**Indulge in a Trio of Delectable Dips: Cheese, Onion, and Garlic Symphony**
Prepare to tantalize your taste buds with a trio of extraordinary dips that will elevate any gathering or snack time to new heights. Dive into the creamy embrace of the classic Cheese Dip, where sharp cheddar and Parmesan cheeses harmoniously blend, creating a velvety delight. Embark on a savory journey with the Onion Dip, a tantalizing blend of caramelized onions, tangy sour cream, and a touch of sweetness. Last but not least, immerse yourself in the aromatic embrace of the Garlic Dip, where roasted garlic mingles with a symphony of herbs and spices, delivering a flavor sensation that will leave you craving more. These versatile dips are perfect accompaniments to chips, crackers, vegetables, or even as a spread for sandwiches and wraps. Get ready to embark on a culinary adventure with this trio of irresistible dips that promise to satisfy every palate.
ONION AND GARLIC DIP
Forget the store-bought dips, this fresh tasting, creamy dip is much more deserving of your crackers and veggies.
Time 1h20m
Yield 8
Number Of Ingredients 6
Steps:
- Place the cream cheese in a mixing bowl. Mix on medium speed with an electric mixer until fluffy. Add the remaining ingredients and mix on medium speed for 1 minutes or until incorporated. Scrape the dip into a serving bowl and cover with plastic wrap. Place in the refrigerator for at least one hour. 15 minutes before you are ready to serve the dip, remove the bowl from the refrigerator so it can come to room temperature. Store any leftovers in a covered container in the fridge for up to 3 days.
ONION GARLIC DIP
Make and share this Onion Garlic Dip recipe from Food.com.
Provided by bobswagman
Categories Sauces
Time 6m
Yield 5 , 5 serving(s)
Number Of Ingredients 8
Steps:
- Cook onion and garlic on medium heat for 1 minute in olive oil in a Saute pan. Add onion and garlic mixture to large bowl and add mayo, sour cream, parsley, pepper, and salt. Eat.
GARLIC CHEESE SPREAD
Making this cheese spread is easy and fun. It tastes great on flatbread, focaccia or crackers. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1 cup.
Number Of Ingredients 7
Steps:
- In a small bowl, beat cream cheese and oil until fluffy. Add the Parmesan cheese, onion, garlic and pepper; beat until well blended. , Spoon into a small container. Cover and refrigerate at least 1 hour. Serve with flatbread, focaccia or crackers. Store in the refrigerator.
Nutrition Facts :
GARLIC DIP
"I've been making this dip for years, and now my grown daughters fix it for their families," says Jauneen Hosking of Waterford, Wisconsin. "My mom makes it, too, and her motto is, 'You can never have too much garlic.'"
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 1-1/2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, beat cream cheese, sour cream, milk, Worcestershire sauce, garlic, salt and pepper until blended. Serve with vegetables or pretzels.
Nutrition Facts : Calories 89 calories, Fat 9g fat (5g saturated fat), Cholesterol 22mg cholesterol, Sodium 120mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
CHEESE ONION AND GARLIC DIP
Make and share this Cheese Onion and Garlic Dip recipe from Food.com.
Provided by Miss Diggy
Categories Spreads
Time 50m
Yield 12-15 serving(s)
Number Of Ingredients 4
Steps:
- Mix all together, and bake at 375 for 45 minutes.
Tips:
- Use fresh ingredients: Fresh cheese, onions, and garlic will give your dip the best flavor.
- Don't overcook the vegetables: You want the onions and garlic to be soft, but not mushy.
- Use a good quality mayonnaise: A good mayonnaise will make your dip creamy and flavorful.
- Season to taste: Add salt, pepper, and paprika to taste. You may also want to add some cayenne pepper for a little bit of heat.
- Serve with your favorite dippers: This dip is great with crackers, chips, vegetables, or bread.
Conclusion:
This cheese onion and garlic dip is a quick and easy appetizer that is perfect for any occasion. It is creamy, flavorful, and addictive. Your guests will love it!
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