Best 4 Cheesy French Toast Recipes

Indulge in a delightful culinary experience with our cheesy French toast recipes, a perfect blend of sweet and savory flavors. This classic breakfast or brunch dish is elevated with a generous helping of melted cheese, transforming it into a satisfying and indulgent treat. Our collection features a variety of recipes, each with its own unique twist on this timeless dish. From the classic Cheddar and Monterey Jack combination to more adventurous options like Gouda and Brie, there's a cheesy French toast recipe to suit every palate. Whether you prefer a simple and straightforward preparation or one with additional layers of flavor, our recipes offer a range of options to satisfy your cravings. So, gather your ingredients, preheat your skillet, and let's embark on a cheesy French toast adventure!

Here are our top 4 tried and tested recipes!

SAVORY PARMESAN FRENCH TOAST

Savory Parmesan French Toast image

Delicious and easy French toast that is taken up a notch with the Parmesan cheese.

Provided by jhun

Categories 100+ Breakfast and Brunch Recipes French Toast Recipes

Time 9m

Yield 4

Number Of Ingredients 6

Ingredients

4 eggs
⅓ cup grated Parmesan cheese
¼ cup milk
ground black pepper to taste
1 tablespoon butter, plus more as needed
4 slices whole wheat bread

Steps:

Whisk eggs, Parmesan cheese, milk, and black pepper in a shallow bowl until light and fluffy, about 1 minute.
Melt butter in a large skillet over medium heat.
Dip both sides of each slice of bread in the egg mixture and place in the skillet. Cook until golden brown, 2 to 3 minutes per side. Transfer to a warmed plate and dot with butter to serve.

Nutrition Facts : Calories 204.1 calories, Carbohydrate 13.3 g, Cholesterol 200.7 mg, Fat 11 g, Fiber 2 g, Protein 13.1 g, SaturatedFat 4.9 g, Sodium 332.8 mg, Sugar 2.7 g

CHEESE TOAST

Cheese Toast image

Provided by Ree Drummond : Food Network

Time 25m

Yield 6 servings

Number Of Ingredients 9

Ingredients

2 cups grated Cheddar
2 cups grated Monterey Jack
1/2 cup mayonnaise
1/2 cup grated Parmesan
1/2 stick (4 tablespoons) butter, softened
1 teaspoon salt
1 teaspoon pepper
1/4 teaspoon seasoned salt
1 crusty French loaf

Steps:

In a medium bowl, combine the Cheddar, Monterey Jack, mayonnaise, Parmesan, butter, salt, pepper and seasoned salt.
Cut the loaf in half lengthwise, then into thirds or fourths. Evenly spread the cheese mixture onto the bread pieces. Wrap each piece in a foil "purse," leaving a little room at the top between the cheese and the foil.
The bread can either be frozen for later, or baked right away. If baking right away, place on a baking sheet and bake at 350 degrees F for 10 minutes. If cooking from frozen, bake on a baking sheet at 350 degrees F for 20 minutes.

CHEESY TEXAS TOAST

Cheesy Texas Toast image

My husband and I love garlic bread, but it's such a waste for just the two of us, so I came up with this cheesy Texas toast recipe. You can prepare it in a few minutes, and it's tasty, too! -LaDonna Reed, Ponca City, Oklahoma

Provided by Taste of Home

Time 15m

Yield 2 servings.

Number Of Ingredients 5

Ingredients

2 tablespoons butter, softened
4 slices French bread (1 inch thick)
1/4 to 1/2 teaspoon garlic powder
1 cup shredded part-skim mozzarella cheese
Chopped green onions or parsley, optional

Steps:

Spread butter over bread. Sprinkle with garlic powder and cheese. Place on an ungreased baking sheet. , Bake at 400° for 5-7 minutes or until cheese is melted. Sprinkle with onions or parsley if desired. Serve warm.

Nutrition Facts : Calories 370 calories, Fat 22g fat (13g saturated fat), Cholesterol 63mg cholesterol, Sodium 656mg sodium, Carbohydrate 25g carbohydrate (2g sugars, Fiber 1g fiber), Protein 18g protein.

CHEESY FRENCH TOAST WITH HAM & GRILLED VINE TOMATOES

Cheesy French toast with ham & grilled vine tomatoes image

This twist on the classic croque-monsieur is much easier to prepare for a large crowd

Provided by James Martin

Categories Breakfast

Time 30m

Yield Serves 6

Number Of Ingredients 10

Ingredients

5 eggs , beaten
4 tbsp milk
140g gruyère , grated
1 tbsp chopped chives
knob of butter
1large baguette , thickly sliced
250g cherry tomatoes on the vine
olive oil , for grilling
250g sliced ham - about 25 slices (James used Serrano)
watercress , to serve

Steps:

Heat the grill to high. In a shallow bowl, whisk together the eggs, milk, cheese and chives. Melt the butter in a large non-stick pan over a medium heat. Dip slices of bread into the egg mixture, then place them in the pan. Cook for 3-5 mins on each side, or until golden and crisp, then keep warm in a low oven if you need to.
Place the vine tomatoes on a baking tray, drizzle with a little oil and season with salt and pepper. Grill until they start to soften and blister. On a large platter, pile up the cheesy French bread, grilled tomatoes, sliced ham and a pile of watercress, and let everyone dig in.

Nutrition Facts : Calories 439 calories, Fat 25 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 26 grams carbohydrates, Sugar 3 grams sugar, Fiber 2 grams fiber, Protein 29 grams protein, Sodium 3.7 milligram of sodium

Tips:

For a richer flavor, use a combination of cheeses, such as cheddar, mozzarella, and Parmesan.
If you don't have day-old bread, you can make your own by toasting fresh bread and letting it cool completely.
To prevent the French toast from sticking to the pan, use a non-stick skillet or grease it with butter or cooking spray.
Cook the French toast over medium heat so that it has time to cook through without burning.
Serve the French toast immediately with your favorite toppings, such as maple syrup, fresh berries, or whipped cream.

Conclusion:

Cheesy French toast is a delicious and easy-to-make breakfast or brunch dish that is sure to please everyone at the table. With a few simple ingredients and a little bit of time, you can create a meal that is both satisfying and delicious. So next time you're looking for a special breakfast or brunch recipe, give cheesy French toast a try.