**Savor the Cheesy Fiesta Beef Casserole: A Culinary Symphony of Bold Flavors and Textures**
Embark on a culinary adventure with the Cheesy Fiesta Beef Casserole, a delectable dish that tantalizes taste buds with a symphony of bold flavors and textures. This hearty casserole showcases a savory blend of ground beef, tender vegetables, and a rich, cheesy sauce that melts in your mouth. Each bite offers a fiesta of flavors, from the zesty kick of diced tomatoes and green chilies to the aromatic embrace of cumin and chili powder. Whether you're seeking a comforting family meal or a show-stopping dish for a special occasion, the Cheesy Fiesta Beef Casserole is guaranteed to satisfy your cravings. Accompanying this main course are two delightful recipes: a refreshing Pico de Gallo Salsa, bursting with the vibrant flavors of fresh tomatoes, onions, cilantro, and lime; and a creamy Avocado Ranch Dressing, adding a tangy and herbaceous touch to your culinary experience. Let the Cheesy Fiesta Beef Casserole transport you to a flavorful fiesta, where every bite is a celebration of culinary artistry.
CHEESY BEEF CASSEROLE
This hearty casserole tastes like lasagna and makes a satisfying meal when served with a green salad and garlic bread. -Ardyce Piehl, Poynette, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Cook noodles according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink, breaking it into crumbles; drain. Add the tomato sauce, garlic powder, salt and pepper. , In a large bowl, combine the cream cheese, cottage cheese, Parmesan cheese, onions and green pepper. Drain noodles; place half in a greased 13x9-in. baking dish. Top with half each of the meat and cheese mixtures. Repeat layers. Sprinkle with additional Parmesan cheese if desired. , Cover and bake at 350° for 30-35 minutes or until heated through.
Nutrition Facts : Calories 468 calories, Fat 27g fat (14g saturated fat), Cholesterol 129mg cholesterol, Sodium 783mg sodium, Carbohydrate 26g carbohydrate (5g sugars, Fiber 2g fiber), Protein 30g protein.
MEXICAN FIESTA CASSEROLE
Provided by Bobby Deen
Categories turkey Kid-Friendly Quick & Easy Dinner Casserole/Gratin Healthy Potluck Small Plates
Yield Serves 8
Number Of Ingredients 12
Steps:
- 1. Preheat the oven to 350°F. Spray a 9 by 13-inch baking dish with cooking spray.
- 2. In a large skillet, heat the oil over medium-high heat. Add the turkey and cook until browned, 5 to 7 minutes. Stir in the onions and zucchini and cook until tender, about 5 minutes. Stir in the taco seasoning, 2/3 cup water, and the corn. Simmer until thickened, about 2 minutes, then stir in the black beans.
- 3. Spread 1/2 cup of the salsa in the bottom of the baking dish. Lay 4 tortillas over the salsa, and spoon half of the meat mixture on top. Cover with 3/4 cup of the salsa and 1 cup of the shredded cheese. Top with 4 more tortillas and the remaining 3/4 cup salsa. Scatter the remaining 1/2 cup shredded cheese over the top.
- 4. Bake the casserole until the cheese is melted and bubbling, about 25 minutes. Slice and serve, topped with scallions and sour cream.
BEEF FIESTA CASSEROLE
I've been making this casserole since my boys were young--it's one of their favorites. It's a great budget dish and perfect for when you need your TexMex "fix"! It also freezes well--I usually make it in two smaller casseroles; one for dinner tonight and one to freeze for later!
Provided by Leslie in Texas
Categories Meat
Time 1h5m
Yield 16-20 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 375°.
- Grease a 3-quart casserole.
- In a large skillet, cook ground beef over med-high heat until browned; drain.
- Reduce heat to medium; add onion and garlic and cook for about 5 minutes.
- Add tomatoes, tomato paste, chilies, beans, salt, chili powder, cumin and pepper.
- Stir to combine and simmer for about 10 minutes.
- Pour into prepared casserole.
- Add macaroni and mix well to combine all.
- Sprinkle with cheese, add jalapeño slices if desired; cover and bake for 30 minutes.
- Uncover and continue baking for 10 minutes.
Tips:
- Use lean ground beef: This will help reduce the amount of fat in the casserole.
- Drain the beef well after cooking: This will also help remove excess fat.
- Use a variety of cheeses: This will give the casserole a more complex flavor.
- Don't be afraid to experiment with different toppings: You can use anything from tortilla chips to sour cream to guacamole.
- Serve the casserole with a side of rice or beans: This will help round out the meal.
Conclusion:
Cheesy Fiesta Beef Casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover ground beef. With its combination of flavors and textures, this casserole is sure to be a hit with the whole family.
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