Calling all cheeseburger enthusiasts! Get ready to embark on a culinary adventure that will tantalize your taste buds and redefine your perception of comfort food. This article presents you with not one, but two delectable cheeseburger-inspired recipes that will satisfy your cravings in unique and mouthwatering ways.
First, we have the "Cheeseburger Rice Casserole," a harmonious blend of flavors and textures that will leave you craving for more. Imagine tender rice enveloped in a creamy and flavorful cheese sauce, studded with juicy ground beef, and topped with a golden-brown layer of melted cheese. This casserole is not just a meal; it's an experience that will warm your heart and fill your belly with pure bliss.
Next up, we have the "Cheeseburger Egg Rolls," a delightful fusion of American and Asian flavors. These egg rolls feature a crispy outer shell that shatters upon the first bite, revealing a savory filling of seasoned ground beef, melted cheese, and all the classic cheeseburger fixings. Served with your favorite dipping sauce, these egg rolls are the perfect party appetizer or a quick and easy weeknight dinner.
So, gather your ingredients, prepare your taste buds, and let's embark on this culinary journey together. Whether you're a cheeseburger aficionado or simply seeking a comforting and flavorful meal, these recipes are sure to hit the spot.
BACON CHEESEBURGER RICE
My husband and I thought the original skillet dish lacked pizzazz, so we created this tastier version. I've had teenage nieces and nephews request the recipe after their first bite. -Joyce Whipps, West Des Moines, Iowa
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large skillet over medium heat, cook beef until no longer pink; drain. Add the water, barbecue sauce, mustard, onion and pepper., Bring to a boil; stir in the rice. Sprinkle with cheese. Reduce heat; cover and simmer for 5 minutes. Sprinkle with pickles and bacon.
Nutrition Facts : Calories 579 calories, Fat 27g fat (13g saturated fat), Cholesterol 110mg cholesterol, Sodium 995mg sodium, Carbohydrate 48g carbohydrate (6g sugars, Fiber 2g fiber), Protein 34g protein.
CHEESEBURGER RICE SKILLET
Ground beef, zucchini, tomatoes and rice are sautéed to perfection.
Provided by Karen Dean Covington
Categories Trusted Brands: Recipes and Tips Knorr®
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- Brown ground beef in skillet over medium to medium-high heat, stirring to crumble. Transfer browned beef to a bowl.
- Melt butter the same skillet; add zucchini and saute until just slightly softened, about 5 minutes.
- Return ground beef to skillet along with dried onions, water, Knorr® Rice SidesTM- Beef, chopped tomatoes, and Worcestershire sauce. Bring to a boil over high heat. Reduce heat to low; cover and cook for 7 minutes. Top with cheese. Let sit 5 minutes before serving.
Nutrition Facts : Calories 538.5 calories, Carbohydrate 37.2 g, Cholesterol 105.4 mg, Fat 29.5 g, Fiber 2.9 g, Protein 30.3 g, SaturatedFat 14.3 g, Sodium 861.7 mg, Sugar 3.9 g
15 MINUTE CHEESEBURGER RICE
Make and share this 15 Minute Cheeseburger Rice recipe from Food.com.
Provided by Sherri35
Categories One Dish Meal
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Brown ground beef in large skillet; drain.
- Add water, ketchup and mustard.
- Bring to a boil.
- Stir in 2 cups uncooked Minute rice.
- Sprinkle with 1 cup shredded cheddar cheese.
- Cover; cook on low heat 5 minutes.
CHEESEBURGER SOUP WITH RICE
I don't have a lot of extra time to spend in the kitchen, so I appreciate that I can cook this soup's ground beef and rice in advance to speed up my dinner prep on busy days. -Janne Rowe, Wichita, Kansas
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 10 servings (about 2-1/2 quarts).
Number Of Ingredients 9
Steps:
- In a large saucepan, combine the carrot, onion, celery and broth. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes or until vegetables are tender. , Stir in the beef, rice, milk and cheese; simmer, uncovered, until cheese is melted, stirring occasionally (do not boil). Just before serving, whisk in the sour cream; heat through.
Nutrition Facts : Calories 368 calories, Fat 22g fat (13g saturated fat), Cholesterol 77mg cholesterol, Sodium 790mg sodium, Carbohydrate 19g carbohydrate (10g sugars, Fiber 1g fiber), Protein 22g protein.
BACON CHEESEBURGER RICE RECIPE - (5/5)
Provided by Crick_and_Sarge
Number Of Ingredients 10
Steps:
- In a large saucepan over medium heat, cook the beef until no longer pink; drain. Add water, barbecue sauce, mustard, onion and pepper. Bring to a boil; stir in the rice. Sprinkle with cheese. Reduce heat; cover and simmer for 5 minutes. Sprinkle with pickles and bacon. Yield: 4-6 servings.
CHEESEBURGER RICE PIE
My family loves this and always asks me to make it. It's unbelievable that this recipe sat untouched in my recipe box for twenty years before I decided to give it a try. My mother used to make it for us and I always remembered liking it. All ingredients are readily available and it's a great way to use leftover rice. Feel free to play around with the spices in both the meat and the rice. I have used seasoning salt and plan to make my next one with pizza spices. Also, if you have no grated cheese, you can use processed cheese slices.
Provided by Cookie Jarvis
Categories One Dish Meal
Time 50m
Yield 8 slices, 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Mix ground beef, bread crumbs, onions, green pepper, seasonings and 3/4 cup tomato sauce.
- Spread in greased pie pan, forming a shell.
- Mix rice, half of the cheese and remaining sauce, as well as any additional spices you may like.
- Sprinkle remaining cheese on meat shell.
- Fill with rice mixture.
- Cover rice only with foil, folding remainder in to form a circle.
- Bake for 35 to 40 minutes at 350 degrees.
Nutrition Facts : Calories 450.7, Fat 20.1, SaturatedFat 8.3, Cholesterol 83.1, Sodium 1013.3, Carbohydrate 38.4, Fiber 1.6, Sugar 2.9, Protein 27
Tips:
- Choose your rice wisely: Different types of rice will yield different results. Long-grain rice like basmati or jasmine is a good choice as it cooks up fluffy and separate.
- Cook the rice according to the instructions on the package. Overcooking the rice will make it mushy, so be careful not to exceed the recommended cooking time.
- Brown the beef and onion before adding them to the rice. This will give the dish more flavor and prevent the beef from becoming dry.
- Season the rice generously. Use a combination of salt, pepper, garlic powder, and onion powder to taste.
- Add your favorite toppings. Shredded cheese, diced tomatoes, sour cream, and salsa are all great options.
Conclusion:
Cheeseburger rice is a quick and easy one-pot meal that's perfect for busy weeknights. It's also a great way to use up leftover rice. With its simple ingredients and customizable toppings, it's sure to become a family favorite.
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