Best 2 Cheesy Beef And Bean Bake Recipes

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**Cheesy Beef and Bean Bake: A Flavorful Fiesta of Comforting Ingredients**

Indulge in a culinary journey of flavors and textures with the Cheesy Beef and Bean Bake, a delectable dish that brings together the hearty goodness of ground beef, the earthy charm of beans, and the irresistible allure of melted cheese. This versatile casserole combines simple ingredients to create a symphony of flavors that will tantalize your taste buds and leave you craving for more. Additionally, the recipe includes variations such as a Cheesy Mexican Ground Beef and Black Bean Bake, a hearty and flavorful dish inspired by Mexican cuisine, and a Cheesy Beef and Black Bean Bake, a classic combination that showcases the harmonious blend of beef and black beans.

Let's cook with our recipes!

CHEESY BEEF AND BEAN BAKE



Cheesy Beef and Bean Bake image

A great recipe for those days when you want a tasty main dish without spending a lot of time in the kitchen.

Provided by Maggie Bomis

Categories     100+ Everyday Cooking Recipes

Time 1h

Yield 4

Number Of Ingredients 8

1 pound ground beef
salt and pepper to taste
1 (6 ounce) can tomato sauce
1 onion, chopped
1 tablespoon Worcestershire sauce
1 (15 ounce) can vegetarian baked beans
6 cups prepared instant mashed potatoes
6 ounces shredded Cheddar cheese

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • In a large skillet over medium high heat, combine the ground beef and salt and pepper to taste. Saute for 10 minutes, or until well browned. Add the tomato sauce, onion and Worcestershire sauce. Reduce heat to low and simmer for 10 minutes.
  • Prepare potatoes according to package directions. Place beef mixture into a casserole dish. Layer the beans over the beef and smooth prepared potatoes over the beans.
  • Sprinkle the cheese over the potatoes and bake uncovered at 375 degrees F (190 degrees C) for 30 to 40 minutes.

Nutrition Facts : Calories 1012 calories, Carbohydrate 78.9 g, Cholesterol 147.4 mg, Fat 59.7 g, Fiber 9.2 g, Protein 42.3 g, SaturatedFat 25.1 g, Sodium 1475.6 mg, Sugar 16.4 g

CHEESY BEEF AND BEAN BAKE



Cheesy Beef and Bean Bake image

This is a great comfort meal for those days when you want a tasty main dish without spending a lot of time in the kitchen.

Provided by Fluffy

Categories     One Dish Meal

Time 1h

Yield 4 serving(s)

Number Of Ingredients 8

1 lb ground beef
salt and pepper
1 (6 ounce) can tomato sauce
1 onion, chopped
1 tablespoon Worcestershire sauce
1 (15 ounce) can baked beans
6 cups mashed potatoes
6 ounces shredded cheddar cheese

Steps:

  • Preheat oven to 375°F.
  • In a large skillet over medium high heat, combine the ground beef and salt and pepper to taste.
  • Sauté for 10 minutes, or until well browned.
  • Add tomato sauce, onion and Worcestershire sauce.
  • Reduce heat to low and simmer for 10 minutes.
  • Prepare potatoes.
  • Place beef mixture into a casserole dish.
  • Layer the beans over the beef and smooth potatoes over the beans.
  • Sprinkle the cheese over the potatoes and bake uncovered at 375°F for 30 to 40 minutes.

Tips:

  • For a more flavorful dish, use a combination of ground beef and ground pork.
  • Feel free to add other vegetables to the bake, such as chopped bell peppers, onions, or corn.
  • If you like a spicy dish, add a teaspoon of chili powder or diced jalapeños to the beef mixture.
  • For a cheesy crust, sprinkle a cup of shredded cheddar cheese on top of the casserole before baking.
  • Serve the cheesy beef and bean bake with your favorite sides, such as rice, mashed potatoes, or a salad.

Conclusion:

This cheesy beef and bean bake is an easy and delicious meal that's perfect for a busy weeknight. It's also a great way to use up leftover beef and beans. With its simple ingredients and flavorful taste, this casserole is sure to be a hit with the whole family.

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