Best 2 Cheesy Bacon Bean Quesadillas Recipes
Indulge in the tantalizing flavors of Cheesy Bacon Bean Quesadillas, a culinary delight that seamlessly blends comfort and convenience. This versatile dish, perfect for any occasion, showcases a harmonious fusion of crispy tortillas, melted cheese, flavorful bacon, and hearty beans, complemented by a vibrant pico de gallo and cool sour cream. With three delectable variations – Traditional, Vegetarian, and Black Bean – this recipe caters to diverse preferences, ensuring everybody finds their perfect match. Prepare to embark on a culinary journey that promises satisfaction with every bite!
Here are our top 2 tried and tested recipes!
CHEESY BACON-BEAN QUESADILLAS
The added bacon and scallions in this quesadilla give a surprising and delicious flavor boost!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 8
Number Of Ingredients 8
Steps:
- Top half of each tortilla with beans, cheese, bacon and scallions. Fold tortilla over filling; press down with back of pancake turner. Lightly brush melted butter on both sides of each filled tortilla.
- Heat 12-inch nonstick skillet over medium heat. Cook 2 filled tortillas at a time 3 to 4 minutes, turning once, until golden brown and heated through. Cut into wedges. Serve with sour cream and salsa.
Nutrition Facts : Calories 390, Carbohydrate 28 g, Cholesterol 60 mg, Fat 2 1/2, Fiber 1 g, Protein 14 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 1070 mg, Sugar 3 g, TransFat 1 1/2 g
CHEESY BACON-BEAN QUESADILLAS
The added bacon and scallions in this quesadilla give a surprising and delicious flavor boost!
Provided by Old El Paso
Categories Trusted Brands: Recipes and Tips Old El Paso®
Time 20m
Yield 8
Number Of Ingredients 8
Steps:
- Top half of each tortilla with beans, cheese, bacon and scallions. Fold tortilla over filling; press down with back of pancake turner. Lightly brush melted butter on both sides of each filled tortilla.
- Heat 12-inch nonstick skillet over medium heat. Cook 2 filled tortillas at a time 3 to 4 minutes, turning once, until golden brown and heated through. Cut into wedges. Serve with sour cream and salsa.
Nutrition Facts : Calories 377 calories, Carbohydrate 30.2 g, Cholesterol 49.2 mg, Fat 23 g, Fiber 2.4 g, Protein 15 g, SaturatedFat 11.1 g, Sodium 1084.1 mg, Sugar 2.2 g
Tips:
- To ensure a crispy quesadilla, heat your skillet or griddle over medium-high heat before adding the quesadilla.
- Use a good quality cheese that melts well, such as cheddar, Monterey Jack, or mozzarella.
- Don't overload the quesadilla with fillings, or it will be difficult to fold and cook evenly.
- If you're using a large skillet or griddle, you can cook multiple quesadillas at once.
- Serve the quesadillas immediately with your favorite toppings, such as salsa, guacamole, or sour cream.
Conclusion:
Cheesy bacon bean quesadillas are a delicious and easy-to-make meal that can be enjoyed for breakfast, lunch, or dinner. They're perfect for a quick weeknight meal or a fun party appetizer. With a few simple ingredients and a little bit of time, you can create a delicious and satisfying meal that the whole family will love. So next time you're looking for a quick and easy recipe, give cheesy bacon bean quesadillas a try. You won't be disappointed!
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