Indulge in a symphony of flavors and textures with our curated collection of cheesy chili dip recipes. Embark on a culinary journey where melted cheese harmonizes with savory chili, resulting in a delectable treat that tantalizes taste buds. Whether you prefer a classic rendition or a unique twist, our recipes cater to diverse preferences. Discover the perfect dip to elevate your next party, game day gathering, or cozy night in. From the simplicity of a three-ingredient chili dip to the robust flavors of a chili cheese dip with ground beef, our selection offers an array of options to satisfy every palate.
**Here are some highlights of the recipes you'll find inside:**
* **Classic Chili Dip:** Experience the timeless combination of chili and cheese in this no-fuss recipe. With just a handful of ingredients, you can whip up a crowd-pleasing dip that pairs perfectly with tortilla chips, crackers, or vegetables.
* **Three Ingredient Chili Dip:** Elevate your dip game with this incredibly simple recipe that utilizes cream cheese, chili, and salsa. In just a few minutes, you'll have a creamy, flavorful dip that's perfect for last-minute gatherings.
* **Chili Cheese Dip with Ground Beef:** Take your dip to the next level with the addition of ground beef. This hearty and satisfying recipe combines chili, cheese, and ground beef for a protein-packed snack or appetizer.
* **Slow Cooker Chili Cheese Dip:** Let your slow cooker do the work with this convenient recipe. Simply combine the ingredients and let it simmer for hours, resulting in a rich and flavorful dip that's perfect for parties or potlucks.
* **Chunky Chili Cheese Dip:** Add a delightful textural element to your dip with this chunky version. Featuring diced tomatoes, onions, and peppers, this recipe delivers a satisfying crunch with every bite.
* **Loaded Chili Cheese Dip:** Go all out with this fully loaded chili cheese dip. Packed with bacon, corn, black beans, and more, this recipe is a flavor explosion that will leave your guests craving for more.
CHEESY CHILI DIP
Three ingredients are all Amy adds to a few cups of chili to create this fast-to-fix snack. Simply zap the lip-smacking appetizer in the microwave, serve it with tortilla chips and stand back as the zesty party-pleaser disappears.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 5 cups.
Number Of Ingredients 5
Steps:
- In a microwave-safe bowl, combine the chili, salsa, chilies and cheese. Cover and microwave on high for 3-4 minutes or until cheese is melted, stirring occasionally. Serve with tortilla chips. ,
Nutrition Facts :
CHEESY CHILI
Steps:
- In a large saucepan, cook the beef, onions and garlic until meat is no longer pink, breaking meat into crumbles; drain. Stir in the tomatoes, chiles and pepper; bring to a boil. , Reduce heat; simmer, uncovered, for 10-15 minutes. Stir in cheese until melted. Serve immediately. If desired, top with sour cream, jalapenos, tomatoes and cilantro. , Freeze option: Freeze cooled chili in freezer containers; it may be frozen for up to 3 months. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add a little broth or water if necessary.
Nutrition Facts : Calories 396 calories, Fat 25g fat (15g saturated fat), Cholesterol 85mg cholesterol, Sodium 1166mg sodium, Carbohydrate 13g carbohydrate (9g sugars, Fiber 2g fiber), Protein 29g protein.
PAMPERED CHEF CHEESY CHILI DIP
Another winner from Pampered Chef! This dip is easy to prepare, and usually the first to go at parties. Expect lots of requests for the recipe!
Provided by AngelaTN
Categories Southwestern U.S.
Time 30m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350.
- Combine chili, cream cheese and chili powder with hand mixer.
- Add monterey jack and garlic, and stir until blended.
- Spread in baking dish and cook 20-25 minutes.
- Remove from oven.
- Top with tomato, green onion, olives and dollops of sour cream.
- Serve immediately with tortilla or corn chips.
Tips:
- Use a variety of cheeses. This will give your dip a richer flavor. Good choices include cheddar, Monterey Jack, and cream cheese.
- Add some heat. If you like spicy food, add some chopped jalapeƱos or cayenne pepper to your dip.
- Don't overcook the chili. You want it to be thick and flavorful, but not dry.
- Serve the dip with your favorite toppings. Some good options include sour cream, shredded cheese, and chopped onions.
- Make ahead. This dip can be made ahead of time and stored in the refrigerator for up to 3 days.
Conclusion:
This cheesy chili dip is the perfect appetizer for your next party or get-together. It's easy to make, delicious, and always a hit with guests. So next time you're looking for a crowd-pleasing snack, give this recipe a try. You won't be disappointed!
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