Best 5 Cheesy Egg In A Bowl Recipes
Craving a quick, easy, and cheesy breakfast or brunch? Look no further than this Cheesy Egg in a Bowl recipe. Made with just a handful of simple ingredients, this dish is ready in minutes and is a great way to start your day. Plus, it's a versatile recipe that can be easily customized to your liking. In this article, we'll provide you with the classic Cheesy Egg in a Bowl recipe, as well as variations for those with dietary restrictions or those who want to add some extra flavor. From a low-carb option to a veggie-packed version, there's a Cheesy Egg in a Bowl recipe for everyone. So gather your ingredients and get ready to enjoy a delicious and satisfying meal in no time!
Check out the recipes below so you can choose the best recipe for yourself!
CHEESY EGG-IN-A-BOWL
Wow the morning crowd with a cleverly delicious way to get savory bacon, hot cooked egg and toast in every bite.
Provided by My Food and Family
Categories Breakfast & Brunch
Time 40m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Heat oven to 375ºF.
- Cut tops off rolls; set aside. Make 1-inch-deep indentation in center of bottom half of each roll.
- Crumble 6 bacon slices; sprinkle into bread bowls. Top with VELVEETA. Slip 1 cracked egg into each bowl; place on baking sheet.
- Bake 20 to 25 min. or until egg whites are completely set and yolks begin to thicken but are not set, adding tops of rolls, cut-sides up, to baking sheet for the last 5 min.
- Sprinkle eggs with chives. Replace tops of rolls. Serve with remaining bacon slices.
Nutrition Facts : Calories 310, Fat 18 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 220 mg, Sodium 870 mg, Carbohydrate 18 g, Fiber 1 g, Sugar 5 g, Protein 18 g
MAKE-AHEAD CHEESY EGG CUPS RECIPE BY TASTY
Here's what you need: frozen hash brown, shredded cheddar cheese, salt, pepper, oil, eggs, bacon, salt, pepper
Provided by Hannah Williams
Categories Sides
Time 30m
Yield 12 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 425°F/220°C.
- In a bowl, combine hash browns, cheese, salt, pepper, and oil. Pack into the bottom half of the cups of a greased muffin tin.
- Bake for 15-20 minutes, until golden brown.
- In a separate bowl, whisk eggs with the bacon, salt, and pepper. Pour into the top half of each muffin cup.
- Bake 15 minutes. Freeze up to 1 month.
- Enjoy!
Nutrition Facts : Calories 206 calories, Carbohydrate 10 grams, Fat 14 grams, Fiber 0 grams, Protein 8 grams, Sugar 0 grams
CHEESY EGG IN A BOWL
Make and share this Cheesy Egg in a Bowl recipe from Food.com.
Provided by Kraft Velveeta
Categories Cheese
Time 20m
Yield 6
Number Of Ingredients 5
Steps:
- HEAT oven to 375ºF.
- CUT tops off rolls; set aside. Make 1-inch-deep indentation in center of bottom half of each roll.
- CRUMBLE 6 bacon slices; sprinkle into bread bowls. Top with VELVEETA. Slip 1 cracked egg into each bowl; place on baking sheet.
- BAKE 20 to 25 minute or until egg whites are completely set and yolks begin to thicken but are not set, adding tops of rolls, cut-sides up, to baking sheet for the last 5 minute.
- SPRINKLE eggs with chives. Replace tops of rolls. Serve with remaining bacon slices.
- Kraft Kitchens Tips.
- Serving Suggestion.
- Serve with your favorite fresh fruit to round out the meal.
- Variation.
- Prepare using brioche sandwich rolls. Or to serve as open-face sandwiches, substitute 1-inch-thick crusty bread slices for the rolls.
Nutrition Facts : Calories 149.2, Fat 6.4, SaturatedFat 1.9, Cholesterol 187, Sodium 205, Carbohydrate 13.4, Fiber 0.5, Sugar 1.6, Protein 9
BREAKFAST EGGS IN FOIL BOWLS
Breakfast around the campfire couldn't be easier with these clever breakfast bowls. Filled with savory bacon, eggs, cheese and more, they'll give your family a great start to a day outdoors! -Jennifer Meadows, Mattoon, Illinois
Provided by Taste of Home
Categories Breakfast
Time 30m
Yield 3 servings.
Number Of Ingredients 10
Steps:
- Prepare grill for indirect medium heat. , In a small bowl, whisk the first five ingredients. Pour into three 4-1/2-in. disposable foil tart pans coated with cooking spray. Sprinkle with cheese, green pepper, sausage, bacon and onions. , Cover each pan with foil. Grill, covered, for 20-22 minutes or until eggs are completely set.
Nutrition Facts : Calories 346 calories, Fat 26g fat (11g saturated fat), Cholesterol 466mg cholesterol, Sodium 725mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 1g fiber), Protein 23g protein.
CHEESY BAKED EGGS
This basically is eggs, on top of cheese, on top of cheese, on top of eggs making an interesting concoction of eggs, cheese, and flour. To add a little extra kick, add a small can of diced chiles or jalapenos into the mix. Serve with sour cream, salsa, and green taco sauce.
Provided by Hammertime
Categories 100+ Breakfast and Brunch Recipes Eggs Frittata Recipes
Time 1h15m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Prepare a 9x13 inch baking dish with the melted butter.
- Whisk together the eggs, pepperjack cheese, cottage cheese, flour, and salt in a large bowl. Pour the mixture into the prepared baking dish.
- Bake in the preheated oven until eggs are completely set, about 1 hour.
Nutrition Facts : Calories 428.3 calories, Carbohydrate 10.1 g, Cholesterol 350.5 mg, Fat 29.7 g, Fiber 0.2 g, Protein 29.4 g, SaturatedFat 15 g, Sodium 1095.3 mg, Sugar 0.8 g
Tips:
- Use fresh ingredients for the best flavor.
- Grate your own cheese for a smoother texture.
- Season the eggs with salt and pepper to taste.
- Cook the eggs over medium heat to prevent them from scrambling.
- Top the eggs with your favorite toppings, such as salsa, avocado, or sour cream.
Conclusion:
Cheesy eggs in a bowl is a quick, easy, and delicious breakfast or lunch. It's a great way to use up leftover cheese and eggs, and it's also a great option for busy mornings. With a few simple ingredients, you can have a hot and satisfying meal in just minutes.
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