Best 3 Cheesy Garlic Rolls Recipes

Garlic rolls are a delightful side dish that can elevate any meal with their savory and garlicky flavor. These rolls are soft and fluffy, with a crispy exterior and a cheesy, garlicky interior. They are perfect for parties, potlucks, or simply as a side dish for dinner. This article presents two irresistible recipes for cheesy garlic rolls: a classic version and a vegan alternative. The classic recipe features a rich and flavorful combination of butter, garlic, Parmesan cheese, and parsley, while the vegan version offers a plant-based option with vegan butter, garlic, nutritional yeast, and parsley. Both recipes are easy to follow and result in delicious, mouthwatering rolls that are sure to be a hit.

Check out the recipes below so you can choose the best recipe for yourself!

CHEESY GARLIC CRESCENT ROLLS

Cheesy Garlic Crescent Rolls image

Make and share this Cheesy Garlic Crescent Rolls recipe from Food.com.

Provided by J92839

Categories Breads

Time 17m

Yield 8 serving(s)

Number Of Ingredients 3

Ingredients

1 (10 1/8 ounce) package Pillsbury Refrigerated Crescent Dinner Rolls
shredded cheddar cheese
garlic powder

Steps:

Unroll crescent rolls in to triangles.
Sprinkle each crescent roll with garlic powder and shredded cheese.
Roll up and bake according to directions on package.
Serve warm.

EASY GARLIC BUTTER CHEESY CRESCENT ROLLS

Easy Garlic Butter Cheesy Crescent Rolls image

Another easy recipe from my FB friends! And absolutely delish! I wish I had thought of something so simple and yummy to add to any Italian dish! Made these for the family and 1 package was NOT enough! lol. Enjoy!

Provided by PJ Humble

Categories Other Breads

Time 20m

Number Of Ingredients 5

Ingredients

2 can(s) (8oz) regular pillsbury ceresent rolls
8 stick kraft mozzarella string cheese (cut in half)
4 Tbsp melted butter
2 clove garlic finely minced (or 1 tsp. of minced garlic in jar)
2 tsp chopped parsely (or flake)

Steps:

1. What you will need.
2. Preheat oven to 375 degrees F. Line a baking sheet with parchment paper or tin foil.
3. In a small sauce pan, melt the butter, then add the garlic and parsley, saute for 1-2 min. on lowest heat.
4. Unroll the crescent rolls and separate into triangles. Place a string cheese horizontally at the bottom of the triangle, fold in the sides and roll up to form a croissant-shaped rolls
5. Brush the top with the garlic herb butter.
6. Bake for 12 minutes, or until lightly browned. Serve immediately.

CHEESY GARLIC ROLLS

CHEESY GARLIC ROLLS image

There must be a million recipes for garlic bread. So here is 1,000,001, which is rather different from your average garlic bread. Recipe & Photo: BHG Our Best Recipes 08-05-15

Provided by Ellen Bales

Categories Other Breads

Time 1h

Number Of Ingredients 6

Ingredients

1/3 c peeled garlic cloves (24 cloves, or 2 to 3 bulbs)
2/3 c chicken broth
1/2 c dry white wine
1/2 pkg (6 rolls) hawaiian sweet rolls or dinner rolls
1/2 c shredded fontina cheese (2 oz.)
olive oil

Steps:

1. In a small heavy saucepan, combine garlic, broth, and wine. Bring to boiling; reduce heat. Boil gently, uncovered, over medium heat about 25 minutes or until garlic is tender and 1/3 cup of the liquid remains. Set aside to cool.
2. Place rolls (do not separate rolls) in a greased 8x8x2-inch baking pan. Cut an X about 1/2 inch deep into the top of each roll; spread each roll open slightly. Spoon garlic gloves and shredded cheese into the openings in rolls, pressing each down lightly. Drizzle broth mixture over rolls. Brush outsides of rolls with olive oil.
3. Bake in a preheated 325º oven for 8 to 10 minutes or until heated through and cheese is melted. Serve warm.

Tips:

Use fresh, high-quality ingredients. This will make a big difference in the flavor of your cheesy garlic rolls.
Don't overwork the dough. Knead it just until it comes together, then let it rest for at least 30 minutes. This will help the dough develop a good texture.
Make sure the garlic butter is nice and soft before you spread it on the dough. This will make it easier to spread and will help the rolls absorb the flavor.
Don't overcrowd the baking sheet. Give the rolls plenty of space to rise and bake evenly.
Bake the rolls until they are golden brown and cooked through. This will take about 20-25 minutes.

Conclusion:

Cheesy garlic rolls are a delicious and easy-to-make side dish or snack. They are perfect for any occasion, from potlucks to picnics to holiday gatherings. With just a few simple ingredients, you can create a batch of cheesy garlic rolls that will be sure to please everyone at your table. So next time you're looking for a tasty and satisfying treat, give these cheesy garlic rolls a try. You won't be disappointed!