Best 2 Cheese Nips Recipes
**Cheese Nips: A Delightful and Savory Snack for Any Occasion**
Cheese nips are a classic and beloved snack that can be enjoyed by people of all ages. These crispy and flavorful treats are made with a simple combination of cheese, butter, flour, and spices, resulting in a delightful savory snack that pairs perfectly with a variety of beverages. Whether you're looking for a quick and easy appetizer for a party or a satisfying snack to enjoy in between meals, cheese nips are sure to hit the spot. This article provides three delicious cheese nip recipes, each with its own unique flavor profile. From the classic cheddar cheese nips to the tangy Parmesan cheese nips and the spicy pepper jack cheese nips, there's a recipe here to suit every taste preference. So gather your ingredients, preheat your oven, and get ready to indulge in the cheesy goodness of homemade cheese nips.
CHEESE NIPS
Delicious crackers, just like the commercial "CheezIts" or "Cheese Nips". These are gluten-free from Bette Hagman's, "The Gluten-Free Gourmet".
Provided by GinnyP
Categories Lunch/Snacks
Time 25m
Yield 12 dozen
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F.
- Grate the cheese (you should have approximately 2 cups).
- Set aside.
- Place butter in bowl of mixer and beat until creamy.
- Add egg, salt, and pepper.
- Beat until blended.
- Beat in cheese one-third at a time until completely combined.
- Stir in flours and xanthan gum until thoroughly blended.
- Work the dough into a ball.
- If dough doesn't stick together, add cold water, 1 T at a time, until a ball can be formed.
- Don't worry about overworking.
- Divide dough in half.
- Place one half on a baking sheet, cover with plastic wrap, and roll out as thin as possible.
- Repeat with the other half.
- Sprinkle with salt, if desired, and cut with a pastry wheel into 1-inch squares.
- Bake for 4 to 6 minutes, until deep golden.
CHEESE NIPS
Steps:
- mix ingred. using hands, then add Rice Krispies, mix well and form in marble size balls, placing on baking sheet, use fork to flatten balls. Bake 15min.
Tips:
- Use a high-quality cheddar cheese. This will give your cheese nips the best flavor.
- Grate the cheese finely. This will help it to melt evenly in the dough.
- Don't overmix the dough. Overmixing will make the dough tough.
- Chill the dough before baking. This will help the cookies to hold their shape.
- Bake the cookies until they are golden brown. This will ensure that they are cooked through.
Conclusion:
Cheese nips are a delicious and easy-to-make snack. They are perfect for parties, potlucks, or just enjoying at home. With just a few simple ingredients, you can create a tasty treat that everyone will love. So next time you're looking for a quick and easy snack, give cheese nips a try. You won't be disappointed!
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