes together quickly. Make the casserole sauce, pour it over your favorite noodles, top it with cheese, and bake it off for a new weeknight staple.
Provided by Nichi Hoskins
Categories Dinner
Time 1h
Yield 12 servings
Number Of Ingredients 17
Steps:
- Preheat the oven to 400°F (200°C). Lightly grease a 9 x 13-inch (22 x 33cm) baking dish with nonstick spray.
- Melt the butter in a large saucepan over medium heat. Add the onion and sauté until softened and very fragrant, about 5 minutes. Stir in the garlic, flour, Italian seasoning, and salt and cook for another minute, until thickened.
- Slowly pour in the chicken broth and milk and stir to combine. Bring to a simmer, stirring constantly. Once the mixture has thickened, 10-12 minutes, stir in the peas, carrots, and tuna.
- Spread the cooked egg noodles in the prepared baking dish.
- Pour the sauce over pasta in the pan and stir to combine. Add 2 cups of cheddar cheese and stir to incorporate. Spread the casserole in an even layer, then sprinkle the remaining cup of cheese on top.
- In a small bowl, use a fork to mix together the cracker crumbs, Parmesan, and olive oil. Sprinkle over the casserole.
- Bake the casserole for 15-20 minutes, or until the top is lightly browned and bubbling.
- Serve warm.
- Enjoy!
Nutrition Facts : Calories 691 calories, Carbohydrate 47 grams, Fat 44 grams, Fiber 2 grams, Protein 24 grams, Sugar 6 grams
EASY CHEESY TUNA CASSEROLE
Steps:
- Bring a large pot of lightly salted water to a boil. Add 1 tablespoon oil to the water to prevent sticking. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Preheat oven to 350 degrees F (175 degrees C).
- In a 2 quart saucepan over medium heat, combine the cream of mushroom soup, mixed vegetables, canned tuna, and 1 cup of the cheddar cheese. Gently fold pasta into the soup mixture and mix thoroughly. Pour pasta and soup mixture into a 11x7 inch baking dish. Sprinkle remaining cup of cheese on top.
- Bake in a preheated oven until cheese is melted and bubbly.
Nutrition Facts : Calories 1697.1 calories, Carbohydrate 190 g, Cholesterol 163.7 mg, Fat 67.7 g, Fiber 15.6 g, Protein 85.6 g, SaturatedFat 33.6 g, Sodium 2353.6 mg, Sugar 10.4 g
CHEESY TUNA CASSEROLE WITH BREADCRUMB TOPPING RECIPE
Steps:
- Gather the ingredients.
- Heat oven to 350 F. Lightly grease a 3-quart baking dish or spray it with cooking spray.
- Cook the pasta in boiling salted water following package directions. Drain in a colander.
- In a large bowl, combine the pasta with the drained flaked tuna, soups, milk, mushrooms, pepper, and drained cooked peas. Gently stir in 1 cup of the cheese.
- Turn into the prepared baking dish. Top with the remaining cheese.
- Toss the bread crumbs with melted butter until thoroughly coated; sprinkle them evenly over the cheese layer.
- Bake the tuna casserole for about 25 to 30 minutes, or until the topping is browned and the edges are bubbly.
Nutrition Facts : Calories 695 kcal, Carbohydrate 51 g, Cholesterol 111 mg, Fiber 6 g, Protein 39 g, SaturatedFat 20 g, Sodium 1337 mg, Sugar 8 g, Fat 37 g, ServingSize 1 casserole (4 to 5 servings), UnsaturatedFat 0 g
CHEESY TUNA CASSEROLE
Nice, creamy, and cheesy. The kiddies'll love it for sure! (Leave some of the goldfish uncrushed for extra kid approval.) Very easy to make and a very easy way to "sneak in" some extra veggies for the kids.
Provided by F-16 momma
Categories One Dish Meal
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Cook macaroni noodles until tender and drain.
- Mix together all ingredients (except 1/2 cup of the cheddar and the crushed crackers) in 3 L casserole dish and top with remaining 1/2 cup of cheddar and crackers.
- Bake at 325 degrees for 30-40 minutes.
Tips:
- Use canned tuna that is packed in water, not oil. This will help to reduce the amount of fat in the casserole.
- If you don't have any cream of celery soup, you can make your own by combining 1 cup of milk, 1/2 cup of chopped celery, and 1/4 cup of flour in a saucepan. Bring to a boil over medium heat, stirring constantly. Reduce heat to low and simmer for 5 minutes, or until thickened.
- You can use any type of cheese that you like in this casserole. Cheddar, mozzarella, and Parmesan are all good choices.
- If you want a crispier casserole, top it with crushed crackers or bread crumbs before baking.
- Serve the casserole with a side of your favorite salad or vegetables.
Conclusion:
Cheesy Gooey Twisted Tuna Casserole is a quick and easy weeknight meal that the whole family will love. It is packed with flavor and is sure to be a hit at your next potluck or gathering. So next time you're looking for a simple and delicious casserole recipe, give this one a try.
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