Best 2 Cheese Hotcakes Recipes
Indulge in a culinary journey with our delectable cheese hotcakes, a harmonious blend of savory and sweet flavors. These hotcakes, also known as Dutch babies or German pancakes, are a versatile dish that can be enjoyed for breakfast, brunch, lunch, or even dinner. Our collection of recipes offers a variety of options to suit your preferences, from classic cheese hotcakes to creative variations infused with unique ingredients and flavors. Whether you prefer a simple yet satisfying meal or an extravagant feast, our cheese hotcakes recipes are guaranteed to tantalize your taste buds and leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
COTTAGE CHEESE HOTCAKES
Categories Breakfast Cottage Cheese
Number Of Ingredients 4
Steps:
- Beat egg yolks until thick. Add cottage cheese and beat well. Stir in flour and salt. Fold in stiffly beaten egg whites. Fry on 360 degree griddle. Make each hotcake about 3 inches in diameter. Serve with fresh berries or jam.
CHEESE HOTCAKES
Serve these spread with butter, they are so yummy! I love these with scrambled eggs. I also add some chives to mine if I have some in the garden. These can be frozen also!
Provided by Tisme
Categories Breakfast
Time 20m
Yield 15 serving(s)
Number Of Ingredients 6
Steps:
- Sift flour and castor sugar into a medium size bowl.
- Stir in milk, egg and combined tasy cheese and parmesan cheese and mix well to combine.
- Spoon tablespoons mixture in a heated greased pan, cook until bubbles appear on the suface of the hotcakes, turn and cook on the other side until lightly browned.
- Using an egg slice, remove hot cakes from the pan, and place on a tray lined with absorbent paper. Repeat with remaining cheese mixture to make more hotcakes.
- Serve spread with butter.
Tips:
- Use a nonstick skillet or lightly grease a regular skillet to prevent the hotcakes from sticking.
- Cook the hotcakes over medium heat to prevent them from burning.
- Flip the hotcakes only once, when the edges are dry and bubbles form on the surface.
- Serve the hotcakes immediately with your favorite toppings, such as butter, syrup, fruit, or whipped cream.
Conclusion:
Cheese hotcakes are a delicious and easy-to-make breakfast or brunch dish. With just a few simple ingredients, you can create a stack of fluffy, cheesy pancakes that are sure to please everyone at the table. Serve them with your favorite toppings and enjoy!
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