Best 4 Cheesy Chicken N Shells Recipes
Indulge in a culinary journey with our delectable Cheesy Chicken n' Shells, a symphony of flavors that will tantalize your taste buds. This ultimate comfort food combines tender chicken, succulent shells, and a velvety cheese sauce that is simply irresistible. Dive into the creamy goodness of our Supreme Sauce Chicken n' Shells, where a rich and flavorful sauce envelops every bite. For a healthier twist, try our Light and Creamy Chicken n' Shells, featuring a lighter sauce that doesn't compromise on taste. And for those with dietary restrictions, our Gluten-Free Chicken n' Shells offer a delicious alternative without sacrificing any of the cheesy goodness. Whether you're a cheese lover, a pasta enthusiast, or simply seeking a heartwarming meal, our Cheesy Chicken n' Shells recipes are guaranteed to satisfy your cravings.
Here are our top 4 tried and tested recipes!
CHEESY CHICKEN STUFFED SHELLS RECIPE
Chicken Stuffed Shells is a complete meal that is easy, creamy and prepared in record time! Perfect for busy weeknights, you can make this delicious and hearty meal for your family without spending hours over the stove.
Provided by Holly
Categories dinner Main Course Pasta
Time 55m
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Boil and drain pasta shells until al dente. Rinse in cold water and set aside.
- In a medium sized bowl combine the shredded chicken, ricotta cheese, 1/4 cup parmesan cheese, garlic powder, parsley, and salt & pepper to taste.
- Pour cream of chicken soup into a medium saucepan and heat over medium heat. Stir in evaporated milk and whisk until mixed.
- Add cream cheese to soup mixture stirring over medium heat until melted. Remove from heat and stir in 1 cup mozzarella cheese
- Fill pasta shells with chicken mixture and place in a 9x13 pan. Top with sauce and remaining mozzarella cheese. Bake until hot & bubbly (about 25 minutes).
Nutrition Facts : Calories 691 kcal, Carbohydrate 69 g, Protein 38 g, Fat 28 g, SaturatedFat 14 g, Cholesterol 114 mg, Sodium 909 mg, Fiber 2 g, Sugar 9 g, ServingSize 1 serving
VELVEETA CHEESY CHICKEN SKILLET
Sneak some veggies into this no-fuss VELVEETA Cheesy Chicken Skillet that can be prepped in 10 minutes flat. Even your pickiest eaters will approve!
Provided by My Food and Family
Categories Home
Time 35m
Yield Makes 4 servings.
Number Of Ingredients 6
Steps:
- Cook chicken in large skillet sprayed with cooking spray on medium-high heat 5 min. or until done, stirring occasionally.
- Add Shells, milk and water; stir. Bring to boil; cover. Simmer on medium-low heat 10 min. Stir in broccoli and carrots; cook, covered, 5 min. Remove from heat.
- Stir in VELVEETA Sauce.
Nutrition Facts : Calories 450, Fat 14 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 85 mg, Sodium 820 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 37 g
CHEESY CHICKEN AND SHELLS
This is a very satisfying recipe. Easy to make. The recipe is for 2-4 servings but is easily doubled or tripled. I have taken this to many family outings and it was always a big hit.
Provided by kclay61
Categories One Dish Meal
Time 40m
Yield 2-4 serving(s)
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions. Meanwhile, in a saucepan, combine the flour and water until smooth. Gradually stir in broth.
- Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat; add the soup, cheese and seasonings. Cook and stir for 5 minutes or until cheese is melted.
- Drain pasta; place in a bowl. Stir in soup mixture and chicken. Transfer to a greased 1-1/2-qt. baking dish. Toss bread crumbs and butter; sprinkle over the top. Bake, uncovered, at 350* for 30 minutes or until golden brown.
Nutrition Facts : Calories 687.9, Fat 24, SaturatedFat 8.6, Cholesterol 106.2, Sodium 1962.3, Carbohydrate 71.8, Fiber 2.8, Sugar 3, Protein 43.4
CHICKEN AND SHELLS DINNER
Like most kids, mine love macaroni and cheese. The addition of chicken and peas makes this a meal-in-one they never refuse.-LeeAnn McCue, Charlotte, North Carolina
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4-6 servings.
Number Of Ingredients 7
Steps:
- Prepare dinner mix according to package directions. Meanwhile, in a small skillet, saute onion in 2 tablespoons butter until tender. Stir the chicken, peas, mayonnaise and sauteed onion into dinner mix., Transfer to a greased 1-1/2-qt. baking dish. Melt remaining butter; toss with bread crumbs. Sprinkle over top. Bake, uncovered, at 350° for 20-25 minutes or until bubbly.
Nutrition Facts :
Tips:
- Use a large pot to cook the chicken and shells together, to save time and dishes.
- Season the chicken and shells generously with salt and pepper, to enhance their flavor.
- Don't overcook the chicken or shells; they should be cooked through but still tender.
- Use a good quality cheese that melts well, such as cheddar, mozzarella, or Parmesan.
- If you don't have any cream on hand, you can substitute milk or even yogurt.
- Serve the cheesy chicken and shells immediately, while they're hot and gooey.
Conclusion:
Cheesy chicken and shells is a classic comfort food dish that's easy to make and always a hit with family and friends. With its creamy, cheesy sauce, tender chicken, and al dente shells, it's a meal that's sure to satisfy everyone at the table. So next time you're looking for a quick and easy weeknight meal, give cheesy chicken and shells a try. You won't be disappointed!
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