Best 4 Cheesy Crock Pot Chicken With Rice Recipes
Indulge in the comforting goodness of this Cheesy Crock-Pot Chicken with Rice, a culinary symphony of tender chicken, fluffy rice, and a velvety cheese sauce. This one-pot wonder requires minimal effort, allowing the slow cooker to do all the work. As the chicken simmers in a savory broth, it absorbs the rich flavors of garlic, onion, and herbs. The rice cooks to perfection, soaking up the delectable juices, while the cheese sauce adds an irresistibly creamy touch. This delightful dish is not only simple to prepare but also versatile, offering various options to customize the flavors. Whether you prefer a classic cheesy chicken and rice combination or crave a zesty kick with diced tomatoes and chili powder, this recipe has you covered. For those with dietary restrictions, there's a gluten-free alternative that swaps out regular flour for gluten-free flour. With its hearty and comforting flavors, this Cheesy Crock-Pot Chicken with Rice is sure to become a family favorite.
Let's cook with our recipes!
SLOW COOKER CHEESY CHICKEN AND RICE
The best slow cooker chicken and cheesy rice recipe I have come across!
Provided by lxydn
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 3h15m
Yield 6
Number Of Ingredients 8
Steps:
- Place chicken in the bottom of a slow cooker. Scatter onion over the top. Spoon soup over that. Cover and cook on Low for 7 to 8 hours or on High for 3 to 4 hours.
- When chicken is almost finished cooking, combine water, rice mix, and butter in a 2-quart saucepan until well blended. Bring to boil. Reduce heat to low, cover, and let simmer until rice is tender, about 25 minutes.
- Stir cooked rice, corn, and Cheddar cheese into the slow cooker a few minutes before serving. Serve hot.
Nutrition Facts : Calories 423.6 calories, Carbohydrate 48.5 g, Cholesterol 71.9 mg, Fat 13.9 g, Fiber 2.4 g, Protein 23.8 g, SaturatedFat 6.6 g, Sodium 1350 mg, Sugar 3.6 g
CHEESY CROCK POT CHICKEN WITH RICE
Make and share this Cheesy Crock Pot Chicken With Rice recipe from Food.com.
Provided by FDADELKARIM
Categories One Dish Meal
Time 8h5m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Mix the tomatoes, soup, water, and spices in a crock pot. Add the frozen chicken breasts and cover with a lid. Cook on low heat for 6-7 hours.
- Remove the lid and stir in the sour cream, ricotta, and monterey jack cheese. Turn the crock pot onto high and continue to cook for another hour.
- Once the breasts are tender turn off the crock pot and break apart the breasts. Stir in the instant rice and recover with the lid for 10 minutes. Serve warm.
EASY CROCK POT SHREDDED TACO CHICKEN (LOW CARB)
This Easy Crock Pot Shredded Taco Chicken recipe is so simple to make, so versatile and low carb! You can use it for tacos, burritos, nachos...the sky's the limit!
Provided by Aunt Lou
Categories Main
Number Of Ingredients 3
Steps:
- Put your chicken in the bottom of your 4 quart slow cooker.
- Pour your broth over your chicken.
- Sprinkle taco mix on top of everything.
- Cover and cook on low 3-4 hours or high for 1.5-2 hours.
- Shred your chicken with two forks or a stand mixer.
Nutrition Facts : Calories 150 kcal, Carbohydrate 4 g, Protein 22 g, Fat 5 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 108 mg, Sodium 780 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 3 g, ServingSize 1 serving
CROCK POT CHEESY CHICKEN AND RICE
My wife made this for me and its great. She had this as her birthday meal while growing up. (I use the frozen, boneless, skinless chicken).
Provided by Chef JDecember28
Categories Chicken
Time 6h5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- In crockpot, on low, for 6 hours, place in layers like this. Chicken breasts, soup, onions, cheese.
- Prepare white rice.
- Serve chicken and sauce over rice.
- You can use up to 4 cups of cheese.
Nutrition Facts : Calories 1311.2, Fat 40.9, SaturatedFat 18, Cholesterol 175.3, Sodium 960.1, Carbohydrate 162.6, Fiber 6, Sugar 3.8, Protein 66.2
Tips:
- When selecting chicken breasts, choose boneless, skinless breasts for a leaner dish.
- If you prefer dark meat, you can substitute chicken thighs for the chicken breasts.
- Using a variety of vegetables adds flavor and nutrients to the dish. Feel free to experiment with different veggies, such as broccoli, carrots, or bell peppers.
- Adjust the amount of cheese to your preference. More cheese will result in a richer, creamier dish.
- If you don't have a crock pot, you can also make this dish in a slow cooker.
- Serve the chicken and rice with a side of steamed vegetables or a salad for a complete meal.
Conclusion:
This cheesy crock pot chicken with rice is an easy and flavorful one-pot meal that's perfect for busy weeknights. The chicken is tender and juicy, the rice is fluffy and flavorful, and the cheese sauce is rich and creamy. Plus, it's a great way to get your kids to eat their vegetables! So next time you're looking for a quick and easy meal, give this cheesy crock pot chicken with rice a try. You won't be disappointed.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #main-ingredient #preparation #occasion #main-dish #poultry #rice #easy #beginner-cook #chicken #crock-pot-slow-cooker #one-dish-meal #comfort-food #meat #chicken-breasts #pasta-rice-and-grains #taste-mood #equipment #3-steps-or-less
You'll also love
