Best 2 Cheese Stuffed Cherry Tomatoes Recipes
**Cheese Stuffed Cherry Tomatoes: A Delightful Appetizer for Any Occasion**
Elevate your next gathering with the delightful flavors of cheese stuffed cherry tomatoes, a culinary masterpiece that combines the sweetness of ripe tomatoes with the richness of creamy cheese. These bite-sized appetizers, also known as Pomodori Ripieni, are not only visually appealing but also a burst of flavor in every bite. With a variety of stuffing options, from classic Italian cheeses to tangy goat cheese and flavorful pesto, there's a perfect combination for every palate. These stuffed tomatoes are not just limited to appetizers; they can also be enjoyed as a light lunch or a side dish, adding a touch of elegance to your meal. So, let's embark on a culinary journey and discover the secrets behind creating these delectable cheese-stuffed cherry tomatoes.
CHEESE-STUFFED CHERRY TOMATOES
"They're easy to fix as an appetizer or salad," says Mary Lou, a Florida native. "It's impossible to eat just one."
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1 dozen.
Number Of Ingredients 7
Steps:
- Cut a thin slice off the top of each tomato. Scoop out and discard pulp. Invert tomatoes onto paper towels to drain. Combine cheese and onion; spoon into tomatoes., In a small bowl, whisk the oil, vinegar, oregano, salt and pepper. Spoon over tomatoes. Cover and refrigerate for 30 minutes or until ready to serve.
Nutrition Facts : Calories 111 calories, Fat 11g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 93mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
CREAM CHEESE STUFFED CHERRY TOMATOES
Every year my garden produces lots of cherry tomatoes. I make these and take them to work and share them with co-workers. You can use low-fat cheam cheese and sour cream if your watching calories.
Provided by kmergirl
Categories Lunch/Snacks
Time 1h
Yield 15-20 cherry tomatoes, 10 serving(s)
Number Of Ingredients 6
Steps:
- Cut tops off of cherry tomatoes; Hollow out set upside down on paper towel to absorb any liquid.
- Cream until smooth cream cheese, green onions,sour cream.
- Add salt and pepper to taste.
- Fill tomatoes, chill 20 minutes and serve.
Nutrition Facts : Calories 47.4, Fat 4.2, SaturatedFat 2.6, Cholesterol 11.9, Sodium 29.9, Carbohydrate 1.6, Fiber 0.4, Sugar 0.8, Protein 1.1
Tips:
- Choose ripe, firm cherry tomatoes. This will ensure that they don't burst when you stuff them.
- Use a sharp knife to cut a small hole in the top of each tomato. This will make it easier to stuff them.
- Use a spoon or piping bag to fill the tomatoes with cheese. Be careful not to overstuff them, or they may burst.
- Bake the tomatoes at a high temperature until the cheese is melted and bubbly. This will take about 10-15 minutes.
- Serve the tomatoes immediately, while they are still warm. They can be enjoyed as an appetizer or side dish.
Conclusion:
Cheese stuffed cherry tomatoes are a delicious and easy-to-make appetizer or side dish. They are perfect for any occasion, from casual gatherings to formal parties. With their bright colors and creamy filling, they are sure to impress your guests. So next time you are looking for a quick and easy recipe, give cheese stuffed cherry tomatoes a try.
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