Best 2 Cheesecake Milkshake Recipes
Indulge your sweet cravings with the irresistible Cheesecake Milkshake, a delightful fusion of classic cheesecake and creamy milkshake. This delectable treat combines the tangy sweetness of cheesecake with the smooth, velvety texture of a milkshake, creating a symphony of flavors that will tantalize your taste buds.
Our collection of Cheesecake Milkshake recipes offers a variety of options to cater to different preferences. From the classic New York-style Cheesecake Milkshake, featuring a graham cracker crust and creamy cheesecake filling, to the indulgent Oreo Cheesecake Milkshake, packed with crushed Oreos and cheesecake chunks, there's a recipe for every cheesecake lover.
For those seeking a fruity twist, the Strawberry Cheesecake Milkshake bursts with fresh strawberry flavor, while the Blueberry Cheesecake Milkshake offers a sweet and tangy combination. And for a unique and decadent experience, the Chocolate Cheesecake Milkshake combines the richness of chocolate with the creamy cheesecake filling, creating a milkshake that is both indulgent and satisfying.
Whether you prefer a classic cheesecake flavor or a fun and fruity variation, our Cheesecake Milkshake recipes have something for everyone. So, gather your ingredients, blend them together, and enjoy a luscious and refreshing Cheesecake Milkshake that will transport you to dessert heaven.
STRAWBERRY CHEESECAKE MILKSHAKE
Steps:
- In a blender, combine the 1 pound strawberries with the strawberry jam, agave, and lemon juice. Blend until smooth, 20 to 30 seconds, then transfer to a container. (The strawberry sauce can be made ahead of time and stored in the refrigerator for up to 5 days.)
- In the blender, combine 1 cup of the strawberry sauce with the milk, cream cheese, ice cream and the remaining 4 strawberries. Blend on high speed until smooth.
- For each serving, add 1/4 cup of the remaining strawberry sauce to a 12-ounce glass; swirl the sauce around base of glass. Fill to the top with the ice cream mixture. Drink immediately.
CHOCOLATE CHEESECAKE MILKSHAKE
It tastes just like chocolate cheesecake!
Provided by Denise Bradbury
Categories Drinks Recipes Shakes and Floats Recipes Chocolate
Time 10m
Yield 4
Number Of Ingredients 3
Steps:
- Place the cream cheese and 1 cup milk in a blender, and blend until smooth. Place the remaining milk and ice cream in the blender, and continue to blend until smooth. Serve cold.
Nutrition Facts : Calories 226.8 calories, Carbohydrate 15.3 g, Cholesterol 51.3 mg, Fat 15.6 g, Fiber 0.4 g, Protein 7.3 g, SaturatedFat 9.8 g, Sodium 156.8 mg, Sugar 13.8 g
Tips:
- Use good quality ingredients: Fresh, high-quality ingredients will make a big difference in the taste of your cheesecake milkshake. Start with a creamy, rich ice cream, and use a thick, tangy cheesecake filling.
- Don't overmix the milkshake: Overmixing can make the milkshake too thick and frothy. Blend the ingredients just until they are combined.
- Garnish with style: A dollop of whipped cream, a sprinkle of graham cracker crumbs, or a drizzle of chocolate sauce can take your cheesecake milkshake to the next level.
- Experiment with flavors: There are endless possibilities when it comes to cheesecake milkshake flavors. Try adding different types of fruit, nuts, or candy to create your own unique creations.
- Make it a party: Cheesecake milkshakes are a perfect treat for parties and gatherings. Serve them in individual glasses or in a large punch bowl for everyone to enjoy.
Conclusion:
Cheesecake milkshakes are a delicious and refreshing treat that can be enjoyed by people of all ages. They're perfect for a hot summer day, a special occasion, or just a sweet treat to satisfy your cravings. With so many different recipes to choose from, there's sure to be a cheesecake milkshake that everyone will love.
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