Best 2 Cheesy Broccoli Cauliflower Soup Recipes
Indulge in a creamy and comforting Cheesy Broccoli Cauliflower Soup that's not only delicious but also packed with nutrients. This hearty soup combines the goodness of broccoli, cauliflower, and a blend of cheeses for a satisfying meal. With just a few simple steps, you can create this delightful soup that's perfect for a cozy lunch or dinner. Discover a healthier alternative with our Vegan Cheesy Broccoli Cauliflower Soup, where plant-based ingredients come together to create a rich and flavorful dish. Experience the unique fusion of flavors in our Cheesy Broccoli Cauliflower Soup with Bacon, where crispy bacon adds a smoky twist to the classic recipe. For those who prefer a creamy and cheesy soup, our Creamy Cheesy Broccoli Cauliflower Soup is the perfect choice, offering a velvety texture and an explosion of cheesy goodness. And for a delightful twist, try our Cheesy Broccoli Cauliflower Soup with Wild Rice, where the nutty flavor of wild rice complements the soup's creamy texture and rich flavors. Each recipe offers a unique culinary experience, so explore them all and find your favorite cheesy broccoli cauliflower soup!
Let's cook with our recipes!
CHEESY BROCCOLI & CAULIFLOWER SOUP
This is a nice "chunky" veggie soup instead of pureed. Adjusted from a TOH Holiday magazine recipe submitted by J. Russell
Provided by HokiesMom
Categories Chowders
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a large saucepan, combine the broccoli, cauliflower, celery, onion, and water (or veggie) stock.
- Bring to a boil then reduce heat and cover to simmer for 10-12 minutes or until vegetables are tender.
- While vegetables are simmering, in a small saucepan, melt butter.
- Stir the flour into the butter until smooth.
- Gradually stir in milk to the flour mixture and bring this to a boil then cook and stir for 2 minutes or until thickened.
- Reduce heat to the milk mixture and add the cheese then cook and stir until cheese is melted.
- Drain vegetables and place back into their saucepan.
- Add cheese sauce to the vegetables and heat through.
CHEESY BROCCOLI CAULIFLOWER SOUP
I made this for my family on a chilly night. Bought soup bowls to add soup to and my family raved about it!
Provided by Deb Hoople
Categories Other Soups
Time 1h5m
Number Of Ingredients 10
Steps:
- 1. Cook broccoli and cauliflower in chicken broth for 15 minutes. Do not drain
- 2. In large frying pan melt butter and add onions. Cook until tender. Add flour stir well. Add both milks and half and half. Cook until thick. Add to broccoli.
- 3. Add cubed Velveeta cheese a little at a time. Stir until melted. Simmer 20 to 30 minutes
Tips:
- Use fresh vegetables: Fresh broccoli and cauliflower florets will provide the best flavor and texture for your soup.
- Don't overcook the vegetables: Overcooked vegetables will become mushy and lose their flavor. Cook them just until they are tender-crisp.
- Use a good quality cheese: The cheese is one of the key ingredients in this soup, so it's important to use a good quality cheese that melts well. Cheddar, Gruyère, and Parmesan are all good choices.
- Season the soup to taste: Be sure to taste the soup before serving and adjust the seasonings as needed. You may want to add more salt, pepper, or garlic powder to taste.
- Serve the soup hot: This soup is best served hot, so be sure to reheat it if you have leftovers.
Conclusion:
This cheesy broccoli cauliflower soup is a delicious and healthy way to warm up on a cold day. It's also a great way to get your kids to eat their vegetables. With its creamy texture and cheesy flavor, this soup is sure to be a hit with the whole family. So next time you're looking for a quick and easy meal, give this cheesy broccoli cauliflower soup a try.
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