Indulge in a culinary journey with our tantalizing Cheesy Chicken Lips, a delightful appetizer or snack that will tantalize your taste buds. These crispy chicken strips are lovingly coated in a flavorful breading, then smothered in a rich and gooey cheese sauce, creating a harmonious blend of textures and flavors.
In this comprehensive guide, we'll take you through three irresistible variations of this beloved dish:
1. **Classic Cheesy Chicken Lips:** Experience the comforting goodness of the original Cheesy Chicken Lips recipe. Simple yet satisfying, this version features tender chicken strips dipped in a velvety cheese sauce, perfect for those who love the classics.
2. **Buffalo Cheesy Chicken Lips:** Embark on a spicy adventure with our Buffalo Cheesy Chicken Lips. These chicken strips are coated in a zesty buffalo sauce, adding a fiery kick to the creamy cheese sauce. Prepare yourself for a flavor explosion that will leave you craving more.
3. **Bacon Ranch Cheesy Chicken Lips:** Treat yourself to a combination of smoky and tangy flavors with our Bacon Ranch Cheesy Chicken Lips. Crispy bacon and a creamy ranch dressing elevate the cheese sauce to new heights, creating a symphony of flavors that will delight your senses.
Whether you're hosting a party, watching the big game, or simply seeking a satisfying snack, our Cheesy Chicken Lips recipes are sure to hit the spot. So gather your ingredients, preheat your oven, and get ready to embark on a culinary adventure that will leave you and your loved ones craving more.
CHEESY CHICKEN CASSEROLE
Cheesy Chicken Casserole has pasta in a creamy cheesy sauce baked until golden and bubbly.
Provided by Holly Nilsson
Categories Casserole Main Course
Time 1h
Number Of Ingredients 12
Steps:
- Heat oven to 375°F.
- Cook shells al dente according to package directions.
- Cook onion and red bell pepper in butter until tender, about 5 minutes. Stir in salt and chili powder.
- In a large bowl combine soup, onion mixture, milk and 2 cups cheddar cheese and parmesan cheese. Mix well. Stir in chicken, pasta and green chiles.
- Spread into a 9x13 casserole dish. Top with remaining cheese.
- Bake 30-35 minutes or until hot and bubbly.
Nutrition Facts : Calories 649 kcal, Carbohydrate 32 g, Protein 40 g, Fat 39 g, SaturatedFat 20 g, Cholesterol 138 mg, Sodium 1197 mg, Fiber 1 g, Sugar 5 g, ServingSize 1 serving
CHEESY CHICKEN LIPS
Tender rotisserie chicken, sharp cheddar cheese, spring onions and seasonings come together to make an outstanding appetizer or even a main course!
Provided by Badwolf
Categories Chicken
Time 45m
Yield 12-16 rolls, 8 serving(s)
Number Of Ingredients 7
Steps:
- In a mixing bowl, combine chicken, cream cheese, sharp cheese and green onions.
- In a smaller bowl, mix sour cream and salsa. Set aside to use as dip later.
- Heat deep fryer or oil to 350.
- Prep egg roll wrappers. Place 2 to 3 tablespoons of filling in each wrapper.
- Roll each wrapper and seal edges with water.
- Drop finished rolls in fryer.
- Fry for 2 to 3 mins - till golden brown and till the roll floats.
- Drain finished rolls on paper towel.
- Serve hot with Sour Cream Dipping Sauce.
CHEESY CHICKEN
A delicious, quick recipe. Your family will absolutely love it! It is almost as good leftover, too - quickly heated in the microwave.
Provided by Michael Rondeau
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place chicken breasts in a 9x13 inch baking dish. Spread soup over chicken, sprinkle cheese over soup and top with croutons.
- Bake at 350 degrees F (175 degrees C) for 45 to 50 minutes or until chicken is cooked through and no longer pink inside.
Nutrition Facts : Calories 342.6 calories, Carbohydrate 6.7 g, Cholesterol 113.7 mg, Fat 17.4 g, Fiber 0.3 g, Protein 37.8 g, SaturatedFat 9.2 g, Sodium 751.4 mg, Sugar 1.1 g
EASY CHEESY CHICKEN I
Put this in a slow cooker in the morning, and dinner is easy and delicious. Serve over rice or noodles.
Provided by Leslye Miyashiro
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 8h15m
Yield 6
Number Of Ingredients 7
Steps:
- Rinse chicken, and pat dry. Sprinkle with salt, pepper and garlic powder. Place in slow cooker.
- In a medium bowl, mix together cream of chicken soup, cream of mushroom soup and cream of Cheddar cheese soup.
- Cook on Low for 6 to 8 hours. Stir in sour cream just before serving.
Nutrition Facts : Calories 364.2 calories, Carbohydrate 13.3 g, Cholesterol 101.1 mg, Fat 19.6 g, Fiber 0.5 g, Protein 32.7 g, SaturatedFat 9.5 g, Sodium 1146.2 mg, Sugar 1.7 g
CHEESY CHICKEN
My mom made this for us as kids and we loved it every time. When I got married I asked for it so I can make it for my family.
Provided by Yello Kim
Categories Chicken
Time 1h30m
Yield 4-5 serving(s)
Number Of Ingredients 11
Steps:
- *I have used different kinds of soups and canned vegetables to match, i.e. mushroom, potato, broccoli--whatever you have on hand, but I like asparagus the best*.
- Combine first four ingredients in a bag.
- Shake chicken pieces in flour mix.
- Melt butter in skillet.
- Brown chicken on all sides.
- Place in 13x9-inch baking dish.
- Combine soup, sour cream, and asparagus; mix well.
- Pour over chicken.
- Bake at 350° for 1 hour.
- Sprinkle with cheese and return to oven till it melts.
Nutrition Facts : Calories 869.5, Fat 68.5, SaturatedFat 31.5, Cholesterol 256.8, Sodium 1300.4, Carbohydrate 13.5, Fiber 0.7, Sugar 2.5, Protein 48.7
Tips:
- To make sure the chicken lips are cooked through, use a meat thermometer to check that they have reached an internal temperature of 165°F (74°C).
- If you don't have any chicken bouillon cubes, you can use 1 teaspoon of chicken bouillon powder or 1/2 teaspoon of chicken base.
- You can add other ingredients to the cheesy sauce, such as diced tomatoes, chopped green bell pepper, or cooked bacon.
- If you want a thicker sauce, you can add a cornstarch slurry (equal parts cornstarch and water) to the sauce and cook until it has thickened.
- Serve the cheesy chicken lips with your favorite sides, such as mashed potatoes, rice, or pasta.
Conclusion:
Cheesy chicken lips are a delicious and easy-to-make appetizer or main course. They are perfect for parties or potlucks and can be enjoyed by people of all ages. So next time you're looking for a new and exciting dish to try, give cheesy chicken lips a try. You won't be disappointed!
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