Best 5 Cheesy Chicken Wild Rice Soup Recipes
Indulge in the comforting warmth of Cheesy Chicken Wild Rice Soup, a symphony of flavors that will tantalize your taste buds. This hearty soup features tender chicken, fluffy wild rice, an array of colorful vegetables, and a creamy, cheesy broth that will leave you craving more. It's a culinary journey that combines the best of both worlds - the rustic charm of wild rice and the gooey indulgence of melted cheese. Whether you're looking for a cozy meal on a chilly evening or a satisfying lunch option, this soup fits the bill perfectly. With its easy-to-follow recipe and delightful taste, it's a dish that will become a favorite in your kitchen.
In addition to the main Cheesy Chicken Wild Rice Soup recipe, the article also includes variations to suit different dietary preferences and tastes. For a vegetarian twist, try the Vegetable Wild Rice Soup, a vibrant and flavorful soup packed with an assortment of fresh vegetables and a rich broth. If you're a fan of creamy soups, the Creamy Chicken Wild Rice Soup is a must-try, featuring a velvety broth made with heavy cream and Parmesan cheese. And for those who prefer a gluten-free option, the Gluten-Free Cheesy Chicken Wild Rice Soup offers a delicious alternative without compromising on taste or texture.
No matter your dietary preferences, the Cheesy Chicken Wild Rice Soup and its variations promise a satisfying and delightful dining experience. So gather your ingredients, prepare your taste buds, and embark on a culinary adventure that will leave you feeling warm and content.
CHICKEN WILD RICE SOUP
I'm originally from Minnesota, where wild rice grows in abundance and is very popular in recipes. This creamy chicken and wild rice soup has been part of our Christmas Eve menu for years. To save time, I cook the chicken and wild rice and cut up the vegetables the day before. -Virginia Montmarquet, Riverside, California
Provided by Taste of Home
Time 1h
Yield 14 servings (3-1/2 quarts).
Number Of Ingredients 15
Steps:
- In a large saucepan, combine the first 9 ingredients. Bring to a boil. Reduce heat; cover and simmer for 30 minutes., In Dutch oven, melt butter; stir in flour until smooth. Gradually whisk in broth mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Whisk in soup and wine. Add rice and chicken; heat through.
Nutrition Facts : Calories 154 calories, Fat 6g fat (3g saturated fat), Cholesterol 27mg cholesterol, Sodium 807mg sodium, Carbohydrate 14g carbohydrate (2g sugars, Fiber 2g fiber), Protein 10g protein.
CHEESY WILD RICE SOUP
We often eat easy-to-make soups when there's not a lot of time to cook. I replaced the wild rice specified in the original recipe with a boxed rice mix to make it even faster. -Lisa Hofer, Hitchcock, South Dakota
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, prepare rice mix according to package directions. Add the milk, soup and cheese. Cook and stir until cheese is melted. Garnish with bacon and, if desired, minced fresh chives and oyster crackers.
Nutrition Facts : Calories 464 calories, Fat 29g fat (14g saturated fat), Cholesterol 70mg cholesterol, Sodium 1492mg sodium, Carbohydrate 29g carbohydrate (9g sugars, Fiber 1g fiber), Protein 21g protein.
HEARTY CHICKEN & WILD RICE SOUP
Steps:
- Prepare rice mix according to package directions using a Dutch oven. Stir in the remaining ingredients; heat through.
Nutrition Facts : Calories 425 calories, Fat 17g fat (8g saturated fat), Cholesterol 85mg cholesterol, Sodium 1832mg sodium, Carbohydrate 45g carbohydrate (10g sugars, Fiber 7g fiber), Protein 24g protein.
NELSON BROTHER'S CREAMY CHICKEN AND WILD RICE SOUP
Steps:
- In a soup pot, combine carrots, celery, broccoli, onion, chicken base, and water, and bring to a boil. Add cheese sauce, milk, and wild rice. Return to a boil. Combine butter and flour in a saucepan and cook until mixture bubbles. Remove from heat and cool. Add the roux to the soup to thicken to desired consistency. Stir in chicken. Simmer until incorporated.
CHEESY WILD RICE SOUP
A quick and easy, but filling soup! Another family favorite. This is a modified version of one I found in an old TOH magazine.
Provided by pines506
Categories < 30 Mins
Time 30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a large soup pan prepare rice mix according to package directions (for 2 packages).
- To the cooked rice add the cream of potato soup, milk and cheese (If I add chicken broth instead of milk, I add the cubed chicken and don't add the cheese.) Cook and stir over med heat until cheese is melted and soup is warmed through.
- (Cook time includes prep time).
Nutrition Facts : Calories 199.1, Fat 11.6, SaturatedFat 7.3, Cholesterol 40.6, Sodium 1389.8, Carbohydrate 14.8, Fiber 0.4, Sugar 4.7, Protein 8.8
Tips for Making Cheesy Chicken Wild Rice Soup
- Use a variety of mushrooms. This will give your soup more flavor and depth of flavor. Some good options include shiitake, oyster, and cremini mushrooms.
- Don't overcook the chicken. Otherwise, it will become tough and chewy. Cook it just until it is cooked through, or about 10 minutes.
- Use a good quality cheese. This will make a big difference in the flavor of your soup. Some good options include cheddar, Parmesan, and Gruyère cheese.
- Season the soup to taste. Add salt, pepper, and other spices to taste. You can also add a pinch of cayenne pepper for a little bit of heat.
- Serve the soup with your favorite toppings. Some good options include croutons, shredded cheese, and chopped green onions.
Conclusion
Cheesy chicken wild rice soup is a hearty, comforting, and flavorful soup that is perfect for a cold winter day. It is also a relatively easy soup to make, and it can be tailored to your own personal taste. So next time you are looking for a delicious and satisfying soup, give cheesy chicken wild rice soup a try.Tips for Making Cheesy Chicken Wild Rice Soup
- Use a variety of mushrooms. This will give your soup more flavor and depth of flavor. Some good options include shiitake, oyster, and cremini mushrooms.
- Don't overcook the chicken. Otherwise, it will become tough and chewy. Cook it just until it is cooked through, or about 10 minutes.
- Use a good quality cheese. This will make a big difference in the flavor of your soup. Some good options include cheddar, Parmesan, and Gruyère cheese.
- Season the soup to taste. Add salt, pepper, and other spices to taste. You can also add a pinch of cayenne pepper for a little bit of heat.
- Serve the soup with your favorite toppings. Some good options include croutons, shredded cheese, and chopped green onions.
Conclusion
Cheesy chicken wild rice soup is a hearty, comforting, and flavorful soup that is perfect for a cold winter day. It is also a relatively easy soup to make, and it can be tailored to your own personal taste. So next time you are looking for a delicious and satisfying soup, give cheesy chicken wild rice soup a try.
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