Best 4 Cheeseburger And Fries Casserole Recipes
Elevate your comfort food game with the Cheeseburger and Fries Casserole, a delectable dish combining the classic flavors of cheeseburger and fries in a hearty casserole form. This recipe presents a unique twist on the traditional cheeseburger, transforming it into a casserole that's perfect for feeding a crowd.
With ground beef, cheese, tater tots, and a secret ingredient that adds an extra layer of cheesy goodness, this casserole is a delightful blend of textures and flavors. The crispy tater tots add a satisfying crunch, while the melted cheese provides a gooey, rich center. The casserole is then topped with more melted cheese and chopped pickles, creating a visually appealing and flavor-packed dish that will be a hit at any gathering.
In addition to the main recipe, the article also includes variations to cater to different preferences. For those who prefer a vegetarian option, the recipe provides instructions for using plant-based ground beef. Additionally, there are suggestions for adding extra toppings like bacon, onions, or jalapeños to customize the casserole according to your taste.
Whether you're a fan of classic cheeseburgers or simply looking for a hearty casserole that's sure to satisfy, the Cheeseburger and Fries Casserole is an excellent choice. With its ease of preparation and the versatility to accommodate various preferences, this recipe is a must-try for any home cook. Indulge in the ultimate comfort food experience with this mouthwatering casserole that combines the best of both worlds – cheeseburger and fries.
CHEESEBURGER AND FRIES CASSEROLE
Kids love this casserole because it combines two of their favorite fast foods. And I like the fact that I can whip it up with just four ingredients. -Karen Owen, Rising Sun, Indiana
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 8 servings.
Number Of Ingredients 4
Steps:
- Preheat oven to 350°. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in soups. Pour into a greased 13x9-in. baking dish. , Arrange french fries on top. Bake, uncovered, until the fries are golden brown, 50-55 minutes.
Nutrition Facts : Calories 352 calories, Fat 17g fat (5g saturated fat), Cholesterol 62mg cholesterol, Sodium 668mg sodium, Carbohydrate 25g carbohydrate (1g sugars, Fiber 2g fiber), Protein 25g protein.
CHEESEBURGER AND FRIES CASSEROLE
Ground beef, condensed soups, and frozen fries combine to make a quick and easy family pleaser.
Provided by BETTINA_J
Categories Main Dish Recipes Casserole Recipes Vegetable
Time 40m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Combine the ground beef and onion in a skillet over medium-high heat. Cook, stirring occasionally until beef is no longer pink, and the onion is translucent. Drain off excess grease, and season with salt, pepper and garlic powder.
- Return to the heat, and stir in the golden mushroom and cheese soups until well blended. Heat through, and remove from stove. Transfer the mixture to a 9x13 inch baking dish. Cover the ground beef mixture with a layer of frozen French fries.
- Bake for 25 to 30 minutes in the preheated oven. When the fries are golden brown, remove the casserole from the oven, and sprinkle cheese over the top. Return to the oven, and bake just until cheese has melted.
Nutrition Facts : Calories 511.1 calories, Carbohydrate 21.1 g, Cholesterol 120.7 mg, Fat 32 g, Fiber 1.8 g, Protein 33.7 g, SaturatedFat 15.5 g, Sodium 1018.7 mg, Sugar 1.4 g
CHEESEBURGER AND FRIES CASSEROLE
Found this recipe online and sounded pretty easy, so I tried it. My family likes it. I have made with both french fries and tator tots. It is good with both. I like to eat it with ketchup. Hope you enjoy it.
Provided by Dissie
Categories One Dish Meal
Time 55m
Yield 1 casserole, 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees.
- Brown hamburger with onions and cloves of garlic if using until no longer pink and onions and garlic are translucent.
- Drain grease. Season meat with salt, pepper and garlic powder.
- Return meat to the heat and stir in both cans of soup. Heat through until bubbly. Season with hot sauce, and cajun seasoning.
- Spray a 9x13 cake pan with cooking spray and place meat mixture in the bottom of the pan and spread it out evenly.
- Cover the meat mixture with the frozen french fries in an even layer.
- Bake for 30 minutes, or until the french fries are golden brown or if using tator tots until they are golden brown.
- Remove from oven and sprinkle the top with the cheese.
- Return to oven until cheese is melted. (I leave until cheese starts to get brown).
CHEESEBURGER AND FRIES CASSEROLE
Can't take credit for this one, it is straight out of Taste of Home's mag and have been making this for years. This is one of my grandsons favorite dishes. I did add some more cheese,onion and garlic for a little more flavor, but other than that it is identical to what was published originally
Provided by Jane Whittaker
Categories Beef
Time 1h5m
Number Of Ingredients 9
Steps:
- 1. Heat the olive oil in a saucier, add the onion and saute until translucent, add the garlic and cook until fragrant, about 1 minute.
- 2. Add the hamburg and cook until no longer pink, put in a large bowl. Add in pepper and salt to taste. I usually don't add salt because of the salt content of the soups.
- 3. Stir in both cans of soup, the shredded cheese, and pour into a 9x13 inch pan that has been sprayed with non stick spray.
- 4. Arrange the french fries over the top and bake in a pre heated 350° oven until fries are golden.
Tips:
- Use fresh ground beef for the best flavor.
- Cook the beef until it is browned all the way through.
- Use a sharp knife to chop the onion and green bell pepper.
- Don't overcook the fries. They should be crispy on the outside and soft on the inside.
- Use a good quality cheese that melts well.
- Don't be afraid to experiment with different toppings. Some popular options include bacon, avocado, and sour cream.
Conclusion:
Cheeseburger and fries casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover cheeseburgers and fries. With its combination of ground beef, cheese, fries, and vegetables, this casserole is sure to be a hit with the whole family.
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