Best 2 Cheesy Beef Rice Casserole Recipes

Indulge in a culinary journey with our mouthwatering Cheesy Beef Rice Casserole recipe. This hearty and flavorful dish is a delightful combination of tender beef, fluffy rice, and a rich, cheesy sauce that will tantalize your taste buds. Served with a side salad or roasted vegetables, this casserole makes for a comforting and satisfying meal.

For those seeking a vegetarian option, we present our delightful Veggie-Packed Rice Casserole recipe. This vibrant dish showcases a medley of fresh vegetables, including broccoli, carrots, and bell peppers, nestled in a creamy rice base. Topped with a crispy breadcrumb crust, this casserole is a colorful and nutritious delight.

If you're craving a classic comfort food with a twist, our Creamy Tuna and Rice Casserole recipe is sure to hit the spot. Flaky tuna, tender rice, and a velvety cream sauce come together in perfect harmony, creating a dish that is both comforting and satisfying.

Finally, for a delightful breakfast or brunch option, our Cheesy Hash Brown and Rice Casserole recipe is a must-try. Crispy hash browns, fluffy rice, and a gooey cheese sauce combine to create a savory and indulgent casserole that is perfect for any occasion.

With these four diverse and delicious recipes, you'll have a variety of casseroles to choose from, each offering its own unique flavors and textures. So, gather your ingredients, preheat your oven, and let's embark on a culinary adventure with our irresistible Cheesy Beef Rice Casserole and its delightful companions.

Here are our top 2 tried and tested recipes!

CHEESY BEEF & RICE CASSEROLE RECIPE - (4.1/5)

Cheesy Beef & Rice Casserole Recipe - (4.1/5) image

Provided by msippigrl

Number Of Ingredients 9

Ingredients

1 pound lean ground beef (I used 93/7)
1 medium onion, chopped (1/2-cup)
1 1/2 teaspoons garlic powder
Salt and black pepper, to taste
1 (8-ounce) can tomato sauce (I use Hunt's)
1/2 cup chicken broth (I dissolved 1/2 teaspoon chicken bouillon granules in 1/2 cup boiling water)
1 1/2 cups cooked rice
1 cup cooked whole kernel corn
1 (8-ounce) package shredded cheddar cheese (2-cups), divided

Steps:

Lightly spray an 8x8-inch casserole dish with cooking spray. Set aside. Partially brown ground beef seasoned with half the garlic powder, salt, and pepper in a large skillet over medium-high heat. When meat starts to brown, stir in the onions and continue to cook until onions are tender, stirring constantly. Remove from heat and drain off any excess fat. Preheat oven to 350°F. Set the skillet back on the warm burner (no need to turn it on) and stir in the tomato sauce until incorporated, then stir in the broth. Stir in the rice, corn, additional seasonings to taste, and 1 cup of the shredded cheese. Pour mixture into the prepared casserole dish. Bake for 20 minutes. Remove from oven and top with the remaining cup of cheese. Return to oven and bake for another 15 minutes, or until hot and cheese is melted. Serve immediately.

CHEESY GROUND BEEF RICE CASSEROLE RECIPE - (4.4/5)

Cheesy Ground Beef Rice Casserole Recipe - (4.4/5) image

Provided by cecelia26_

Number Of Ingredients 10

Ingredients

1 lbs ground beef (lowest fat amount possible)
2 onions, diced
2 teaspoons garlic powder
1 small can tomato sauce
1 cup cooked rice
1 cup chicken broth
1 cup sour cream (I use fat free)
2 cups shredded cheese
salt, pepper, oregano
1 cup frozen peas

Steps:

1.Preheat oven to 350° F. 2.Spray a skillet with cooking spray and turn on the heat to high. 3.Roast the onions for a few minutes. 4.Add ground beef and garlic, brown the ground beef completely, turn heat to medium. 5.Spice with salt, pepper and oregano how you like it. 6.Add rice, peas tomato sauce, 1 cup cheese and broth, let simmer for 3 minutes. 7.Transfer everything into a casserole dish and bake for 15 minutes. 8.Meanwhile combine the rest of the cheese with the sour cream. 9.After 15 minutes bring the cheese/sour cream mixture on top of you casserole and bake for another 15 minutes.

Tips:

Use high-quality ingredients: The better the ingredients, the better the casserole will taste. Use fresh, lean ground beef, long-grain rice, and a flavorful cheese blend.
Brown the beef and rice separately: This will help to ensure that both the beef and rice are cooked evenly and that the rice doesn't become mushy.
Use beef broth instead of water: This will add more flavor to the casserole.
Don't skimp on the cheese: A generous amount of cheese is what makes this casserole so rich and delicious.
Top the casserole with bread crumbs before baking: This will give the casserole a crispy, golden-brown crust.
Let the casserole rest for 10 minutes before serving: This will help the casserole to set and make it easier to serve.

Conclusion:

This cheesy beef rice casserole is a hearty, flavorful, and comforting dish that is perfect for a family meal. It is easy to make and can be tailored to your own taste preferences. Whether you like your casserole cheesy, beefy, or ricey, this recipe is sure to please. So next time you're looking for a quick and easy weeknight meal, give this cheesy beef rice casserole a try.