Best 6 Cheesy Apple Breakfast Quesadillas Recipes
Indulge in the delightful fusion of sweet and savory flavors with our irresistible Cheesy Apple Breakfast Quesadillas. These quesadillas are a harmonious blend of crisp apples, melted cheese, and a hint of cinnamon, all wrapped in a golden-brown tortilla. Savor the perfect balance of textures and flavors in every bite. This recipe offers three variations to cater to your preferences: the Classic Cheesy Apple Quesadilla, the Crunchy Granola Apple Quesadilla, and the Savory Bacon Apple Quesadilla. Each variation brings a unique twist to the classic combination, ensuring a delightful experience for every taste bud.
Here are our top 6 tried and tested recipes!
CHEESY APPLE BREAKFAST QUESADILLAS
Make and share this Cheesy Apple Breakfast Quesadillas recipe from Food.com.
Provided by LAURIE
Categories Breakfast
Time 11m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Spread each flour tortillas with 1 tablespoon sour cream; sprinkle with.
- 1 teaspoons cinnamon sugar.
- Top one tortilla 1/3 cup cheese,1/4 cup chopped apple and second tortilla.
- For each serving, melt 1 tablespoon butter in a large skillet, brown quesadilla.
- 1 minute on each side or until lightly browned, carefully turning over tortilla.
- Cut into wedges. Serve with sour cream, if desired.
Nutrition Facts : Calories 524.4, Fat 22.7, SaturatedFat 10.8, Cholesterol 38.3, Sodium 886.5, Carbohydrate 65.4, Fiber 3.9, Sugar 8.5, Protein 14.4
CHEESY QUESADILLAS
We serve these quesadillas as chili dippers or load them up with salsa and sour cream for a super starter. -Terri Keeney, Greeley, Colorado
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 6 servings.
Number Of Ingredients 3
Steps:
- Place the tortillas on a greased baking sheet. Combine the cheese and salsa; spread over half of each tortilla. Fold over. , Broil 4 in. from the heat for 3 minutes on each side or until golden brown. Cut into wedges.
Nutrition Facts : Calories 223 calories, Fat 11g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 406mg sodium, Carbohydrate 21g carbohydrate (1g sugars, Fiber 1g fiber), Protein 9g protein.
APPLE-CHEDDAR QUESADILLAS
/apple-cheddar-quesadillas-recipe-1121DIN-575c68fd08bc4b30a2540b0b0095a5ae.jpg)
Crispy, cheesy quesadillas with apples for a fall twist.
Provided by Liz Mervosh
Time 25m
Number Of Ingredients 10
Steps:
- Spread 4 tablespoons mustard evenly over tortillas. Top half of each tortilla with 3 tablespoons cheese and a heaping 1/4 cup sliced apples. Fold tortillas in half.
- Heat 1 tablespoon oil in a large non-stick skillet over medium. Add 4 quesadillas; cook, flipping once, until golden brown in spots and crisp, 2 to 3 minutes per side. Transfer to a plate and cover loosely with aluminum foil to keep warm. Repeat with 1 tablespoon oil and remaining quesadillas.
- Whisk lemon juice, salt, and remaining 1 tablespoon mustard in a large bowl. Gradually whisk in remaining 3 tablespoons oil until dressing is well-combined. Add spinach, avocados, and pumpkin seeds to bowl with dressing; toss to coat salad. Serve with quesadillas.
Nutrition Facts : Calories 746 kcal, Carbohydrate 56 g, Cholesterol 42 mg, Fiber 13 g, Protein 20 g, SaturatedFat 13 g, Sodium 980 mg, Sugar 12 g, Fat 52 g, UnsaturatedFat 0 g
CINNAMON APPLE QUESADILLAS
One of my favorite quick, breakfast treats. You can make it gluten-free by using corn tortillas! Top this delicious quesadilla with honey, maple syrup, powdered sugar, or whipped topping. Serve as either breakfast or dessert!
Provided by Vera
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 25m
Yield 2
Number Of Ingredients 7
Steps:
- Heat a large skillet over medium-low heat. Cook apple, corn syrup, honey, maple syrup, ground cinnamon, and brown sugar in hot skillet, stirring every few minutes, until apples are slightly softened and caramelized, 8 to 10 minutes. Transfer apple mixture to a bowl.
- Place 1 tortilla in the same skillet over medium-low heat; spread apple mixture on top of tortilla. Top with remaining tortilla. Cook until the bottom tortilla is golden brown, 1 to 3 minutes. Carefully flip the quesadilla and cook until the other tortilla is golden brown, 1 to 3 minutes more.
Nutrition Facts : Calories 379.7 calories, Carbohydrate 78.5 g, Fat 5.7 g, Fiber 4.2 g, Protein 6.2 g, SaturatedFat 1.4 g, Sodium 472.8 mg, Sugar 29.1 g
APPLE AND BRIE QUESADILLAS
Provided by Food Network
Time 25m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat a grill pan over medium-high heat. Toss the apple slices with 2 teaspoons olive oil and cook, turning occasionally, until marked and tender, 3 to 4 minutes.
- Lay the tortillas on a cutting board. Top each with one-quarter each of the grilled apple and brie on one side, then fold the tortillas in half to cover the filling.
- Heat the remaining 2 teaspoons olive oil in a large nonstick skillet over medium heat. Working in batches, cook the quesadillas until golden brown and the cheese melts, about 2 minutes per side. Meanwhile, mix the mustard and maple syrup in a bowl. Slice each quesadilla into wedges. Drizzle with the maple-mustard syrup and top with the bacon.
APPLE CHEESE QUESADILLA
Make and share this Apple Cheese Quesadilla recipe from Food.com.
Provided by ketchup
Categories Dessert
Time 20m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Peel and dice apple.
- Spray frying pan with cooking spray and saute apple until lightly browned (about 4-5 minutes) Remove apple from pan and re-spray.
- Place in pan 1 flour tortilla and scoop 1/2 apple, 1/2 Splenda, 1/2 cinnamon, and 1 cheese slice in center.
- Cover pan and cook on medium heat until underside is golden and cheese melts.
- (about 4-5 minutes) Fold tortilla in half and remove to serving plate.
- Repeat process for second tortilla.
- Serve warm with fat free whipped topping.
- Enjoy!
Tips:
- For a crispier quesadilla, use a large skillet or griddle over medium-high heat.
- If you don't have a tortilla press, you can use a rolling pin to flatten the tortillas.
- Be careful not to overfill the quesadillas, or they will be difficult to fold and cook evenly.
- Use a spatula to press down on the quesadillas as they cook, to help them cook evenly and get crispy.
- Serve the quesadillas immediately, with your favorite toppings.
Conclusion:
Cheesy apple breakfast quesadillas are a quick and easy way to start your day. They are packed with flavor and nutrients, and they can be customized to your liking. With a few simple ingredients and a little bit of time, you can enjoy a delicious and satisfying breakfast that will keep you going all morning long.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #breakfast #lunch #snacks #eggs-dairy #fruit #mexican #easy #finger-food #kid-friendly #cheese #stove-top #dietary #brown-bag #inexpensive #apples #brunch #taste-mood #to-go #equipment #presentation
You'll also love
