Indulge in a culinary delight with our Cheesy Broccoli Bacon Casserole, a harmonious blend of flavors that will tantalize your taste buds. This delectable dish features succulent broccoli florets, crispy bacon bits, and a velvety cheese sauce, all enveloped in a golden-brown breadcrumb topping. Our collection of recipes offers variations that cater to diverse dietary preferences, including a gluten-free option for those with celiac disease or gluten sensitivity. Embark on a delightful culinary journey with our Cheesy Broccoli Bacon Casserole, a perfect dish to satisfy your cravings and impress your family and friends.
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CHEESY BROCCOLI BACON CHICKEN CASSEROLE
I created this dish to use the broccoli I had bought for the first time in my life (used to hate the stuff!) and to fit my parents' low carb diet. The fastest way to pre-cook the broccoli, chicken and bacon is by using a combination of the microwave and stovetop. I cooked the bacon and chicken in the microwave--separately--and I steamed the broccoli--but you could also nuke the broccoli and saute the other two).
Provided by Marla Swoffer
Categories One Dish Meal
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- In a medium saucepan, heat chicken stock until boiling.
- Reduce heat to low and stir in sour cream and milk.
- When dissolved, stir in monterey jack.
- When dissolved, stir in cream cheese.
- Add garlic powder, ground pepper, and bacon grease (optional).
- Whisk until smooth.
- Remove sauce from stove and pour into the bottom of a rectangular glass casserole dish.
- Layer chicken, bacon and broccoli over the sauce.
- Sprinkle cheddar/jack and parmesan over the top.
- Bake at 350 for 15-20 minutes.
CHEESY BROCCOLI BACON CASSEROLE
Steps:
- Preheat oven to 375 Cook bacon strips and drain on paper towels
- Place 4 cups of broccoli in boiling water for about 3 minutes then rinse under cold water
- Layer this broccoli in an oven safe dish Layer ½ cup each of Mild and Sharp Kraft Natural Shredded Cheese over the broccoli
- Crumble and layer the bacon over this cheese layer
- In a separate bowl, whisk together ¾ cup coconut milk, 3 eggs, ¼ teaspoon salt, ½ teaspoon each paprika and pepper and pour this onto the broccoli and cheese and bacon
- Place cardamom pods on top and bake for 40 minutes
Tips:
- For a crispy topping, use Panko breadcrumbs instead of regular breadcrumbs.
- Add a teaspoon of garlic powder or minced garlic to the broccoli mixture for extra flavor.
- Use a sharp cheddar cheese for a bolder flavor.
- If you don't have bacon, you can substitute cooked sausage or ground beef.
- Serve the casserole with a side of ranch dressing or sour cream.
Conclusion:
This cheesy broccoli bacon casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal or a potluck. It is also a great way to use up leftover broccoli and bacon. The casserole is loaded with cheese, broccoli, and bacon, and it is topped with a crispy breadcrumb topping. It is sure to be a hit with everyone who tries it.
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