Best 2 Cheesy Apple Crisp Recipes
Indulge in a delightful culinary journey with a classic dessert that seamlessly blends the sweet tanginess of apples with a blanket of creamy, melted cheese. Meet the Cheesy Apple Crisp, a symphony of flavors and textures that will tantalize your taste buds. This irresistible dish features a base of tender, cinnamon-infused apples enveloped in a crispy, golden-brown oat crumble topping. The secret touch? A generous sprinkling of cheddar cheese that melts beautifully, creating a gooey, irresistible layer that elevates this humble dessert to a gourmet masterpiece. But the cheesy apple crisp is just one of the many delectable recipes waiting to be discovered in this article. Let's embark on a culinary adventure and explore the realm of sweet and savory sensations.
Here are our top 2 tried and tested recipes!
CHEESY APPLE CRISP
When "the gang's all here", Rita Wilken of Bloomfield, Nebraska likes to serve this dessert topped with whipped cream. When we tried it in our Test Kitchen, we agreed it would top off any meal deliciously!
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 100 servings.
Number Of Ingredients 10
Steps:
- Arrange apples in four greased 13x9-in. baking dishes. Combine water and lemon juice; sprinkle over apples. Combine the flour, sugar, cinnamon and salt; cut in butter until crumbly. Gently stir in cheese. Spread over apples. , Bake at 350° for 30-35 minutes or until apples are tender and topping is crisp. Serve with whipped cream or ice cream if desired.
Nutrition Facts :
CHEESY APPLE CRISP...SERVES 100
I have not made this, but have eaten it. Very tasty and bakes rather quickly.A friend of a friend had a catering service. Retired, and My friend and I received several of his recipes. Thought to use them for church dinners.
Provided by Pat Campbell
Categories Fruit Desserts
Time 1h15m
Number Of Ingredients 10
Steps:
- 1. Arrange apples in four, greased, 13x9x2 inch pans.Combine water and lemon juice. Sprinkle over apples.
- 2. Combine flour, sugar, cinnamon and salt. Cut in butter until crumbly. Stir in cheese, and lightly spread over apples.
- 3. Bake at 350 for 30-35 minutes or till apples are tender and topping is lightly browned and crisp. Serve warm, or cool, with whipped cream or ice cream.
Tips:
- Use a variety of apples: Granny Smith, Honeycrisp, and Bramley apples are all good choices for apple crisp. Each variety offers a unique flavor and texture that will contribute to the overall dish.
- Peel and slice the apples thinly: This will help them to cook evenly and quickly.
- Add some spices to the apples: Cinnamon, nutmeg, and ginger are all classic choices that will enhance the flavor of the apples.
- Use a combination of oats, flour, and sugar for the topping: This will create a crispy and flavorful topping that will hold its shape when baked.
- Bake the apple crisp until the topping is golden brown and the apples are bubbling: This usually takes around 30-40 minutes.
- Serve the apple crisp warm with a scoop of vanilla ice cream or whipped cream: This will create a delicious and comforting dessert that is perfect for any occasion.
Conclusion:
Apple crisp is a classic dessert that is easy to make and loved by people of all ages. It is a versatile dish that can be made with a variety of different apples and spices. Whether you are looking for a simple dessert for a weeknight meal or a special treat for a holiday gathering, apple crisp is a great choice.
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